Lenten cookies pa brine - zabwino maphikidwe kwa zokoma zokometsera kuphika kwa tiyi

Mavitamini a Lenten pa brine ndi imodzi mwa maphikidwe odziwika bwino ophikira ophikira m'madzi ku Soviet times. Konzani zowonjezera maminiti, zomwe zimagula zofunika pa pulayimale, mumangogwiritsa ntchito mtanda wosavuta ndikuuika mu mphika.

Kodi kuphika ma coki pa brine?

Kwa ambuye weniweni onse amapita ku bizinesi, ngakhale zina za nkhaka brine. Zimakhala zonunkhira zofewa zofewa ndi zonunkhira pang'ono za zonunkhira. Mofanana kwambiri ndi kukoma kwa makeke pa brine ndi masamba mafuta pa karoti.

1. Dothi pa msuzi wa biskoti amapangidwa mophweka ngati ndi kotheka: ndi shuga, ufa, batala, brine, zonse zofanana, ndi soda. Mukhoza kuwonjezera vanillin ndi kuphika ufa, kuti chakudya chikhale chofewa kwa nthawi yaitali.
2. Nthenda sayenera kugwedezeka bwinobwino, iyenera kumamatira pang'onopang'ono.
3. Mkate umatuluka pang'ono mu uvuni, choncho muyenera kuchoka patali pakati pa makeke.
4. Kuwonjezera soda ku mtanda pa cookie wotsitsika pa brine, simukuyenera kuzimitsa ndi vinyo wosasa.

Ma cookies pa pickle ku nkhaka - Chinsinsi

Mavitamini a Lenten pamasukoma kuchokera ku nkhaka molingana ndi kalasi ya Soviet yokhazikika imaphatikizapo zochepa chabe zomwe zimapezeka m'nyumba iliyonse. Ndibwino kuti mutenge ufa wapamwamba kwambiri, kuwonjezera mafuta osapsa. Ena amalangiza kuwonjezera vanila kuti azitulutsa. Chofunika kwambiri cha mbale ndikuti ma coki amapangidwa pa brine popanda mazira ndi mkaka, choncho ndi oyenera kwa iwo omwe amawona Lenti Lalikulu.

Zosakaniza:

• pickle nkhaka - 1 galasi;
• ufa - 1 galasi;
• soda - ½ tsp;
• vanillin - 1/3 tsp;
• mafuta a mpendadzuwa - ½ chikho;
• shuga - galasi 2/3.

Kukonzekera

1. Sakanizani brine ndi shuga ndi batala.
2. Fufuzani ufa, kuwonjezera soda ndi kuyika mtanda.
3. Pezani mipira yaying'ono kuchokera pa mtanda, ikani ma cookies apatali pa pepala lophika. Ikani uvuni wokonzedweratu kwa mphindi 8-12.

Cookies pa phwetekere brine

Ma biscuit pa brine kuchokera ku phwetekere ndi osiyana kwambiri ndi kukoma kwa nkhaka kuphika, koma ndi zokoma basi. Kuyezetsa, mungathe kuwonjezera mitundu yambiri ya kokonati, shuga wofiira, mtedza wosweka. Ndibwino kuti tiyike pepala lophika ndi pepala, kotero kuti mtanda sungamamatire. Ngati mupanga mipira yaing'ono ndi kudula kapena nkhungu, ndiye kuphika kumatuluka.

Zosakaniza:

• Matenda a Brine - 250ml;
• ufa - 200-220 g;
• soda - ½ tsp;
• vanillin;
• mafuta a mpendadzuwa - ½ chikho;
• shuga - 150-170 g.

Kukonzekera

1. Mu thanki kusakaniza bwino shuga, brine, mafuta.
2. Onetsetsani ufa ndi soda, osati slaked ndi vinyo wosasa (brine adzasamalira).
3. Knead pa mtanda ndi kugawaniza mu mipira.
4. Ayikeni pa pepala lophika ndipo muzisiye kuti muyimire kwa mphindi zisanu ndi zisanu ndi ziwiri.
5. Kuphika kwa mphindi 7-10 pa madigiri 220.

Cookies pa kabichi brine - Chinsinsi

Ma cookies pa kabichi brine mu kutanthauzira kwachidule ali ndi mazira, koma akhoza kusinthanitsa ndi vinyo wosasa, ndipo mmalo mwa ma classic margarine kapena mafuta amaika masamba onse. Chinsinsi ichi chiyenera kukhalabe m'buku lazophikira la hostess. Nkhumba zimatuluka bwino, koma zimasungunuka m'kamwa mwanu, zimakhala bwino ndi kupanikizana, wokondedwa, mukhoza kuwonjezera sinamoni ya piquancy.

Zosakaniza:

• brine kabichi - 1 chikho;
• viniga - 2 tbsp. l;;
• mafuta a masamba - 150-170 g;
• ufa - makapu awiri;
• soda - ½ tsp;
• shuga - 1/2 chikho.

Kukonzekera

1. Sakanizani batala ndi shuga. Kumenyera kwa zoyera.
2. Onjezani brine, komanso chikwapu.
3. Pang'onopang'ono perekani kukwapula kwa ufa. Mkate uyenera kukhala wakuda.
4. Ndi galasi, dulani mtanda mu mugs. Ikani mawonekedwewo patali kuchokera kwa wina ndi mnzake. Kuphika kwa mphindi 20.

Lenten cookies pa brine ndi oatmeal

Mavitamini oatmeal pa brine ndi mbale yabwino kwa iwo omwe amatsatira zakudya. Zimakhala kuphika ndi zowonjezera, zili ndi zinthu zambiri zothandiza. Onjetsani zoumba ku mbale iyi nthawi zambiri, koma mukhoza kuika mtedza, ndikuzaza mbewu za sesame. Hercules amawotchera bwino opangidwa mu blender.

Zosakaniza:

• pickle nkhaka - 100-130 ml;
• oatmeal - 250-300 g;
• mafuta a mpendadzuwa - ¼ chikho;
• shuga - 2 tbsp. l;;
• mbewu za sitsamba - kulawa;
• zoumba - kulawa.

Kukonzekera

1. Lembani zoumba m'madzi.
2. Zakudya zopatsa mafuta zomwe zimadya ndi shuga ndi brine. Siyani pang'ono kuti mupange mtandawo.
3. Ikani zoumba. Muziganiza.
4. Fomu yozungulira mikate yofukiza. Ayikeni pa tepi yophika.
5. Dyani ma cookies oatmeal mavitamini pa brine kwa mphindi 20.

Chophikira chaching'ono pa brine

Ngati alendowa adabwera mosayembekezereka, ndipo palibe chowachitira, mungathe kulangiza cookie yochepa pa brine - chokhalira chake chiri chosavuta choyamba, ndipo mbale iyi yophika mphindi 15-20 okha. Kukongoletsa pamwamba pa makeke kukhoza kusakanizidwa ndi shuga, ndipo akhoza kuthira mtedza, monga mandimu kapena amondi. Kuphika mafuta kungatengedwe, ngakhale pansi pa azitona.

Zosakaniza:

• sambani aliyense - 1 chikho;
• ufa - makapu awiri;
• soda - ½ tsp;
• mafuta a masamba - chikho ½;
• shuga - galasi 2/3.

Kukonzekera

1. Sakanizani ndi kumenya whisk brine, shuga ndi batala.
2. Pang'onopang'ono alowetsani ufawo mumkati mwawo, phulani mtanda.
3. Pukutsani mtanda ndi kudula magawowo ndi galasi. Kuwaphika pa pepala lophika pa madigiri 200.
4. Yambani pa chifuniro.

Ma biscuits odzola pa brine

Mapulogalamu a biscuits pa brine pakhomo angapangidwe kuti "chip" ndipo amatumizira katundu wodulirika wodetsedwa ngakhale pa tebulo. Choyambirira cha mbale idzakupatsani amondi ndi kupanikizana, ndizo zotsekera zimatuluka zonunkhira ndipo ziri ndi kukoma kokondweretsa. N'zovuta kulingalira kuti mu mbale yofewa yofewa, salty brine ndi zokometsera zokoma kwambiri zimagwirizanitsidwa.

Zosakaniza:

• brine - 1 chikho;
• ufa - 1,5 magalasi;
• soda - ½ tsp;
• vanillin - 1/3 tsp;
• shuga - 2/3 chikho;
• amondi - kulawa;
• kupanikizana - mphika 1;
• masamba a mafuta - 100-120 g.

Kukonzekera

1. Sakanizani batala ndi shuga ndi kumenya.
2. Kumenya, onjezerani brine ndi ufa ndi phokoso kuti pasakhale ming'alu. Pangani mtanda wakuda.
3. Sakanizani kumenyana m'malo ozizira kwa ola limodzi.
4. Pangani mipira, kuwaphwanya iwo ndi dzanja lanu, kupanga grooves kuti mudzaze. Kuphika kwa mphindi 20.
5. Pamene mabisiketi ofewa ofewa pa brine adzakhala okonzeka, valani pamwamba pa jamu lililonse ndi amondi a pansi.

Lenton cookies ndi nkhaka brine ndi mandimu

Zosakaniza zokometsera bisakiti pa brine zimatulukira, ngati muwonjezera madzi a mandimu kapena zest grated. Ngati mukufuna, mutha kukondweretsa kwambiri zowonjezereka, ndikuika mu cookies odulidwa pakati pa azitona ndi mandimu. Ndiye mukhoza kuphika popanda kuwonjezera shuga, ndipo mbale idzalandira zakudya zambiri.

Zosakaniza:

• Brine - 210-250 ml;
• ufa - 240-260 g;
• soda - ½ tsp;
• mandimu - kulawa;
• mafuta a mpendadzuwa - 100-120 ml;
• shuga - kulawa.

Kukonzekera

1. Sakanizani brine ndi shuga mpaka womaliza kusungunuka.
2. Onjezerani mafuta, kenaka musese ufa, soda ndi zest.
3. Lembani mtanda, mawonekedwe ake kuchokera kokazinga ma coke.
4. Kuphika kwa mphindi 15-20. Lembani ndi kagawo ka mandimu.

Mabisiketi ndi brine

Ma biscuits odzola pa brine akhoza kuwonjezeredwa ndi semolina. Kuphika koteroko kumakhutiritsa kwambiri, koma sikulola kukoma kwa kuphika. Nthambi ya mbale imalimbikitsidwa kuti imenyedwe ndi chosakaniza, kotero kuti chigwirizano cha uniform chikupezeka. Ndikofunika kupereka mayeso, ndi bwino kuchotsa izo kwa ola limodzi mufiriji.

Zosakaniza:

• pickle nkhaka - 1 galasi;
• ufa - 1,5 magalasi;
• soda - ½ tsp;
• manka - 1 galasi;
• mafuta a mpendadzuwa - ½ chikho;
• shuga - galasi 2/3.

Kukonzekera

1. Anayika ufa ndi soda wosakaniza ndi semolina.
2. Sakanizani mafuta ndi brine, kuyambitsa bwino ndikuika shuga.
3. Zotsatirazi zikuwonjezera ufa ndi semolina. Knead pa mtanda.
4. Ikani mtanda wophikidwa mufiriji kwa mphindi 50-60.
5. Dulani ma makeke (mawonekedwe angasankhe zosiyanasiyana).
6. Sungani ma cookies pa teyala yophika ndikuphika kwa mphindi 15.

Ma cookies pa brine mu frying poto

Ma cookies mofulumira pa brine akhoza kuphikidwa mu maminiti 10 okha, ngati inu mukuupanga mu frying poto. Ma cookies ndi okongola kwambiri ngati amafa ndi sinamoni ndi shuga atasaka. Kuphika kuphika kumatulukako, zidutswa za biscuit ziyenera kukhala zowonongeka. Ndi bwino kutenga mafuta popanda fungo.

Zosakaniza:

• brine - 1 chikho;
• ufa - 1 galasi;
• soda - ½ tsp;
• mafuta a mpendadzuwa - ½ chikho;
• shuga - galasi 2/3.

Kukonzekera

1. Brine, shuga ndi mafuta mwaluso kusonkhezera, kutsanulira wochepa thupi kuthamanga ufa, kuwonjezera koloko.
2. Onetsetsani ndipo mupange mtanda wambiri.
3. Kuchokera pamayeso perekani ma cookies osasintha, mwachangu mu mafuta.
4. Lembani ma cookies owonda pa brine pa chifuniro.

Mabisiketi ndi rye rye brine

Ma cookies pa brine mu positi akhoza kukonzekera ku rye rye, ndi othandiza kwambiri ndipo ali wokongola brownish hue. Mukhoza kusakaniza mitundu iwiri ya ufa - rye ndi tirigu, kotero kuphika kudzakhala kofatsa. Soda ikhoza kusinthidwa ndi kusokonezeka. Lembani ma cookies ndi mtedza wa pansi, ndibwino kuti mutumikire ndi kupanikizana kapena kupanikizana.

Zosakaniza:

• Brine - 200 ml;
• ufa wa rye - 250 g;
• soda - ½ tsp;
• mafuta a mpendadzuwa - 100 g;
• shuga - kulawa.

Kukonzekera

1. Sakanizani zosakaniza ndikudula mtanda wandiweyani.
2. Musiyeni akhalebe m'firiji.
3. Kuphika mpaka okonzekera mphindi 20.

Cookies pa brine popanda shuga

Chophikira chotukuka chabwino chimakhala chosakaniza mchere pa brine. Sili ndi shuga, komanso mazira, mkaka, margarine. Choncho, kuphika n'koyenera kwa omwe amatsatira chiwerengerochi. Zidzakhala zosangalatsa ngati muonjezera tchizi, tani kapena nyemba. Mawonekedwe a chiwindi amatha kupatsidwa - anyumba, ngolo, mabwalo.

Zosakaniza:

• Sakani - 150 ml;
• ufa - 230-260 g;
• soda - ½ tsp;
• Mafuta a mpendadzuwa - 130-150 ml.

Kukonzekera

1. Sakanizani mumtsuko wamafuta, batala, kuwonjezera ufa pang'onopang'ono.
2. Pukuta mtanda, pangani ma biscuits a maonekedwe ndi kukula kwake.
3. Kuphika mu uvuni wa preheated.