Cottage tchizi casserole ndi mbale yamtengo wapatali komanso yamakono, yomwe ingakhale ngati chakudya cham'mawa chamadzulo kapena chakudya chamadzulo. Kuonjezera apo, monga zakudya zonse kuchokera ku kanyumba tchizi, casserole ndi gawo la zakudya ndi zakudya za ana ndipo amatha kusinthasintha zakudya zanu pa masiku osala kudya.
Pangani kanyumba tchizi casserole yothandiza komanso yochepa kwambiri, mukhoza kuphika kwa anthu awiri. Malangizo a momwe mungapangire casserole zokoma mu boiler iwiri, tidzakuphunzitsani m'nkhaniyi.
Chophimba chamtundu wa casserole ndi zoumba muwiri wophikira - Chinsinsi
Kalekale casserole ndi zoumba ndi zakudya zomwe simungatayike, chifukwa zimakhala za kukoma kwa wina aliyense ndipo zidzakhala bwino ngati kapu kapena khofi, komanso mkaka kapena kukakamiza.
Zosakaniza:
- kanyumba kanyumba - 300 g;
- semolina - 1 tbsp. supuni;
- shuga - 1 ½ tbsp. makuni;
- kirimu wowawasa - 3 tbsp. makuni;
- mazira - chidutswa chimodzi;
- zoumba - 30 g;
- mchere, vanila shuga - uzitsine.
Kukonzekera
Zoumba zimatsukidwa ndikuviikidwa m'madzi otentha kwa mphindi 2-3. Manka amatsanulira ndi madzi otentha kuti akaphimbe 1-2 masentimita, asiye kupuma kwa mphindi 15-20. Pamene croup ikuwonjezeka, iyenera kusakanizidwa ndi kirimu wowawasa, koma tsopano ndi kotheka kugaya kanyumba tchizi poipukuta ndi sieve kapena kugaya mu blender. Pamene zowonongeka zimakonzeka, ziyenera kusakanikirana ndi zina zonsezo ndi kumenyedwa ndi chosakaniza mpaka zosalala. Musanayambe kutumiza casserole ku steamer, iyenera kusakanizidwa ndi zoumba ndi kutsanulira mu mawonekedwe odzola. Chakudyacho chiphikidwa mu boiler wachiwiri kwa mphindi 40-45.
Zakudya zowonjezera zowonjezera m'madzi
Zothandiza kwambiri, ndipo chofunikira kwambiri, chophika, chifukwa maapulo ndi yamatcheri amapezeka mosavuta m'chilimwe mu mawonekedwe atsopano, ndi m'nyengo yozizira - mu chisanu, pamasamu a masitolo omwe mumawakonda.
Zosakaniza:
- kanyumba kakang'ono ka mafuta kakang'ono - 300 g;
- mazira - zidutswa ziwiri;
- sinamoni - supuni 1;
- chitumbuwa - 100 g;
- wokondedwa - 1 tbsp. supuni;
- maapulo - zidutswa ziwiri;
- vanila shuga - uzitsine.
Kukonzekera
Cherry-wopanda yamatcheri ndi maapulo popanda maziko ali mwachisawawa akanadulidwa mu zidutswa. Kumenyetsani tchizi mu mphamvu yakuda ndi mazira, kuwonjezera uchi pang'ono, sinamoni ndi shuga ya vanila. Gulu losakaniza tchizi ndi kuphatikiza maapulo ndi yamatcheri, ndi kuika mu nkhungu zazing'ono (zingathe kugulidwa makamaka pa steamers), zisanayambe mafuta. Timatumiza casseroles kwa mphindi 30 pansi pa steamer.
Choncho, timapeza magawo atatu, omwe angathe kutambasulidwa tsiku lonse, kuwagwiritsa ntchito monga chakudya chamadzulo. Ma caloric okhudzana ndi mankhwalawa ndi pafupifupi 180 kcal pa 100 gmm, kotero kuti mumakonda kudya, simukusowa kudandaula za chiwerengerocho.
Cottage tchizi casserole muwiri wophikira
Casserole kuchokera ku kanyumba tchizi ndi mpunga, yophikidwa muwiri wophikira, chakudya chokhutiritsa ndi chothandiza, chomwe nthawi zambiri chimapezeka pamadyerero a ana, ngakhale kuti bwanji osamaliranso munthu wamkulu wamkulu wa dessert?
Zosakaniza:
- kanyumba kanyumba - 300 g;
- mpunga - 100 g;
- kirimu - 5 tbsp. makuni;
- ufa - 2 tbsp. makuni;
- dzira - chidutswa chimodzi;
- ufa shuga - 2 tbsp. makuni;
- madzi a mandimu - 1 tbsp. supuni.
Kukonzekera
Msuzi wiritsani ndi ozizira. Mu mbale yakuya, whisk pamodzi tchizi ndi kirimu ndi dzira. Onjezerani ndi osakaniza shuga ufa ndi zonunkhira pang'ono mandimu kapena peel zipatso zonse. Kupatsa mchere - kutsanulira mu mandimu pang'ono kapena madzi a mandimu.
Tsopano mpunga ukhoza kusamalidwa mosamalitsa ndi kusakanikirana kosakaniza ndi kutsanulira mchere wa mtsogolo mu mafuta ndi owazidwa ndi shuga wofiira. Timasunga mchere kwa mphindi 45. Chokonzekera casserole chitha kutsanulidwa ndi kupanikizana kwanu komwe mumaikonda, kirimu, mkaka wosakanizidwa kapena, ngakhale bwino, mutumikire ndi ayisikilimu. Chilakolako chabwino!