Chakudya chamadzulo - maphikidwe a holide

Ngati mukufunikira kukonza tebulo la buffet kapena mukufuna kuti mutenge festi yowonjezera ndi kuzizira kwazing'ono, zopereka ndi maphikidwe operekedwa pansipa zingakuthandizeni kuthana ndi ntchitoyo.

Chosangalatsa, chopambana-kupambana, monga nthawizonse, ndikumwa kozizira kwa tebulo la buffet pa skewers. Apa pali pomwe mungapusitse malingaliro anu ndi malingaliro. Kulemba zinthu zosiyanasiyana, kuwasonkhanitsa muchitetezo chimodzi ndikukakamira pa skewer, nthawi iliyonse pamene tapeza kukoma kwatsopano. Chotsatira chofunikirako kawirikawiri chimapezeka pokhapokha, zikuwoneka, kuchokera kuzinthu zosagwirizana. Kotero chipatso cha malingaliro a wina chinapanga kanyumba kambiri ka tchizi ndi mphesa, kuchokera ku herring ndi kiwi, komanso avocado ndi shrimp.

Momwe mungagwiritsire ntchito kanyumba kalikonse, mungagwiritse ntchito monga zokometsera, komanso maonekedwe a zipatso za azitona kapena azitona popanda mbewu, masamba a masamba atsopano, magawo a tchizi ndi masamba. Ndiyeno timagwirizanitsa malingaliro, ndikupanga tebulo la buffet ndi luso lochokera ku zomwe muli nazo kuchokera kuzinthu zomwe zilipo.

Ngati pali chilakolako chosiyanitsa tebulo ndi maphwando oyambirira a buffet, ndizotheka, mwachitsanzo, kutumikira saladi yoyenera kulawa m'magulu mu tartlets kapena pa chips, kuti asamachepetse chinyontho mu saladi ndi magawo a tsamba la letesi pansi.

Makamaka masewera amathandizira buffet tebulo yowonongeka kuchokera ku chikhomo. Kusiyana kwa chotupitsa choterocho chidzaperekedwa pansipa.

Nkhumba zamphongo ndi herring

Zosakaniza:

• mtanda ; flaky ;
• mitsuko ya herring;
• tchizi;
• kirimu wowawasa;
• mazira;
• mphete yatsopano;
• chisakanizo cha tsabola.

Kukonzekera

Kuchokera pa mthunzi wodulidwa womwe umadulidwa mzere, mabwalo, diamondi kapena asterisks - mankhwala aliwonse a mawonekedwe omwe mukufuna. Chinthu chachikulu ndi chakuti ali ochepa kwambiri (pafupifupi masentimita atatu mpaka asanu). Ngati mukufuna, mutayesa, mungathe kupanga pulasitiki kuti mudzaze nthawi ina, kapena kuika mtanda mu nkhungu za keke ndi kuphika. Timayika pepala lophika mafuta, mafuta ndi dzira lokwapulidwa ndi kuphika mu uvuni wa preheated ku madigiri 220 kwa mphindi makumi awiri kapena mpaka mtundu womwe ukufunidwa.

Monga njira yokwaniritsira, mungagwiritsire ntchito makina a hering'i ndi mtundu wa kirimu wophika nsomba. Pokonzekera, konzani nsomba ndi magawo osagwirizana ndi mchere ndi kanyumba kakang'ono kake komanso kirimu wowawasa kuwonjezera mazira a dzira kuti alawe. Mukhozanso kuwonjezera masamba obiriwira. Timayika pang'ono pokha pokhapokha pokhapokha timayika pamwamba pa chidutswa cha hering'i.

Mungagwiritse ntchito zitsulo zamchere m'malo mwa hering'i, mmalo mwa zonona, zofewa zofewa kapena tchizi.

M'chigawo chotsatira, tidzakuuzani momwe mungakonzekerere chophweka, koma chokoma kwambiri cha buffet chakudya cha azitona.

Kutsekemera pa tebulo la buffet kuchokera ku azitona

Zosakaniza:

• Maolivi obiriwira - 300 g;
• tchizi cholimba - 250-300 g;
• mayonesi - 25 g;
• walnuts - 50-60 g.

Kukonzekera

Zovuta tchizi zimagawidwa kudzera mu chabwino grater, kuwonjezera mayonesi ndi kusakaniza. Ziyenera kukhala zochepetsetsa pang'ono, koma zimangokhala ndi tchizi. Kuchokera pamenepo timagubuduza mipira, ndipo timayika mkati mwa azitona umodzi wobiriwira. Ndibwino kutenga azitona zodzala ndi shrimps, nkhanu kapena nsomba.

Timatulutsa mipira ya walnuts yokonzedwa, timatulutsa skewers ndikuyiika pa mbale.

Chophikira chozizira chokwanira pa tebulo la buffet chidzakondweretsa okonda nkhuni za nkhanu.

Dinani yophika minike kuchokera ku ndodo za nkhanu

Zosakaniza:

• Nkhanu - 220 g;
• tchizi cholimba - 120 g;
• mazira - zidutswa zitatu;
• adyo - 1 clove;
• mayonesi - kulawa;
• maluwa atsopano.

Kukonzekera

Ife timayika mazira, ndipo patatha mphindi khumi tithawira timadzipiritsa kwa mphindi imodzi mu madzi a ayezi, kenako timatsuka ndikuyikamo pa grater yabwino.

Pamene tikuphika mazira, tiyeni tiyende bwino pogwiritsa ntchito tchizi tchizi ndipo tizitsuka timadzi timadzi tokoma. Timitengo ta nkhanu imatsukidwa ndikugwiritsidwanso ntchito pogwiritsa ntchito grater gawo lina lomwe limasakanizidwa ndi zitsulo zonse, ndipo lina liikidwa mu mbale yotsalira.

Shredded osakaniza wadzazidwa ndi mayonesi, sakanizani bwino ndikupanga mipira kuchokera kwa iyo, yomwe imadyedwa ndi tsamba lakumanzere.

Timaika mipira pa mbale, kukongoletsa ndi nthambi zamasamba ndipo zingatumikire.

Ndizosakayikiratu kukonzekera zokometsera zakudya pa tebulo la buffet. Nthawi yaying'ono yaufulu, malingaliro pang'ono ndi chipiriro pang'ono, ndipo ndithudi pali zodabwitsa zosiyana, ndipo tebulo lanu la buffet lidzakhala pamwamba.