Uchi wa uchi

Mitengo, mthunzi, kusagwirizana ndi mankhwala omwe amapezeka pazinthu za njuchi zimadalira zomera zomwe tizilombo timasonkhanitsa timadzi tokoma ndi mungu. Mwachitsanzo, uchi umakhala wochokera ku tiyi, womwe umatulutsa chilimwe, komanso mitundu 50 ya udzu womwe uli pansi pano.

Uchi woyera wauchi ndi zinthu zake

Zopindulitsa zambiri za mankhwalawa ndi chifukwa cha masamba ndi maluwa a tiyi-tiyi:

• tannins;
• tannins;
• zida;
• mafuta ofunikira;
• ascorbic asidi;
• zinthu zamkati;
• mavitamini a gulu B.

Motero, uchi wakuyera ku Cyprus ali ndi zinthu zotsatirazi:

• kumathandiza zizindikiro za matenda opatsirana (kupweteka, kupweteka, chifuwa);
• amathandiza kupewa chimfine ndi chimfine;
• kumayika kugona;
• kumachepetsa dongosolo lamanjenje;
• amapanga anti-yotupa, yotsegula pachilonda cha chilonda cha duodenal ndi gastritis ndi kuchuluka kwa acidity ya chapamimba madzi;
• kumapangitsa kuti thupi likhale lopangidwa ndi mazira ambiri;
• kumathetsa ziphuphu;
• Amathandiza ndi mitu yosiyana siyana, amaletsa kugwidwa kwa migraine;
• kumachepetsa mawonetseredwe a chipatala cha kutupa kwa prostate gland;
• amalola kuti kupititsa patsogolo mankhwala a matenda a magazi, kuchepa kwa magazi;
• kumalimbitsa makoma amphamvu, kumawapangitsa kukhala otanuka kwambiri;
• amalephera kudwala matenda a atherosclerosis ndi kutsekemera kwa capillaries ndi cholesterol;
• kumapangitsa ntchito ya minofu ya mtima;
• zimathandiza chitetezo cha mthupi;
• chimayambitsa mphamvu ya magazi, makamaka ndi matenda oopsa.

Komanso, kupopera uchi kumagwirizana bwino ndi mankhwala ena. Mu mankhwala owerengeka, angapo amathandiza maphikidwe amadziwika.

Ndi matenda ophera chimbudzi:

1. Mu kusamba madzi, wiritsani supuni ya zitsamba zouma mu kapu yamadzi otentha (mphindi 15).
2. Konzani yankho ndikusakaniza 15 g uchi.
3. Tengani theka la ola musanadye, supuni 1 kapena 2.

Ndi purulent ndi follicular angina:

1. Thirani 200 ml madzi otentha supuni ya osakaniza a medinitsa, sage ndi psyllium (mofanana), komanso chowawa chowawa (3 g).
2. Yesetsani maola awiri, kusakanikirana, kusakaniza 30 g uchi utsi.
3. Imwani katatu pa tsiku musanadye chakudya, 100 ml aliyense.

Zothandiza zothandizira uchi kuti zigwiritsidwe ntchito kunja

Mankhwala omwe amapanga mankhwalawa amathandiza kuti athe kugwiritsa ntchito kuchiza matenda a m'mimba komanso njira yothetsera mavuto. Honey amathandiza kuchiza zilonda zamagazi, zithupsa, zimachepetsa mkwiyo komanso kumenyana. Kuonjezera apo, mu maonekedwe a nyumba, izi zikutanthauza kuti zimapangitsa kuchepetsa ukalamba, kusonkhezerana ndi makwinya, kusintha kwa thupi.

Yankho la compresses ndi lotions:

1. Mu theka la lita imodzi ya madzi owiritsa, wiritsani magalamu 50 a masamba a eucalypt (pamadzi osambira) kwa mphindi 10.
2. Kutentha madzi, kupsyinjika ndi kuwonjezera kwa izo supuni 2 za utsi uchi.
3. Gwiritsani ntchito mankhwala a zilonda zopanda machiritso, zilonda za khungu.

Chinsinsi cha kubwezeretsedwa ndi chosavuta, tsiku lililonse musanagone khungu lakumaso ndi uchi. Ndibwino kuti musanayambe kutsuka ndikuyeretsani khungu bwinobwino.

Pindulani ndi kupweteka kwa sprayed uchi mu mankhwala osamala

Pakadali pano, mankhwala omwe adafotokozedwa sanaphunzidwe pang'ono, kotero madokotala samalangizidwa kuti agwiritse ntchito. Honey akulimbikitsidwa kokha monga zakudya zowonjezera kapena kuteteza chitetezo chodziletsa chitetezo, komanso kupeŵa matenda opatsirana kwambiri, ARVI mu miliri.

Ponena za ubwino wa mankhwala, simungakhoze kuiwala zotsutsana. Zomwe zili mu uchi uliwonse, zimayambitsa matenda, ndipo sizivomerezeka kwa anthu odwala matenda ashuga komanso anthu omwe ali olemera kwambiri.