Tiyi ya Karkade imatanthauzira zakumwa zamaluwa, zipangizo zake ndi inflorescences ndi zipilala za hibiscus kapena maluwa a ku Sudan. Ogulitsa kwambiri a tiyiyi ndi mayiko a North Africa ndi South-East Asia. M'mayiko achiarabu ndi Asia, karkade ndi yotchuka kwambiri ndipo imagwiritsidwa ntchito pokhapokha ndi ludzu komanso ngati mankhwala.
Mitengo ya tiyi yakudya
Teyi yofiira ya karkade ili ndi mndandanda wambiri wa machiritso, omwe ndi chifukwa cha zolemba zake zapadera. Chakumwa ichi chili ndi zinthu zotsatirazi:
- tizilombo toyambitsa matenda, zomwe zimapatsa tiyi ubweya wake wambiri, zimatha kuthetsa mafuta, kulimbikitsa makoma ndi kuperewera kwa mitsempha ya mitsempha;
- pectins, zomwe zimalimbikitsa kuchepetsa thupi ndi kuchotsa poizoni kuchokera m'thupi;
- ma acid acids, omwe ali ndi mankhwala a antioxidants ndi kulimbikitsa normalization ya asidi-m'munsi bwino, ndipo, motero, kuchepetsa ukalamba;
- polysaccharides, omwe ali gwero la mphamvu ndi kulimbikitsa kukonzanso kwa maselo;
- Mavitamini C, B1, A, P, beta-carotene amapereka ndondomeko yachibadwa ya zamoyo, kuyimirira ndi kulimbitsa thupi;
- Mchere wa calcium, chitsulo, potaziyamu, magnesium imathandiza kwambiri mitsempha ya mitsempha ndi ya mtima, imathandizira kupanga mphamvu.
Zopindulitsa kwambiri ndi katundu wa tiyi ya karkade yolemetsa, mphamvu zake zowonjezera mphamvu , kuchepetsa mafuta, kuchotsa madzi ochulukirapo ndi kuyeretsa matumbo angagwiritsidwe ntchito monga zakudya zakumwa.
Kutaya thupi ndi tiyi karkade ndi maphunziro awiri mu masiku makumi awiri ndi khumi ndi sabata limodzi. Pakapita nthawi m'pofunika kumwa katatu patsiku kutentha kapena kuzizira pakati pa chakudya chachikulu.
Matenda a hibiscus timaphatikizapo kuwonjezeka kwa acidity m'mimba, kotero amatsutsana ndi anthu omwe ali ndi zilonda zam'mimba, komanso pamene akusowa matenda a impso.