Kawirikawiri mbande za tomato sizimayambitsa alimi vuto. Iyo imakula bwino, imamamatira bwino, kunyamula kumadutsa popanda mavuto. Ngakhale nthawi zina ngakhale khalidwe lodzichepetsa limeneli liri ndi mavuto. Tiyeni tiyesetse kumvetsa chifukwa chake masamba owuma ndi phwetekere amatayika ndikuyesera kuphunzira momwe angapewere kapena kuthetsa vutoli.
Bwanji ngati tomato akutembenukira chikasu ndipo masamba owuma?Ndi zifukwa ziti zomwe mbeu ya phwetekere imadwala komanso choti achite ngati masamba apansi akutembenukira chikasu ndi kuuma pa phwetekere?
Chifukwa chachikulu chomwe phwetekere imayamba kutembenukira chikasu ndi kusowa kwaunikira kapena kuchuluka kwa chinyezi m'nthaka. Kuti mupewe vuto limeneli, muyenera kukumbukira malamulo ena oyendetsera. Nthaka, kumene kukula mbande sayenera kusungidwa mu dziko la hydrated. Madzi moyenera ndikulola nthaka kuti iume. Ndipo zitsulo zomwe zimakhala ndi mbande zawo zimayikidwa pawindo lazitali kwambiri, ngati nyengo ikuloleza, mukhoza kutulutsa "dzuwa".
Ngati mbande zako zidakali zachikasu, zikhoza kupulumutsidwa. Chinthu choyamba chimene muyenera kuchita ndikuchiyika mu nthaka yatsopano. Tsemasani mizu ya mbeu iliyonse kuchokera ku nthaka yakale, yang'anani mosamala kuti ali ndi thanzi labwino (mbande ndi mizu yachikasu, yakuda, yovunda sangakhoze kupulumutsidwa). Zomera zonse zathanzi zidzabzalidwa mu kuwala ndi nthaka yochepa. Ndiye aliyense ayenera kuthiridwa ndi pinki njira ya potaziyamu permanganate pafupifupi 20 ml. Zomwe zimakhala ndi mbande zimakhala pamalo amdima kwambiri, pambuyo pake penyani mosamala. Ngati mbande imayamba kumira, izi zimasonyeza kuti mizu inawonongeka panthawi yoika. Pankhaniyi, kwa nthawi yoyamba mbande ziyenera kukhala shaded. Koma mbeu zako zitayamba mizu, kuthirira moyenera ndi kuyatsa bwino ndizofunikira kuti mbande zikhale bwino.