Ku Japan, minda ya tiyi ili ku Kyoto kudera la Uji, pamtunda wa fupiyama yopanga Fujiyama, ku Okinawa. Choncho, tiyi zomera ndi zosiyana ndi kukoma kwawo ndi fungo. Kukoma kwa tiyi yamtsogolo kumakhudzanso ndi feteleza zomwe zimadyetsa zomera, komanso zimayendetsa madzi a m'nyanja ndi algae wapadera kumayambiriro kwa kukonza masamba a tiyi. Chokoma kwambiri ndi chothandiza cha tiyi yonse ya Japan ndi mtundu wa masewera.
Zomwe zimayenderana ndi tiyi ya ku Japan
Sizodziwika kuti tiyi ya masewerayi ndi yotchuka kwambiri. Amaonedwa kuti ndi imodzi mwa zakumwa zabwino kwambiri padziko lathu lapansi. Tea ndiyoyenerera malo okwezeka chifukwa cha mavitamini ambiri, antioxidants ndi momwe zinthu zikuyendera. Akatswiri amasiyanitsa zinthu zotsatirazi:
- vitamini C - amalimbikitsa ntchito zoteteza zamoyo;
- Theophylline - imawonjezera chidwi, imalimbikitsa kuti azidziwa zambiri;
- kumathandiza kulimbitsa dongosolo la mtima;
- kumachepetsa kwambiri mlingo wa kolesterolo m'magazi , amalepheretsa mapangidwe a magazi;
- salowerera kuipa kwa ultraviolet poizoni pa khungu la munthu;
- puloteni wochuluka (289 mg mapuloteni mu tiyi ya tiyi ya tiyi ya 0,5) amachepetsetsa ukalamba.
Ochita kafukufuku amagwiritsa ntchito tiyiyi kuti azindikire kuti zilumba za Okinawa zili ndi malo ambirimbiri omwe amatenga nthawi yaitali. Onsewa amagwiritsa ntchito tiyi ngati njira yowononga matenda osiyanasiyana.
Kodi mungapange bwanji machesi a tiyi?
Mtundu wapadera wa tiyi uwu uli mu teknoloji yapadera yopangira zipangizo. Madzi amadzi onyansa atangoyamba kumene, amakhala ndi masamba a algae
Konzani zakumwa padera, koma chikho chachikulu, chotchedwa match-dzyavan. Kwa tiyi imodzi, mumakhala tiyi 4 tayi ya tiyi wodulidwa. Onjezerani madzi pa kutentha kosapitirira 50-60 ยบ C. Yambani kuzimitsa tiyi ndi whisk yapadera. Icho chimatchedwa tsenen.
Momwemonso, mkaka wa tiyi umakhala woledzera ngati chithovu ndi masamba, ndipo thupi la munthu limalandira mavitamini onse ndi kufufuza zinthu zomwe zakumwazo ndizolemera.