Chophimba ndi kanyumba kanyumba - Chinsinsi

Kukonzekera maswiti panyumba sikophweka nthawi zonse, ndipo zimakhala zovuta kunyamula chiguduli ku gawo "mofulumira", koma, komabe, kunyalanyaza mbale imeneyi sikoyenera. Za maphikidwe a croissants ndi kanyumba tchizi, werengani pansipa.

Nyumba yachifumu yokhala ndi kanyumba tchizi

Zosakaniza:

Kuyezetsa:

• ufa - 320 g;
• shuga - theka la zana;
• soda - 1/4 tsp.
• wokondedwa - 1 tbsp. supuni;
• margarine - 100 g.

Kwa kudzazidwa:

• kanyumba kanyumba - 400 g;
• shuga - kulawa;
• mazira - ma PC 2.

Kukonzekera

Margarine wofewa wouma ndi ufa. Soda wothira uchi wotentha ndi kutsanulira mu mtanda. Mukusakaniza ife timayambitsa shuga ndi kusakaniza chirichonse. Mkate womaliza watsekedwa mu filimu ndipo wasiya firiji kwa mphindi 20. Timagawani mtanda wotsalira mu magawo awiri, iliyonse imatuluka.

Gawani limodzi la magawo atatu pa pepala lophika mafuta. Pa kudzaza timagwiritsa ntchito tchizi ndi mazira ndi whisk. Timayambitsa zowonjezerapo ndi kuzungulira ndi theka lachiwiri la mtanda. Lembani mpukutu ndi batala, kapena dzira ndi kuphika muyeso wanyamulira mpaka madigiri 180 pa 25-30 mphindi.

Cottage tchizi curd

Zosakaniza:

• ufa - 160 g;
• mkaka - theka la zaka;
• kanyumba kanyumba - 450 g;
• mazira - zidutswa zitatu;
• shuga - 1 chinthu;
• ufa wophika - 1 1/2 tsp.
• margarine - 125 g;
• masamba mafuta.

Kukonzekera

Whisk mazira ndi shuga. Margarine amasungunuka ndipo amawadziwitsa mazira. Onetsani mkaka wofewa kwa osakaniza. Fukuta ndi ufa wophika. Lembani nkhungu kuti muphike mafuta ndi kutsanulira mtanda womwewo. Ife timayika mawonekedwe mu chitsimikiziro cha uvuni wa madigiri 180 kwa mphindi 40.

Kanyumba kakang'ono ndi apulo

Zosakaniza:

• shuga - 1 chinthu;
• wokondedwa - 2 tbsp. makuni;
• ufa - zinthu ziwiri;
• kanyumba kanyumba - 200 g;
• maapulo - zidutswa 2-3;
• ufa wophika - supuni 1;
• mtedza - 1 ochepa;
• mafuta a masamba - 100 ml;
• sinamoni - pinch.

Kukonzekera

Shuga, sinamoni ndi uchi amasungunuka mu 200 ml ya madzi ofunda. Sungani mwapadera pezani ndi ufa wophika. Mtedza waphwanyika ndi mpeni. Sakanizani zowonjezera zowonjezera ndi madzi, kuwonjezera batala, mtedza ndi kanyumba tchizi. Timadula mtanda wa gingerbread. Kuchokera pa maapulo, chotsani chapakati ndikudula mbale zoonda.

Thirani mtanda wa ufa mu mafuta kuphika mbale, pa maapulo. Timayika mawonekedwe mu ng'anjo yotentha kufika madigiri 200 kwa mphindi 30.

Kuwonjezera pa sinamoni, mungathe kuwonjezera clove pansi, kapena ginger pang'ono, pa mtanda, ndipo, kuwonjezera pa mtedza, mukhoza kuphika mtanda ndi zoumba, zouma apricots ndi zipatso zina zouma.