Kodi ndi bwino bwanji kukonzekera compote?

Compote ndi zovuta kuti zikhale zovuta pakukonzekera chakumwa, koma malingana ndi chomwe chiri maziko ake, pali ziwerengero zingapo zomwe muyenera kudziwa kuti mupeze kukoma kokoma ndi fungo. Kufufuza kwa omalizayo tinaganiza zopereka nkhaniyi.

Kodi kuphika compote wa zipatso?

Berry compote ndi yovuta kwambiri kusiyana ndi ena onse akuphika, chifukwa chake ndi zophweka - mabulosi amchere amathika mofulumira kuposa zipatso zatsopano, makamaka zipatso zouma, choncho, kuti mumve mowa wambiri, muyenera kutsatira malamulo angapo.

Choyamba, mabulosi amchere a compote angapezeke kokha ngati zipatso zokhazokha zili zokwanira. Pa lita imodzi ya madzi, ikani galasi la zipatso, peeled ku miyalayi. Shuga, kapena zotsekemera zina zilizonse, nthawizonse zimakhala bwino kuwonjezera kulawa, monga zipatso zina zimakhala zokoma mwa iwo okha. Mafuta atsopano, opangidwa kuchokera ku zimayambira ndi mafupa, amaikidwa mu supu ya enamel, kutsanulira ndi madzi, ndipo atatha madzi otentha, shuga imathiridwa mkati, kutentha kumachepetsedwa ndi kuphika kwa mphindi khumi. Mfundo yofunikira - compote ayenera nthawi zonse kukhala nayo nthawi asanayambe kutumikira, makamaka osachepera maola 10-12.

Ngati mumagwiritsa ntchito mankhwala osakaniza mu nyengo, koma simukudziwa bwino kuphika compote wa zipatso zowonongeka , ndiye izi sizowopsya: kuwaza zipatso mwachangu, ndi kuphika zakumwa kwa mphindi zisanu. Popeza zipatso zachisanu zimataya kukoma kwake, kawirikawiri zimaphatikizidwira pang'ono citric acid (kapena mandimu a mandimu), komanso zonunkhira monga timadzi ta clove kapena sinamoni.

Kodi mungakonzekere bwanji kuti mukonzekerere kuzimanga kuchokera ku zipatso zouma?

Mwinamwake mitundu yosiyanasiyana yotchuka ya compotes ndi compote ya zipatso zouma , monga zakumwa zimapezeka kuphika chaka chonse, ndipo zida za zipatso zouma zingasungidwe kwa nthawi yaitali.

Musanaphike zipatso zouma, tsambulani mosamala zipatsozo, kenako zilowerereni kwa theka la ora mu madzi osasamba. Kutupa zipatso zouma amaikidwa m'madzi otentha, shuga amawonjezeredwa kulawa. Kukonzekera chenicheni Pangani madzi okwanira 100 magalamu a zipatso zouma (mapeyala, prunes, maapulo, zouma apricots, cranberries ndi zina), kutsanulira supuni ya shuga. Pambuyo pa theka la ola lophika pansi pa chivindikiro, compote imachotsedwa kutentha ndipo imasiyidwa kuti imire mpaka itakhazikika mpaka kutentha.

Kodi kuphika compote kwa dzinja?

Ngati mwasankha kukonzekera chipatso kapena mabulosi a mabulosi m'nyengo yozizira, tsatirani ndondomeko yophika, koma musamamwe madzi, koma kutsanulira mwapadera pamitsuko yopanda madzi.