Dzungu zamkati

Ngakhale timakhala timatumba timene timakonda kudya, timakhulupirira kuti chakudya chanu chimadya chaka chonse, tikukulangizani kuti muwaphike m'chaka. Inde, kugwiritsa ntchito maphikidwe okoma kuchokera ku nkhaniyi.

Lenten dzungu muffins - Chinsinsi

Onse akuyang'anira kusala kudya kapena kupewa maonekedwe a zinyama pamasamba, timapanga kukonza mapepala amphongo omwe alibe mazira ndi mkaka, zomwe aliyense wodya chipani sangathe kusiyanitsa ndi mufine zakuda.

Zosakaniza:

Kukonzekera

Choloweza m'malo mwa mazira pazomwezi zidzakhala apuloseni apulo, omwe mungagule okonzeka ku dipatimenti ya chakudya cha ana kapena kudzipangira nokha. Pamodzi ndi apulo puree, sungani zitsulo zonse palimodzi ndikuthandizani mbewu za fulakesi, koma choyamba ayenera kupukuta, kutsanulira gawo limodzi la madzi ndikupita kwa mphindi 20.

Yambani mwa kusakaniza zonse zowuma. Mosiyana, whisk uchi ndi apulo puree ndi batala. Onjezerani mbatata yosakanizika, kutentha kwapansi pansi, kusakaniza ndi kuphatikiza zonse pamodzi ndi spatula. Sikoyenera kugwira ntchito ndi wosakaniza, popeza maffin akhoza kukhala ovuta kwambiri. Sakanizani mtanda ndi chokoleti chachikulu ndikufalikira pa maselo a nkhungu. Kuphika pa madigiri 180 kwa mphindi 25.

Kanyumba kanyumba ndi maungu amkati

Kuwonjezera mkaka uliwonse wa mkaka ku mtanda umapangitsa kuti ukhale wouma komanso wolemera. Ngati mumakonda zimfine, ndiye kuti mwa njira zonse muzindikire izi.

Zosakaniza:

Kukonzekera

Mazira ndi uchi ndi whisk wa shuga mpaka mpweya wambiri, woyera. Kwa iye, yikani zitsulo za lalanje, mafuta a masamba, msuzi wa mandimu ndi kubwereza kukwapula. Sakanizani zotsalira zouma zotsalira ndi kutsanulira mwa iwo chisakanizo cha dzungu ndi mazira. Pambuyo mokwapula mobwerezabwereza, yikani kanyumba kanyumba, kusakaniza ndi kufalitsa mtanda mu maselo a mawonekedwe osankhidwa. Kuphika muyezo wa muffin wautali kumatenga pafupifupi mphindi 20 pa madigiri 180, kukonzeka kwa zinthu zazikulu pambuyo pa mphindi 20, fufuzani ndi mankhwala a mano.