Kuphika padziko lonse tsiku

Imodzi mwa ntchito zosafunika kwambiri ndi zosasinthika padziko lapansi ndi ntchito ya wophika. Aliyense amadziwa kufunika kwa thanzi labwino, wathanzi komanso, panthawi imodzimodzi, chakudya chokoma. Ndipo ambuye okha mumundawu akhoza kudzoza ndi kulenga zowonjezera zowonjezera zowonjezera, kuphatikizapo zigawo zambiri zosayembekezereka. Ntchito yophika ndi imodzi mwa yakale kwambiri. Nthano imanena kuti dzina "kuphika" linapangidwa m'dzina la wothandizira mulungu wochiritsa Asclepius - kuphika Kulina. Malinga ndi nthano, ndiye iye amene adakhala woyang'anira ntchito yophika.

Mbiri ndi miyambo ya tchuthi

Ndipo mu nthawi yathu ntchito yophika imayamikiridwa kwambiri. Onse ophika ndi ophika amasangalala kukondwerera holide yawo yowonjezera - International Cook Day, yomwe imachitika pachaka pa October 20. Mbiri ya chiyambi cha tsiku lapadziko lonse lophika idabweranso mu 2004, pamene World Association of Culinary Communities inasankha kukondwerera tsiku lophika pa October 20. Kuyanjana uku kumaphatikizapo anthu 8 miliyoni ochokera padziko lonse lapansi omwe akuimira ophika komanso bizinesi yamakono. Anthu ambiri sadziwa tsiku limene International Cook Day ikunakondwerera. Ndipo lero holideyi ndi zochitika zambiri ndi zochitika m'mayiko osiyanasiyana. Mwambo wokondwerera tsikuli ndi wofunikira osati kwa mtsogoleri, koma komanso bungwe la zochitika, eni ake odyetserako zakudya komanso odyera, komanso oimira akuluakulu a boma.

Masiku omwe chikondwerero cha Tsiku la Ophika Padziko Lonse chikugwirizanitsidwa ndi maonekedwe abwino komanso osangalatsa. Zikondwerero zimenezi m'mayiko osiyanasiyana padziko lapansi zimayimira zochitika zazikulu. Zimaphatikizapo akatswiri akuphika, kuphunzira zachitukukochi, ndipo, ndithudi, miyambo yomwe imafuna kulawa chakudya chosakumbukika kuchokera kwa mbuye. Aliyense sangasangalale ndi zokonzera zokha, koma ayesetseni zakudya zosiyanasiyana.

Patsiku loperekedwa kwa ophika ndi ophika padziko lonse lapansi silinangokhala kokha kutsindika kufunikira kwa ntchitoyi, komanso kuthandiza akatswiri ochokera ku dziko lonse kuti azitha kusinthanitsa zomwe akumana nazo, ndikukweza ndalama zothandizira. Ogulitsa, ophikira ndi opareshoni amaphatikizapo chidziwitso chawo, amapereka onse odzalawa kuti amve kukoma kosangalatsa. Pali magulu ambiri a anthu omwe akufuna kuphunzira luso la kuphika. Komanso akatswiri amanena za njira zoteteza chitetezo, zida zoyenera, kuphatikiza zonunkhira ndi ziwiya zophika.

Tsiku limene International Cook Day likuchitikira, chifukwa otsogolera nthawi zonse ndi tsiku lapadera. Pa tsiku lino m'mayiko osiyanasiyana maholide amachitikira mochuluka. Nthawi zina pa tsiku lino mzinda wonse ukhoza kusonkhana. Mwa mwambo, chikondwererochi chayambidwa ndi akatswiri omwe amakonza zipangizo zamakono, ndiye mzere umayamba kusonyeza ndi kuyesa mbale. Kujambula zochitika zosapindulitsa ndi luso, otsogolera akatha kupanga nawo mpikisano. Pulogalamuyi imathera ndi kukonza mbale zazitali zazikulu, zomwe zimagawanika ndikugawidwa kuti zithetsedwe. Chiwonetsero cha zokondweretsa zoterezi nthawi zambiri chimagwa mu nyuzipepala ndi pa TV.

Kukonzekera chakudya chokoma kungakhale njira yapadera, yomwe ndi yosangalatsa kwambiri. Choncho, Tsiku Ladziko lonse la wophika ndi losangalatsa osati kwa oyambitsa phwando. Kukhalapo kwa munthu aliyense pa holide yotere kudzakhala kopindulitsa ndi kukumbukira. Ndipo chaka chilichonse pa October 20, padziko lonse pali miyambo yatsopano.