Asanayambe kuthamanga pa ng'anjo, tiyeni tipeze kuti "cheesecake" ndi chiyani. Mawu omwewo amachokera ku "tchizi" - tchizi, "keke" - mkate. Ndiko, kapu ndi tchizi. A sitiroberi cheesecake - motsatira, Chinsinsi, zomwe zimaphatikizapo strawberries. Koma, malingaliro onse a mcherewu ndikuti ndi okonzeka popanda kuphika. Kotero ife sitikusowa uvuni.
Kodi mungapange bwanji cheesecake cheesecake?
Kwa cheesecake, choyamba, ma bisake amafunika, pomwe mkate wophika zakudya umakonzedwa, ndi kirimu cha kirimu, zomwe zidzalowe m'malo mwa tchizi. Zigawo zonse zimakhazikika mkati mwa firiji, ndiye kudzazidwa kwa sitiroberi kumakhala pamwamba. Nkofunika kuti keke ya m'munsi isasokoneze pamene mukuzizira, kotero, yesetsani kusakaniza ma cookies kumbali ya zinyenyani zazing'ono ndi kusakaniza bwino ndi batala, kuphatikizanso mu cheesecake ndi maphikidwe a sitiroberi. Mwamba wosanjikiza mukhoza kutsanulira mavitamini kukonza zipatso.
Chinsinsi cha chekechake cha sitiroberi popanda kuphika
Zosakaniza:
Kwa keke:
- makeke - 250g;
- mafuta - 125 g.
Kwa kudzazidwa:
- kirimu tchizi (kapena kanyumba tchizi) - 250 g;
- kirimu - 300ml;
- ufa shuga - 4 tbsp. makapu.
Kwa wosanjikiza pamwamba:
- madzi - chikho 1 1/4;
- shuga - 1 chikho;
- ufa wa chimanga - 2 tbsp. makuni;
- Froberries - 400 g;
- gelatin - 85 g.
Kukonzekera
Pakuti maziko mu chilichonse cheesecake ndi strawberries amatengedwa makeke.
Musanatumikire, chotsani mosamala mbali zonse za nkhungu ndikusintha cheesecake ndi strawberries ku chakudya - monga mukuonera, zinalibe kuphika.