Rasipiberi ndi mabulosi, omwe amakula pafupifupi m'madera onse akumidzi. Ndipo alimi onse akufuna kupeza zokolola zochuluka monga momwe zingathere, koma sakudziwa zomwe zikufunikira pa izi. Ndipo kuti zokolola za tchire rasipiberi zizikondweretseni inu, zimayenera kuti zisamalire bwino ndipo ziyenera kudyetsedwa.
M'nkhani ino, tikambirana malamulo a chisamaliro ndi kudyetsa raspberries mu masika, chilimwe, makamaka m'dzinja.
Top dressing ndi kusamalira raspberries mu spring
Mu kasupe, nyengo yozizira ikangoyamba, m'pofunika kudula raspberries bwino. Pa chitsamba chilichonse kudula onse ofooka, opotoka ndi owuma nthambi, kusiya 2-3 mphamvu nthambi, ndipo ngati chitsamba ndi wamphamvu, ndiye mukhoza 4-5. Pambuyo pake, phulani nsonga za nthambi zomwe zasiya fruiting, kuti apereke mphukira zowonjezera. Kudyetsa kupuma kumayenera kukhala bwino, chifukwa, malo ambiri ndi mpweya, thanzi labwino ndi lopindulitsa adzakhala masamba a rasipiberi. Pakukonza, m'pofunika kuyeretsa ndimeyi kuti mizera ya raspberries ikhale yofanana ndi theka la mita. Poonetsetsa kuti palibe mphukira pa timipata pakati pa mizera, akhoza kuphimbidwa ndi nthambi zojambulidwa.
Tsopano mukhoza kuyamba kupanga feteleza. Amaluwa ambiri sakudziwa bwino kudya raspberries m'chaka. Panthawi imeneyi, ndi bwino kugwiritsa ntchito mullein (manyowa) kapena kompositi (kamodzi pa zaka zitatu) kuti mudye zamoyo za raspberries, koma simungakhoze kuwonjezera potaziyamu kloride.
Izi zachitika monga izi:
- Pansi pa chitsamba chilichonse, pafupifupi theka la chidebe cha mullein wambiri mumatsanulira ndipo amafalikira mofanana pa nthaka pafupi ndi zimayambira.
- Amayaka ndi wosanjikiza dothi kapena peat 2-3 masentimita.
Pachifukwa ichi, manyowa adzakhala magetsi komanso mphamvu zambiri.
Chakudya chowonjezera komanso kusamalira raspberries m'chilimwe
Kumayambiriro kwa chilimwe, mu June, foliar feteleza ayenera kuchitidwa ndi zofunika feteleza (nayitrogeni, phosphorous ndi potaziyamu). Kuti muchite izi, gwiritsani ntchito yankho la kukonzekera kotsatirazi (mayankho omwe akufunsidwa amadzipukutira mu malita 10 a madzi):
- nayitrogeni feteleza - 30-50 g;
- superphosphate - 200-250 g;
- Potaziyamu sulphate - 50-70 g;
- magnesiamu sulphate 150 g;
- sulphate manganese kapena zinki - 5-10 g;
- mkuwa sulfate - 3-5 g;
- boric acid - 10-15 g;
- molybdenum ammonium ndi 1-3 g.
Kapena mungagwiritse ntchito kulowetsedwa kwa nkhuni kapena udzu wamphongo (theka la lita imodzi mwa lita 10 za madzi otentha).
Kutangotha nthawi yokolola (July-August), kudulira bwino mphukira zomwe zakololedwa kale, ndi kuvala masamba a raspberries, mofanana ndi kumayambiriro kwa chilimwe. Koma pali feteleza kuposa zosakondweretsa kudyetsa raspberries pambuyo fruiting. Izi zimaphatikizapo humus, kompositi ndi nayitrojeni yokhala ndi feteleza, chifukwa izi zimachepetsa kutentha kwa chisanu cha zomera.
Top dressing ndi kusamalira raspberries mu autumn
Kudyetsa kudya kwa raspberries n'kofunika kwambiri, monga panthawi ya fruiting ndi kukula kwa mphukira m'nthaka, zakudya zambiri zimadya ndipo izi zimakhudza kukula kwa raspberries ndi chiwerengero cha mbewu za chaka chotsatira.
Musanayambe kuvala, chemba ndi kuchotsa udzu wonse udzu.
Pali njira zingapo zopangira feteleza, kuposa momwe mungadyetse raspberries m'dzinja:
- Kusakaniza kwa 50 g superphosphates ndi phulusa la nkhuni pamlingo wa lita imodzi pa 1 mamita, pansi pa tchire ting'onoting'ono timagwiritsa ntchito mlingo wa theka kwambiri.
- 4-5 makilogalamu a humus kapena 4-6 ndowa za manyowa pa 1 m² (kamodzi pa zaka 2-3).
- Mchere wothira mafuta ophatikizapo phosphorous, potaziyamu ndi ammonium sulphate, pamtunda wa 250 g pa 1 mamita awiri.
- Kusakaniza kwa microelements - 3 g ya zinc sulphate ndi 5 g ya manganese sulphate pa 1 m².
Sitikulimbikitsidwa kugwiritsa ntchito mineral feteleza chaka chomwecho monga organic. Ngati mukufuna kupanga chisakanizo cha mitundu iyi ya fetereza, ndiye kuti mlingowo uyenera kuchepetsedwa ndi theka.
Kutenga pamwamba kuvala raspberries mu kasupe, chilimwe ndi autumn, inu nthawi zonse kupeza bwino zokolola za zokoma ndi wathanzi zipatso.