Masamba a nkhaka amapotoza - Ndiyenera kuchita chiyani?

Crispy nkhaka - maloto a mwiniwake wa munda waung'ono. Gwirizanani, zokolola zanu nthawi zonse zimakhala zosavuta kuposa masamba ochokera kumsika. Kuonjezera apo, kulima nkhaka - sikungatheke. Zoona, nthawi zina wamaluwa amakumana ndi mavuto ena. Mwachitsanzo, chimodzi mwa zomwe zimachitika ndi kupotoza masamba m'mitengo.

Nchifukwa chiyani masamba akuphatikizidwa mu nkhaka?

Chifukwa chodziwika chifukwa chake nkhaka zokhotakhota masamba aang'ono ndi kusowa kwa zakudya zofunikira, nthawi zambiri nayitrogeni, magnesium, calcium kapena sulfure. Chochitika chomwecho chikuchitika ndi kusowa kwa chinyezi ndi chilala: nyengo yotentha, chomeracho chiyenera kupotoza pepala mu chubu, potero kuchepetsa dera la madzi. Kuonjezerapo, masamba a nkhaka amakhala otetezedwa ndi owuma chifukwa cha matenda a tizilombo kapena tizilombo, mwachitsanzo, tizilombo tokoma, nsabwe za m'masamba, ndi zina zotero. Pamene mukukula chimodzimodzi mu wowonjezera kutentha, nkhaka zimachita motere kumwamba chinyezi.

Masamba a nkhaka amapotoza - Ndiyenera kuchita chiyani?

Zikuwonekeratu kuti njira zothandizira mankhwala omwe mumawakonda zimadalira chifukwa chomwe chinapangitsa masamba kusuntha:

  1. Ngati mukuganiza kuti ziweto zanu zimachitapo kanthu chifukwa cha kusowa kwa chinyezi ndi chilala, zochita zanu ziyenera kuchepetsedwa kuti zikhale zotsatila. Choyamba, pang'onopang'ono pansi pamitsitsi ya zomera. Kenaka tsanulirani mochuluka pa nthaka ya mabedi. Ndipo, panjira, musayiwale kuphimba dziko ndi mulch kuti kuchepetsa kutuluka kwa madzi. Kuchotsa nkhawa m'mitima, kupopera kapena kuthirira ndi njira yothetsera biostimulator, Epin, Regoplant, Biolan, Radostim ndi ena, athandiza.
  2. Mukakhala ndi zofunikira zonse zomwe masamba a nkhaka amazembera mkati ndi zotumbululuka chifukwa cha kusowa kwa zakudya, mumayenera kuwonjezera feteleza. Zotsatira zabwino ndizopangidwa ndi feteleza ovuta, monga Diammofos, Sudarushka, Agricola, Master ndi ena. Wothandizirayo amadzipukutidwa m'madzi molingana ndi malangizo kapena amalowa pansi monga mawonekedwe a ufa. Ndikofunika kuti musapitirize! Mwa njira, yosavuta kupopera mbewu mankhwalawa pansi nthaka gawo la nkhaka ndi ofooka feteleza yankho amathandizanso.
  3. Tizilombo ndi vuto losiyana. Kawirikawiri pali mite ndi vwende aphid, omwe amakhala m'madera amkati mwa masamba. Zomwe muyenera kuchichitira, nkhaka zikakhala zopotoka, masamba ambiri a ndiwo zamasamba amalangiza kuti agwiritse ntchito mabedi ndi njira yothetsera sopo. Zimakonzedwa kuchokera mu chidebe cha madzi ndi 150-200 g wa sopo shavings. Chotsatira chabwino cha tizirombo ndi chomwe chimatchedwa lye, chomwe chinaphatikizidwa mwa kusakaniza mu malita 10 a madzi, 50 g wa sopo pansi ndi 200 g wa phulusa. Ngati simukufuna kuvutika ndi kukonzekera njira zogwiritsira ntchito, gulani mankhwala osungirako mankhwala, monga Metaphos, Dash, Carbophos, Kinmiks, IntaVir ndi ena. Komabe, kumbukirani kuti mankhwalawa angagwiritsidwe ntchito masabata atatu asanatuluke, chifukwa ali poizoni ndipo angathe kudziunjikira. Zomwe zimagwiritsidwa ntchito pazinthu zimayesedwa ngati zotetezeka, mwachitsanzo, Bitoksibatsillin, Fitoverm, Aktofit. Kupyolera mwa Patapita masiku awiri chithandizo cha zipatso chikhoza kudya bwino.
  4. Nkhaka, kupukuta muzitsekedwa chifukwa cha kutentha kwapamwamba ndi madzi, zimagwiritsidwa ntchito mobwerezabwereza kwa wowonjezera kutentha ndi kumasula nthaka. Ndikofunikira kukhazikitsa mphamvu yoyenera kutentha ndi kuthirira.
  5. Ngati tikulankhula za momwe tingaperekere nkhaka, ngati masamba akupotoka chifukwa cha matenda a tizilombo a powdery mildew , ndiye kuti mukhoza kuyesa kulowetsedwa kwa mullein mwa kuchepetsa ndi gawo limodzi ndi magawo anayi a madzi. Kuchokera ku fumbi powdery mildew kumathandiza kuwaza ndi kulowetsedwa kwa nkhuni phulusa (supuni 1 imadzipidwa mu lita imodzi ya madzi otentha) kapena Bordeaux madzi .