Timapereka maphikidwe pokonzekera Prague keke ndi mkaka wosakaniza. Pa iwo mungathe kupanga kapangidwe kakang'ono ka mbale kapena kukonzekera keke ndi magawo a chinanazi.
Prague keke ndi condensed mkaka - a classic Chinsinsi
Zosakaniza:
- ufa - 200 g;
- kirimu wowawasa - 110 g;
- shuga granulated - 110 g;
- mazira - zidutswa ziwiri;
- Soda Zakudya - 5 G;
- koka ufa 90-120 g;
- mkaka wouma - 190 g;
Kwa kirimu:
- mafuta - 110 g;
- mkaka wouma - 190 g;
- Koka - 60 g;
- yolks - zidutswa ziwiri;
Zojambula:
- chokoleti;
- mtedza;
- chokoleti chips.
Kukonzekera
Sakanizani shuga ndi mazira ndi mazira ndi kuswa ndi chosakaniza mpaka voliyumu iwiri. Kenaka onjezerani kirimu wowawasa ndi mkaka wosungunuka ndi whisk kachiwiri. Thirani musanayambe wothira mafuta a kaka ndi ufa wa soda ndi kusonkhezera mpaka homogeneity. Kusinthasintha kwa mtanda womalizidwa ayenera kukhala wofanana ndi kirimu wowawasa wa sing'anga. Kuchokera pa yeseso yomwe tinalandira tidzakonza mikate itatu mu uvuni, yomwe idzakhala maziko a keke yathu.
Pamene mikateyo ikhale yozizira, konzekerani zonona. Pachifukwa ichi, timathyola ndi chosakaniza mafuta otentha, kuwonjezera mkaka wochepa wa mkaka komanso whisk. Potsirizira pake, tsitsani ufa wa kakale kamodzinso ndikukwapula kirimu mpaka yosalala ndi yosalala. Kenaka mugawikane m'magawo awiri ndikugawaniza mikate yoyamba ndi yachiwiri mukasankha keke. Timaphimba keke ndi katatu, tiyike ndi chokoleti pamwamba ndi kumbali, kuikongoletsa ndi chokoleti chips ndi mtedza, ndikuziika pamalo ozizira kwa maola angapo. Panthawiyi, keke ya Prague yokhala ndi mkaka wokhala ndi mavitamini odzaza mkaka adzakonzedwa ndipo idzakonzedwa.
Maphunziro a kapangidwe ka mayeso a Prague keke amapanga kukonzekera ndi mkaka wosakanizika ndi kirimu wowawasa, ndipo zonona zimagwiritsidwa ntchito ndi "Prague". Chinsinsi chotsatira cha keke ndi chosavuta, koma kukoma kwake kumakhalanso kotalika.
Prague keke yophika mkaka ndi chinanazi
Zosakaniza:
- ufa - 200 g;
- kirimu wowawasa - 220 g;
- shuga granulated - 200 g;
- mazira - zidutswa zitatu;
- Soda Zakudya - 5 G;
- mkaka wophika wophika - 190 g;
- Nanainayi yam'chitini - 1 amatha;
- koka ufa 75 g;
- chokoleti chophimba.
Kukonzekera
Mazira amenyedwa ndi shuga, kuwonjezera kirimu wowawasa ndi koloko, ufa ndi kusonkhezera mpaka homogeneity. Timagawaniza magulu atatu ndikuphika mikate. Awalowetseni pansi, mafuta ndi mchere wowonjezera wophika mkaka, onjezerani pamwamba pa magawo a chinanazi ndikusonkhanitsa keke, ndikuyika mikate. Lembani mkatewo ndi chokoleti ndipo perekani maola angapo kuti muwuke.