Mitundu ya nkhaka

Nkhaka - pafupifupi kwambiri amakonda masamba pa tebulo lathu. Ndipo aliyense wamaluwa amalota kupeza zosiyanasiyana zosiyanasiyana nkhaka, zomwe zingakhale zosiyana ndi zokolola zokolola, kukana matenda, kwambiri kukoma, kuti mnansi akhoza kudabwa iwo. Tsopano tipeza kuti nkhaka zamtundu wanji zimayenera kubzalidwa kuti zikwaniritse makhalidwe onse omwe adatchulidwa. Kuti mbewu zikhale bwino, ziyenera kusonkhanitsidwa kuchokera ku zomera zomwe zimakhala ndi maluwa ambiri pa nthawi ya maluwa. Zimachokera ku zomera zotere ndikusonkhanitsa zipatso zabwino, zabwino kuchokera ku ovary yoyamba.

Imodzi mwa mitundu yobala kwambiri ya nkhaka ndi yatsopano yoyamba mitundu ya Parisian cornichon. Zipatso zake ndizomwe zimakhala zokwanira, masentimita 6-10 masentimita ndikulemera 50-100 magalamu, zokolola zake ndi zapamwamba kwambiri, zabwino zotetezera, mkwiyo ulibe. Zina zosiyanasiyana - Apomixis Konyaevyh - ndi yoyenera kumpoto, ozizira zosagwira, imayamba kukulitsa mwezi ndi theka mutabzala mbewuzo mpaka kumapeto. Nkhaka za oyambirira zosiyanasiyana Kustova ali zipatso ndi unyinji wa 100-120 g zabwino kukoma makhalidwe. Mitundu ya Xia-fin ndi Prince ndi mitundu yomwe imakhala yovuta kwambiri kukaniza matenda. Nkhaka za mitundu yatsopano Dy-zy-sy zikukula mofulumira, mukhoza kusonkhanitsa pafupifupi tsiku lililonse. Zili bwino kulekerera chisanu cha Middle-Far East zosiyanasiyana-6, zomwe ziri bwino kusamalira.

Palibe amene angakane kuyesa nkhaka yamchere yamchere m'nyengo yozizira. Koma sikuti aliyense akudziwa kuti sizinthu zosiyanasiyana za nkhaka zili zoyenera kusamalira. M'madera osiyanasiyana pali mitundu. Mwachitsanzo, ku Ukraine ndi Nezhenka, Wopambana, Wokolola 86, Donetsk mchere, Kupambana, Wokongola ndi ena ambiri. Zonsezi ndi zokoma ku salting, zimakhala ndi mdima wonyezimira wobiriwira, womwe umasintha ngakhale utasunga.

Holland nkhaka mitundu

M'pofunika kulabadira mitundu yosiyanasiyana ya madakoma a Dutch:

Mitundu ya gherkins

Ndimasangalatsa kwambiri kutsegula mtsuko wa green crusty gherkins m'nyengo yozizira! Ichi ndi mtundu wapadera wa nkhaka zazing'ono, zomwe zipatso zake zimachotsedwa pamene ali ndi kukula kwa masentimita 4 mpaka 8 ndipo palibe. Gherkins ndi odziimira mosiyana siyana a nkhaka, wamba, ochepa chabe, ndipo amawafota mogwirizana ndi kawirikawiri maphikidwe. Zoona, pakulima izi mitundu ya nkhaka ndizopanda nzeru, zimayambitsa matenda ambiri, sindimakonda zambiri za mchere feteleza. Nazi mitundu yambiri ya nkhaka gherkins: Atlantis, Claudia, Adam, Zhuravlenok, Hector.

Tiyeneranso kukambirana za momwe hostess amamvera pamene akugula nkhaka. Mwinamwake, choyamba pa mtundu, ndi kukhalapo kwa minga mu masamba. Kawirikawiri pamakhala zipatso popanda minga, kapena ndi mitsempha yoyera - izi zikutanthauza kuti zosiyanasiyana zimangokhala saladi, osati salting. Ndi masamba awa omwe amakula chaka chonse mu greenhouses. Mukasankha nkhaka izi sizidzafanana, popanda elasticity ndi crunch. Ngati nyemba za nkhaka zili zakuda kapena zofiira, chipatso ichi ndi chilengedwe chonse, kuphatikizapo salting. Iwo ali abwino mwatsopano ndi osungirako. Mabungwe okhala ndi nkhaka zotero samazimitsa. Ndipo kuti mupeze zokolola zabwino ndi mbewu zabwino, muyenera kupereka chisamaliro chabwino cha nkhaka. Uku ndikutulutsidwa kwa nthaka nthawi yonse ya kukula, ndi kulamulira namsongole, ndi kuthirira nthawi zonse, ndikudyetsa bwino. Ndiye nkhaka idzakondweretsa iwe ndi kukolola kwambiri.