Pepper, monga tomato ndi nkhaka, imakula nthawi zambiri kudzera mu mbande . Iyi ndi ndondomeko yoyenera, chifukwa nthawi yokolola imadalira. Kuti mutenge tsabola wolimba ndi wathanzi, muyenera kudziwa momwe mungamusamalire bwino. Koma ngakhale mutapanga bwino kukula kwa zomera, akhoza kukhala ndi mavuto. Amaluwa ambiri amawona kuti tsabola wouma ndi owongolera masamba. M'nkhaniyi, tiyeni tiyese kupeza chifukwa chake izi zikuchitika komanso momwe tingagwirire nazo.
Bwanji masamba a okoma tsabola?
Pali zifukwa zitatu zomwe zimachititsa masamba kusinthika mu tsabola wokoma:
- kukula kosiyana pakati pa tsamba;
- kusowa kwa tizilombo toyambitsa matenda m'nthaka;
- kugonjetsedwa ndi tizirombo.
Ambiri mwa mavutowa akuwonekera pa mbande. Malingana ndi zomwe zinapangitsa kuti mapepala apotoleke, tsono pali zosiyana zomwe muyenera kuchita. Apo ayi, zotsatira zake zimakhala zofooka komanso zosatheka.
Kodi mungatani kuti muthane ndi vuto la tsamba lopotola tsabola?
Chosavulaza kwambiri ndi kukula kwakukulu kwa mitsempha ya pakati poyerekeza ndi kukula kwa tsamba la masamba.
Amaluwa amalimidwa nthawi zambiri akamakula tomato. Izi zingayambitsidwe ndi kulephera kwa dzuwa ndi kutentha. Pankhaniyi, palibe chofunika kwambiri kuti masamba aziwoneka bwino. Patapita nthawi, izi zidzachitika. Ngati mbande ikulera m'nyumba, ndiye kuti n'zotheka kupanga chomera cha fluorescence ndi kutentha.
Pamene tsabola imakhudzidwa ndi tizilombo monga tizilombo toyambitsa matenda ndi nsabwe za m'masamba, kupotola kumaphatikizapo ndi:
- maonekedwe a ukonde pakati pa masamba;
- chikasu cha tsamba lokhazikika kapena chodetsedwa.
Kulimbana ndi alendo osalandiridwa akulimbikitsidwa ndi mankhwala ochiritsira, kuti asasokoneze zam'tsogolo. Pali njira zambiri zotsimikiziridwa:
- Anyezi tincture. Madzi okwanira 1, tengani 1 chikho cha nsupa. Timatsutsa maola 24 ndikupopera masiku asanu ndi awiri.
- Yankho la adyo ndi dandelion. Gawo lirilonse lidzafuna 1 galasi mu dziko lopulidwa. Sakanizani ndi kuwonjezera pa zotsatirazo osakaniza 1 tbsp. l. madzi uchi, ndi kutsanulira 10 malita a madzi. Tiyeni tizimwa kwa maola atatu ndipo mutha kuchiza tsabola.
Kuwonjezera apo, mphutsi zomwe zimakhala m'nthaka ndikudyetsa mizu ya zomera zimayambitsa kupotoza masamba. Ikhoza kuthandiza kuthirira dziko lapansi ndi njira yothetsera potassium permanganate. Ngati mukufuna kusala ndi
Popanda kupeza zizindikiro zopezera tizilombo pa mbeu, tikhoza kunena kuti vutoli linayamba chifukwa chakuti silikupezeka potaziyamu. Ngati masamba a tsabola pazifukwa izi apotoka, ndiye izi zingayambitse chitukuko cha matendawa. Kuthetsa vuto ili n'zotheka kokha pochita feteleza wowonjezera, zomwe zidzakwaniritsa zowonjezera zofunika m'nthaka.
Monga feteleza wa tsabola angagwiritsidwe ntchito potaziyamu nitrate (supuni 2 pa madzi 10 malita, madzi okwanira 500 ml pa chitsamba) kapena phulusa lachitsulo (125 g pa mbeu). Ziyenera kukumbukira kuti pambuyo potira phulusa, poto ayenera kuthiriridwa bwino, ndipo mukamagwiritsira ntchito saltpetre, m'pofunikira kusungunula nthaka musanagwiritse ntchito feteleza.
Pofuna kupewa kupotoza masamba mu tsabola, ndibwino kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda.