Strawberry Giantella ndi mitundu yosiyanasiyana imene amalima achi Dutch amawadyetsa ndipo amafuna kuti azisamalira bwino. Ambiri wamaluwa amatha kubzala strawberry m'munda mwawo, monga anamva za zokolola zambiri za mbewu za mabulosi ndi zipatso zozizwitsa.
Kufotokozera kwa Giantella Strawberry
Strawberry Gigantella-Maxi ali ndi makhalidwe angapo omwe amawasiyanitsa ndi mitundu ina. Mtengo wa chitsamba ndi wandiweyani komanso wamphamvu, kufika kutalika kwa theka la mamita, ndipo m'mimba mwake - masentimita 60. Masamba okhala ndi khungu kakang'ono ali ndi mtundu wobiriwira. Chikhalidwe chimakhala ndi mazira akuluakulu ndi zipatso zazikulu zofiira: kulemera kwa mabulosi amodzi kumatha kufika pamtunda 100 g, ndi mamita 8-9 masentimita. Mbewu zimaonekera pamwamba pa fetal pamwamba. Strawberry ali ndi kukoma kokoma ndi kutchulidwa kosakaniza. Mitundu yosiyanasiyana imagonjetsedwa ndi matenda ndipo imalekerera nyengo yozizira.
Strawberry Giantella: kubzala ndi kusamalira
Mbewu yofesa
Pamene mukukula Giantella strawberries ku mbewu, ndi bwino kubzala mbewu mu February-March. Nthaka imakonzedwa motere: Mchenga (magawo atatu), humus (magawo asanu) ndi zofunika kutenthetsa mu uvuni kutentha kwa madigiri 100. Pambuyo pa chithandizo chamoto, nthaka imathiridwa mu thanki, yothira ndi yaying'ono. Mbewu imayikidwa pamwamba pa nthaka, kuchokera pamwamba ili ndi chigawo chaching'ono cha chisanu ndipo kwa masiku asanu amaonekera pamalo ozizira ndi kutentha kwa 0 mpaka + madigiri. Pambuyo pake, mbewuzo zimasamutsira ku chipinda chotentha ndipo mpaka kumera kumakhala kutentha kwa +20 madigiri 24. Masamba 1 mpaka 2 enieni amawoneka, mbande imalowetsedwa mu makapu ndipo kutentha kumatsika kufika pa14 ... + madigiri 16.
Mbalame yotseguka imabzalidwa pambuyo pa tsamba lachisanu ndi chimodzi lomwe lilipo, pafupifupi kumayambiriro kwa mwezi wa May. Zitsamba zinayi zimabzalidwa pa 1 m2. M'chaka choyamba mutabzala strawberries feteleza sayenera kuyambitsidwa, koma kuthirira kumafunika nthawi zonse.
Kulima
M'zaka zotsatira, kusamalira sitiroberi ya Giantella imayamba ndi nthawi imene chisanu chidzagwa. Poyamba, masamba owuma ndi ozizira amachotsedwa, ndipo tchire zimakonzedwa ndi mankhwala oopsa a Karate, Arrivo, ndi zina zotero. Pofuna kupewa matenda a fungal, mungathe kugwiritsa ntchito mankhusu a masamba kapena fodya. Pambuyo pa masabata awiri mpaka atatu kumalo okwera kwambiri, phulusa limagawanika kuti liwonjezere msinkhu wa nthaka. Asanayambe maluwa, sitiroberi ndi madzi okwanira, koma pa nthawi ya maluwa salimbikitsa kuti madzi a Gigantella-Maxi asamamwe madzi. Kudyetsa kumaphatikizapo 1 - 2 nthawi pachaka mu sitimadzi mu manyowa a madzi (magawo khumi a madzi 1 gawo la manyowa). Kuteteza chinyezi, ndi zofunika kuti mulch ndi utuchi, udzu, masamba kapena singano. Zomwe zinachitikira wamaluwa makamaka amalangiza kugwiritsa ntchito pine singano kapena spruce, ndikukhulupirira kuti mwanjira imeneyi chiwerengero cha mbewu chikuwonjezeka.
Tip : zokolola za strawberries zimayambitsa kuvulaza kwa mphutsi zonse ndi mphukira.
Kupewa Matenda
Njira yotchuka kwambiri yokonza strawberries Giantella - kulowetsedwa kwa kavalo sorelo. Sorelo yoswekayo imayikidwa m'mbiya 10-lita ndikutsanulira madzi otentha. Malembawa amaumirizidwa kwa masiku awiri - 3, pambuyo pake amasankhidwa. Chomeracho chimayambitsa sprayed.
Kudula tizilombo
Kawirikawiri, zipatso zamtundu wobiriwira zimafunidwa, pamene zimawononga gawo lalikulu la mbeu. Pofuna kuchotsa tizirombo, njira yosavuta ndi yabwino: pansi poti polyethylene lids mowa amatsanulira ndi kusiya usiku. M'maŵa, mutha kusonkhanitsa zidakwa zadakwa zomwe zimasonkhana pafupi ndi zida ndikuziwononga.
Zima
Ngakhale kuti sitiroberi zosiyanasiyana ndi chisanu, mozizira kwambiri, mu nyengo ya nyengo yozizira kwa nyengo yozizira ndi zofunika kukonkha masharubu ndi dziko lapansi, ndipo ngati n'kotheka, pezani manyowa opitirira ndi mabedi.