Ginger: katundu ndi zotsutsana

Si chinsinsi kuti ubwino wa ginger wathanzi ndi wosiyana kwambiri - ndi mankhwala oletsa tizilombo toyambitsa matenda, ndi diuretic , ndi tonic, ndi wothandizira thupi. Kuwonjezera pa zonsezi, chomerachi chili ndi makhalidwe ena ambiri, chifukwa chomwe ntchito imeneyi imakhudzira thupi la munthu. Komabe, ndi zonse zopindulitsa, ginger imatsutsana.

Tiyeni tione zonse zoyamba ndi zachiwiri.

Chomera Chodabwitsa cha Ginger: Proper Bene Properties

Taganizirani mndandanda wa zinthu zomwe zimapangitsa ginger kukhala zodabwitsa kwambiri. N'zosadabwitsa kuti anthu a ku Asia akhoza kudzitamandira chifukwa cha thanzi labwino: ali ndi mankhwalawa pamtundu umodzi kapena wina pa tebulo pafupifupi tsiku ndi tsiku. Kotero, katundu wa ginger:

• kuchotseratu kulikonse - m'mimba, biliary, renal;
• kukondweretsa chilakolako chabwino;
• chithandizo chochizira matenda a chingamu ndi mano;
• chitetezo cha thupi kuchokera ku zinyama;
• kuthetsa toxicosis pa nthawi ya mimba;
• kutsitsimutsa kupuma;
• kuthetsa zizindikiro za matenda a "nyanja";
• kusintha kwa tsamba la m'mimba;
• amatanthauza kuwonjezera chitetezo chokwanira;
• chiwonongeko;
• kuchepetsa cholesterol m'magazi;
• antispasmodic zachilengedwe;
• kuchepetsa kuthamanga kwa magazi;
• kupewera khansa yogwira mtima;
• wothandizira;
• kuyeretsa thupi la poizoni.

Chodabwitsa n'chakuti kugwiritsira ntchito ginger kulikonse kumapangitsa zovuta. Kuwonjezera pamenepo, katundu wake amakulolani kuti mupititse patsogolo kwambiri kagayidwe kake kamene kamene kamakhala kofunika kwambiri kamene kamakulolani kugwiritsa ntchito ginger pamene mutaya thupi.

Muzu wa ginger wolemetsa: zotsutsana

Monga nthawi zina zambiri, ginger ali ndi katundu wothandizira komanso zotsutsana zimagwirizana. Chowonadi ndi chakuti zina mwa zotsatira zomwe kugwiritsa ntchito mbewu imeneyi zimapereka zosayenera kwa anthu omwe ali ndi matenda ena.

Ngati muli ndi matenda kapena mndandanda wa mndandandawu, musamadye ginger:

• nthawi yachipatala;
• kuchepetsa kuchepa (kupatulapo chithandizo cha dokotala);
• diverticulitis, reflux osakaniza, diverticulosis kapena matenda a m'mimba;
• kuchulukitsa kwa chilonda cham'mimba;
• kusalana;
• malungo;
• Zomwe zimagwira ntchito panthawi yovuta;
• magazi;
• zotupa pa khungu;
• kutentha kwakukulu.

Mukawona zovuta zilizonse m'mimba kapena ziwalo zina zamkati, muyenera kuonana ndi adokotala musanayambe kumwa ginger kuti muwone bwino zomwe mukuzidziwa komanso musamaonjezere vutoli ndi "kudzipiritsa".

Thandizani thanzi lanu mosamala: zakhala zikudziwika kale kuti palibe mankhwala amodzi omwe ali abwino kwa anthu onse. Mwinamwake, ginger sizomwe mungasankhe, ndipo muyenera kupeza njira zina nokha.

Zotsatira zoyipa ndi ginger

Nthawi zambiri, ginger ingaperekenso zotsatira. Kawirikawiri, izi zimachitika mukazigwiritsa ntchito nthawi zambiri komanso zambiri, kapena ngati muli ndi zotsutsana. Kapena_ichi ndi chochitika cha kanthawi, chomwe posachedwapa chidzadutsa. Ngati ndi choncho, kuchepetsa mlingo ngati muwona momwe zimakhalira m'thupi lanu:

• kutsekula m'mimba;
• kunyoza ndi kusanza;
• zosokonezeka.

Ngati zotsatira zake sizimayima, muyenera kufunsa dokotala kapena ingosiya kumwa ginger. Mu chilengedwe, pali njira zina zambiri zomwe zingakuthandizeni kuthana ndi mavuto omwewo, ngati njira yanu simutenga. Mvetserani nokha, ndipo thanzi lanu lidzakhala labwino kwambiri!