Nyemba zoyera "Lima" zimakhala zochepa pang'ono ndipo pali mitundu iwiri - yayikulu ndi yaing'ono. Nyemba zazikulu zazikulu "Lima" ali ndi nyemba zazikulu zamitundu yozungulira, yomwe ili ndi nyemba zambewu. Zing'onozing'ono zimakhala ndi zipatso zazing'ono ndipo zimakula kwambiri.
Nyemba "Baby Lima" yomwe imatchedwa mafuta, chifukwa tirigu wake uli ndi kukoma kokoma, koma mbale ndizo sizinthu zambiri. Kawirikawiri nyembayi imagwiritsidwa ntchito m'malo mwa nyama kudya kapena kudya zakudya zamasamba , chifukwa muli ndi mapuloteni ambiri.
Pakati pa mbewu zazing'ono, nyemba za Lima ndizokoma kwambiri. Amadyetsedwa ngakhale mawonekedwe atsopano. Pachifukwa ichi, mapuloteni ake amawongolera mosavuta, ndipo chifukwa cha zamchere, ndi mankhwala achilengedwe.
Kukula nyemba "Lima"
Inde, mukhoza kugula nyemba ku supinda, koma ngati muli ndi malo, mukhoza kulikulitsa nokha. Ngati muli ndi zofunikira pakukula nyemba zina, ndiye kuti simudzakhala ndi mavuto.
Bzalani ilo mu nthaka yopanda ndale kapena yofooka. Zimakula bwino pamabedi, kumene mbatata, tomato kapena maungu amakula chaka chatha. Nthaka iyenera kukhala yowonongeka, kompositi yokhala ndi feteleza kuyambira autumn. Musanabzala, phosphate ndi potaziyamu feteleza ndi phulusa la nkhuni ayenera kuwonjezeranso.
Njere imafesedwa pa kuyamba kwa khola lotentha, kuzungulira theka lachiwiri la May. Dziko lapansi liyenera kutenthedwa ndi masentimita 10 mpaka + 10-12 ° C. Pansi pa nyembazo amakoka mabowo 4-5 masentimita akuya, nyemba zowonongeka zimayikidwa mu nthaka yothira, yokutidwa ndi nsalu yopanda nsalu.
Kumbukirani kuti nyemba sizikonda chisanu ndi madzi. Lima nyemba bwino ndipo mwamsanga ikukula, sachita mantha ndi tizirombo ndipo imapereka bwino kukolola. Nunkhira wa masamba ake umawombera tizilombo, kotero kuti sungakhoze kuteteza okha, koma ngakhale zomera m'mabedi oyandikana nawo.