Ambiri amafanizira zokongoletsera ndi mastic amakonda momwe amaperekera pa wosanjikiza wa ganache kirimu. Ganache yowonjezera keke ya mastic imangotulutsa kokha mchere wothandizira pomaliza, koma kuti pakhale kugwiritsa ntchito mastic ndi kugwirizana kwake. Pa njira zina zopangira ganache mastic liwerenge pansipa.
Chokoleti ganache mastic - Chinsinsi
Ganash nthawi zonse amaphika pa chokoleti, ndi chokoleti chokwanira: wakuda, woyera, mkaka, komabe tepiloji yophika komanso kuchuluka kwake zidzakhalabe zofanana. Pophika, simungathe kutenga porous chokoleti ndi zina zambiri zomwe zili ndi zowonjezera. Onaninso kuti kukoma ndi chokoleti chapamwamba kumakhudza kukoma kwa keke yomalizidwa, kotero perekani zokonda zogwirizana.
Chinsinsi chokhacho ndi chophweka ndipo chimachokera ku kuchuluka kwa 5: 1, ndiko kuti, magawo asanu a chokoleti akaunti ya gawo limodzi la kirimu, kotero pa kilogalamu ya chokoleti mumasowa 200 magalamu a kirimu. Phulani chokoleticho mzidutswa zofanana, kenako tsanulirani ndi kirimu ndikuyika zonse mu microwave . Pambuyo pa masekondi 30, sakanizani zinthuzo ndikubwezeretsanso kwa microwave pa nthawi yomweyi. Bwerezani njirayi mpaka zidutswa zonse za chokoleti zatha. Kenaka, jambulani la ganache ndi filimu kuti pakhale pamwamba, ndipo muyiike m'nyengo yozizira. Pambuyo pa maola 6, ganache ingagwiritsidwe ntchito, koma iyenera kuti isayidwe kutentha kwa ola limodzi. Pamene ganache imakhala yotentha, igawanike pa kekeyi muzitsulo ziwiri, konzekerani mchere kwa ola limodzi ndikupatsanso mastic.
Mwa kufanana, ganache imakonzedwa ku chokoleti choyera cha mastic.
Kodi mungapange bwanji kirimu-ganache mastic?
Zowoneka bwino kuti airy ganache idzapezeka ngati musagwiritse ntchito kirimu koma kirimu wowawasa. Chinsinsi choterocho chingagwire ntchito ngati mugwiritsa ntchito chokoleti chakuda.
Zosakaniza:
- chokoleti chakuda - 320 g;
- kirimu wowawasa - 220 ml.
Kukonzekera
Pogwiritsa ntchito chokoleticho, muwaike mu microwave kwa theka la mphindi, kusakaniza ndi kubwereza njirayo mpaka zonse zitasungunuka. Chokoleti ikafalikira, sungani ndi kirimu wowawasa, yikani mtanda wotsatira mutatha kusakaniza kwathunthu. Mankhwala omaliza angagwiritsidwe ntchito mwachindunji, asanayambe kuzizira sichifunika.