Asayansi amafuna kuyang'ana chinachake, kudziwa ndi kuwerengera, kotero chimodzi mwa mayeserocho chinakhudza mlingo wa zinthu zina, zomwe zimapha munthu. Zotsatira zafotokozedwa pansipa.
Palinso anthu omwe sagwiritsira ntchito kuchuluka kwa chakudya chimene angadye pa nthawi, ndipo, mwa zina, asayansi atsimikiza kuti mankhwala ena amatha kufa. Ndikoyenera kuzindikira kuti detayi inapezedwa ndi ziwerengero zamaganizo.
1. Shuga - 2.5 kilograms
Anthu ambiri amadziwa mawu oti "shuga ndi imfa yoyera," ndipo kotero, tiyi 500 timadya pa nthawi zingathe kupha.
2. Maapulo - zidutswa 18
Zoonadi, malamulowa sagwiritsidwa ntchito pa zipatso zokha, koma kwa mbewu ya apulo yomwe ili ndi cyanide. Anatsimikiza kuti pali kudya mbewu kuchokera pa maapulo 18, ndiye pakhoza kukhala zotsatira zakupha.
3. Cherry - zidutswa 30
Pano, pangozi sikuti ndi ya thupi, koma m'mapfupa ndi cyanide ndipo, mosiyana ndi maapulo, amafunikira kudya zidutswa makumi atatu okha. Ndibwino kudziwa kuti cyanide ili m'mafupa a apricots, yamapichesi, yamatcheri komanso amondi am'madzi.
4. Mbatata - zidutswa 25
Izi ziyenera kufotokozedwa: mbatata iyi ikhoza kukhala yopweteka kwa anthu ngati idya mbewu zobiriwira. Mmenemo muli utsi wa solanine.
5. Msuzi - 3 kilograms
Zokonda ndi salami zambiri zimakhala zifukwa zowononga imfa, ngati nthawi imodzi yowononga chochuluka choterechi. Ndipo onse chifukwa ali ndi mchere wochuluka.
6. Mchere - 250 magalamu
Ndi kovuta kuganiza kuti wina angaganize za kudya mchere wambiri mchere kamodzi, koma ngati izi zikuchitika, ndiye kuti experimenter akuyembekezera imfa yayitali komanso yopweteka.
7. Tsabola - masupuni 130
Mchere wam'tsogolo Wamuyaya ukhozanso kupha imfa ngati mumadya tiyi 130 za tsabola wakuda panthawi imodzi. Zimakhala zovuta kulingalira momwe izi zingathere.
8. Vodka - 1,25 l
Padzakhala anthu omwe adzanene kuti amamwa mochuluka, ndipo palibe cholakwika, choncho ndi bwino kufotokoza pang'ono. Munthu ayenera kumwa magalasi 27 a vodka pa ora ndipo sayenera kusanza. Pankhaniyi, mwayi wa zotsatira zoopsa kwambiri ukuwonjezeka.
9. Khofi - 113 makapu
Malingana ndi kafukufuku, 15 g wa caffeine, omwe ali mu makapu 113 a zakumwa zonunkhira, amafa kwa anthu. Mfundo yakuti kumwa mowa wambiri sikoyenera.
10. Mabatani - zidutswa 400
Anthu ambiri amadziwa kuti nthochi zili ndi potaziyamu wambiri ndipo zingathe kupha zipatso 400.
11. Madzi - 7 malita
Zimatsimikiziridwa kuti kuti munthu akhale ndi thanzi labwino komanso chiwerengero chochepa, ayenera kudya madzi ambiri. Ndikofunika kuti musapitirire kutero, chifukwa ngati mumamwa madzi malita 7, impso sizikhala ndi nthawi yochotsa madzi m'thupi, zomwe zingayambitse chitukuko cha thupi, ubongo ndi kupuma.