Brownie mu Multivariate

Brownie - mbale ya chikhalidwe yomwe idabwera kuchokera ku North America ndipo tsopano ndi yotchuka kwambiri. Iye amamukonda ndipo amasangalatsidwa ndi zilonda zambiri, koma makamaka okonda ndi odziwa masamba oyambirira. Lero tikugawana ndi inu maphikidwe angapo a Brownie mu multivarquet, omwe mumangokonda nawo, chifukwa chithandizochi sichitha kukusiya. Mkhalidwe waukulu ndi wofunika sikuti ukhale wochulukira-keke ya pie komanso kuti usadutse. Momwemo, iyenera kukhala yowuma kunja ndi yowuma, mkati mwake. Koma momwe tingachitire izo molondola, ife tikuuzani inu tsopano!

Chokoleti Browns mu Multivariate

Zosakaniza:

• chokoleti chakuda - 200 g;
• mafuta - 150 g;
• shuga - 200 g;
• ufa wophika - 2 tsp;
• ufa wa tirigu - 100 g;
• nkhuku dzira - zidutswa zitatu;
• peeled walnuts kapena hazelutti - 150 g.

Kukonzekera

Kuphika, Brownie mu multivark, chokoleti ndi mafuta omwe amaikidwa mu mbale ndi kusungunuka mu microwave kapena mu madzi osamba. Timayesa ufa nthawi zambiri mu kapu yakuya, kuwonjezera mchere, shuga ndi kuponya ufa wophika. Mu chokoleti chosungunuka timayambitsa mazira ndi kusakaniza bwino ndi whisk. Kenaka tsitsani ufa wosakaniza ndi mtedza wodulidwa. Dothi lokonzekera limatsanuliridwa mu mafuta a chikho cha mulingo wambiri ndi kuphika pie brownie mu "Kuphika" mawonekedwe kwa mphindi 60. Pambuyo pa chizindikiro cha phokoso, yambani "Kutentha" ndipo mupite kwa mphindi zisanu popanda kutsegula chivindikiro. Kenaka mutenge chokomacho kuchokera ku mbale, kuzizizira pa kabati ndikuzigwiritsira ntchito patebulo ndi tiyi otentha kapena mkaka.

Brownie ndi chitumbuwa mu multivark

Zosakaniza:

• chokoleti chowawa - 1 tile;
• ufa wa tirigu - 2 tbsp. makuni;
• shuga - 90 g;
• vanillin - pinch;
• nkhuku dzira - zidutswa zitatu;
• mafuta - 100 g;
• yamatcheri yowonongeka - 400 g;
• mafuta amondi - 2 tbsp. makapu.

Kwa kudzazidwa:

• nkhuku dzira - 1 chidutswa;
• shuga granulated - 50 g;
• vanillin - pinch;
• kanyumba kanyumba - 180 g.

Kukonzekera

Choncho, mu mbale, tsambani nkhuku mazira ndi kuwonjezera shuga. Nthawi yomweyo, timayika mbale ndi chokoleti chosweka pa madzi osamba, kuwonjezera batala mafuta ndi kusungunuka mpaka kuzizira. Kwafulumira, mukhoza kuchita zonse mu microwave. Kenaka, tengani corolla ndipo mwapang'onopang'ono musakani shuga ndi mazira, koma mulimonsemo musawongoleni, koma ingoyendetserani njira imodzi mu bwalo. Nthaŵi ndi nthawi yesani chokoleticho ndi batala ndipo pamene magawo onse a chokoleti amasungunuka, ndipo unyinji umakhala wofiira, kuchotsani madzi osamba. Mu mbale ina, konzekerani kudzaza kwina: timagwiritsa phukusi la tchizi ndi shuga ndi vanillin. Timasakaniza zonsezi ndi whisk, koma musamveke. Ndiye ife tibwerera dzira, kupitiriza kuimitsa mdulidwe, kutsanulira ufa wosasulidwa, vanillin ndi kutsanulira chokoleti chosungunuka ndi utoto. Ndi yamatcheri otsekedwa popanda maenje, mosamala mosakanikirana madzi opangidwa ndi kuponya mabulosi mu mtanda. Pang'ono pang'ono kusakaniza, kotero kuti mu misa panalibe womangirizana pamodzi yamatcheri. Timapaka chikho cha multivark ndi chidutswa cha mafuta ndikuwaza ndi ufa wochepa. Pambuyo pake, tsanukani theka la mtanda wa chokoleti pansi pa mbale, kenaka muzitha kufalitsa pakamwa ndikusakaniza magawo onse awiri mu bwalo kuchokera pamphepete mpaka pakati, kupanga zozizwitsa. Pamwamba, tsanulirani mtanda wonse wa chokoleti, yanizani wosanjikiza ndi supuni ndikuwaza mchere wa amondi, yokazinga pasanathe pa poto yowuma. Kenaka, ikani chipangizo pa "Kuphika" mawonekedwe, tilemba maminiti 50, ndikudikirira chizindikiro cha phokoso. Okonzeka brownie ndi tchizi tchizi timawowola mu mbale ya multivark, ndiyeno timasunthira ku mbale ndikuitumikira ku gome.