Picea glauca conic amadziwika kuti spruce Canada kapena sisaya. Anali kufalikira pakati pa lamba wa pakati, chifukwa cha kufanana kwa nyengo. Zimangokhala zochepa chabe kwa spruce zamatsenga, zomwe zimapezeka nthawi zambiri.
Firitsi ya pizza yapiritsi - ndondomeko
Pitsa glauka konika imakula mpaka mamita 20-30, imakhala ndi korona wolimba kwambiri, yomwe imakhala yaikulu masentimita 120. Chiyembekezo cha moyo ndi zaka 300-500. Nthambi za mtengowo nthawi zambiri zimatsogoleredwa mmwamba, okalamba akuyang'ana pansi. Nkhumba zimakhala zobiriwira zobiriwira, zomwe zimachokera ku dzina, zimakhala ndi pfungo lokhala ndi tsamba la blackcurrant.
Pakalipano, mitundu yokwana 20 ya chomera cha pizza imadziwika, zomwe zimapezeka makamaka kupyolera mu maphunziro osankhidwa, komanso kusintha kwa chilengedwe.
Kusamalira pizza kunyumba
Maluwa otchulidwa ndi okongoletsedwa m'nyumba muno pa maholide a Chaka chatsopano akhala ngati mauveton, chifukwa ndizokhalanso zovuta zogwirizana ndi zomera, komanso, si zachilengedwe komanso zosatheka. Ndicho chifukwa chake m'zaka zaposachedwapa, zambiri zimapezeka ndi mitengo yaing'ono yomwe ili m'mabotu, yomwe ingayambe kuvala maholide, ndipo nthawi yachisanu imatha kubzalidwa pa chiwembu. Choncho, akalulu awiri amaphedwa nthawi yomweyo: chikondwerero cha mnyumbamo chimapangidwa, ndipo chiwembucho chimasungidwa.
Ngati munagula mtengo wa Chaka Chatsopano, sikudzatenga nthawi yaitali kuti pizza apite kunyumba - kufikira kutentha. Koma ndikofunika kuonetsetsa kuti zonsezi zikutonthozedwa. Choncho, pogulitsa, iwo amafesedwa miphika ndi dothi ladothi pogwiritsa ntchito zida za coke. Pambuyo pa maholide, iyenera kuikidwa mu chidebe chophweka kwambiri, ndikuyikidwa pamalo ozizira. Panthawiyi, adzakula ndikukhala amphamvu, ndipo mu mwezi wa May mukhoza kukhala pamalo omasuka.
Kodi ndingasamalire bwanji pepala-pee ndi pepala pa tsamba?
Kuti spruce ikhale bwino, zikhalidwe zambiri ziyenera kuwonedwa:
- pizza tenevynosliva, koma ndi bwino kusankha malo ake ndi kuwala kokwanira, ndiye izo zidzakula mofulumira ndi mofanana;
- Chofunika ndi nthaka ndi chonde. Spruce yabwino imakula mu peat dothi ndi loam. Kuphuka kwa mbewu kumadalira molingana ndi khalidwe la nthaka;
- mpweya wonyansa umakhudza kwambiri chomeracho, kotero ndiyenera kusiya lingaliro la kubzala ilo pa malo mkati mwa mzinda;
- sankhani malo oti mubzalidwe ayenera kukhala mosamala, kuti musayesenso kubzala spruce, chifukwa kumuika ndiye vuto lalikulu kwa iye;
- ayenera kupewa kuyandikana kwa madzi pansi;
- Ndizosafunika kwambiri kupondaponda ndi kuyanjana nthaka, choncho ndi bwino kusankha malo omwe palibe munthu akuyenda;
- Sikoyenera kumanga pizza - ndikwanira kupanga feteleza nthawi ya kubzala;
- Mtengo wachinyamata uyenera kuthiriridwa nthawi zonse - kamodzi pa sabata mu buku la 10-12 malita;
- Nthaka kuzungulira mbeu yaying'ono iyenera kumasulidwa mpaka 5-7 masentimita.
Pogona m'nyengo yozizira
Ngakhale kuti pizza ndi yolimba komanso yopanda chisanu, mitengo ya mitengoyi imakonda kukhala pobisala m'nyengo yozizira, koma osati kuwapulumutsa ku chimfine, koma pofuna kupewa kutentha kwa dzuwa kwa korona kumapeto kwa nyengo yozizira - kumayambiriro kwa nyengo, pamene ntchito ya dzuwa imatuluka. Pochita izi, mungagwiritse ntchito burlap, pepala kapena zishango zamatabwa. Lapnik idzachita, koma pakukonzekera, munthu sayenera kutenga nthambi ndi zobiriwira zobiriwira kuti asapatsire mtengo ndi majeremusi. Pansi pa pizza sizitetezedwa ndipo si pritenyayut kupewa kupezeka.
Kawirikawiri, tiyenera kukumbukira kuti posamala kwambiri komanso pang'onopang'ono pa pizza zokhazokha zaka 2-3 zoyambirira zimafunika, ndiye zimapeza kupirira kwake kwachibadwa ndikupatsa chimwemwe, popanda kuchititsa mavuto.