The compote kuchokera currant , okonzeka m'nyengo yozizira, idzakhala gwero la mavitamini komanso zakumwa zokoma. Mphunoyi imathandizidwa ndi kukoma kwa zipatso zina kapena kusakaniza ndi mitundu yosiyanasiyana.
Compote wa raspberries ndi currants kwa dzinja
Zosakaniza:
Kuwerengera kwa mtsuko umodzi wa lita imodzi:
- zipatso zokongola za black currant - 280 g;
- zipatso zokongola zofiira currant - 280 g;
- zokometsera zakuda - 300 g;
- shuga granulated - 400 g;
- madzi - 2.3 malita.
Kukonzekera
Raspberries, wakuda ndi wofiira currants amasankhidwa, kuchotsa kuwonongeka ndi kuphwanyidwa zipatso, kutsukidwa mumadzi ozizira ndikusiya kukhetsa. Misisita wobiriwira pa red currant sangathe kutsukidwa. Kenaka muwagulitsire mumtsuko wokonzedweratu ndi wouma. Madzi kutenthetsa kwa chithupsa, kutsanulira shuga, kuphika kwa mphindi zisanu, ndi kuthira chifukwa otentha madzi zipatso mu mtsuko. Nthawi yomweyo amawaveke ndi chivindikiro chosawunjika, mutembenuzire mtsuko mozondoka ndi kusiya mu malo ovala pansi pa bulangeti kapena rug, mpaka utatha.
Compote wa chitumbuwa ndi currant m'nyengo yozizira
Zosakaniza:
Kuwerengera kwa mtsuko umodzi wa lita imodzi:
- Chokoma chokolola zipatso - 350 g;
- Zipatso za currant (zakuda kapena zofiira) - 300 g;
- shuga granulated - 800 g;
- madzi osankhidwa - 2.5 malita.
Kukonzekera
Cherry cherries ndi currants amasambitsidwa bwino ndi madzi ndi zouma. Kukhoza kwothetsera vuto langa la koloko, tinyamule madzi otentha kwa mphindi khumi ndi zouma. Timayika zipatso zokonzedwa mmenemo ndikuzidzaza ndi madzi owiritsa madzi otentha ndikupita kwa mphindi zisanu ndi ziwiri, zitaphimbidwa ndi chivindikiro chosabala. Kenaka bweretsani madziwo ku poto, kutsanulira shuga pamtunda wa pafupifupi magalamu anayi pa lita imodzi kapena momwe mumakondwera ndi kuwiritsa maminiti asanu ndi awiri. Tsopano, ndi madzi, tsanulirani zipatso mu mtsuko ndikuyika chivindikiro. Timayika mtsuko ndi chivindikiro pansi ndikuchiyika pansi pa bulangete lachidziwitso ndikudzidzimutsa kwathunthu.
The compote pa Chinsinsi ndi m'malo mwakuya. Musanagwiritse ntchito, yesetsani kuti mulawe ndi madzi owiritsa.
Compote ya white ndi yofiira currant m'nyengo yozizira
Zosakaniza:
Kuwerengera kwa mtsuko umodzi wa lita imodzi:
- zipatso za white currant - 250 g;
- zipatso za zofiira currants - 250 g;
- shuga granulated - 400 g;
- madzi - 2.5 malita.
Kukonzekera
Gawo loyamba ndi kukonzekera mbale ya kumalongeza. Mabanki amatsukidwa ndi soda kapena mpiru ufa ndipo amawathira madzi otentha kwa mphindi khumi iliyonse ndi zouma. Phizani mapeni mu kapu ya madzi ndi madzi otentha ndipo wiritsani kwa mphindi fifitini.
Tsopano tiyeni tiyang'ane ndi zipatso. Mphuno ikhoza kumasulidwa mchira (ngati simukufuna kutero), ikani mu colander, yatsukeni bwino ndi madzi ndikuisiya. Thirani zipatso mu mitsuko ndikutsanulira madzi owiritsa kuti wiritsani kwa mphindi zisanu ndi ziwiri. Kenaka sungani madzi, onetsetsani shuga pamtunda wa magalamu mazana anayi ndi theka la madzi ndi kuwira kwa mphindi zisanu. Ife timatsanulira madzi a shuga pamwamba pa zitini ndikuwatsitsa iwo ndi zivindikiro. Ikani compote pansi pa bulangeti wowonjezera mpaka iyo ikamafufuma kwathunthu, kutembenuza mtsuko uliwonse kutsogolo kwa kudzipiritsa.
Zonsezi zapamwambazo zimapanga kukonzekera kwa compote kuchokera ku currant m'nyengo yozizira yopanda kuyamwa. Kwa mafani a chosawilitsidwa kusamalira kupereka njira pansipa.
Compote kuganizira kuchokera ku currant kusakaniza kwa dzinja
Zosakaniza:
Kuwerengera kwa mtsuko umodzi wa lita imodzi:
- zipatso;
- chofiira currant zipatso;
- zipatso za black currant;
- shuga granulated;
- madzi oyera.
Kukonzekera
Zipatso za currants zakuda, zoyera ndi zofiira, zimatengedwa mofanana, zimatsuka ndi madzi ozizira, zouma ndikuikidwa mu mitsuko yowuma, ndikuzidzaza pazomwe zimayambira. Thirani mu chidebe choyenera cha madzi, tenthetseni kuti chithupsa ndi kutsanulira shuga granulated pamtunda wa magalamu asanu ndi awiri pa lita imodzi. Wiritsani madzi a shuga kwa mphindi zisanu, ndipo mudzaze ndi zipatso mu mitsuko. Timaphimba mitsukoyo ndi kuziyika mu chidebe ndi madzi otentha kuti abwerere. Liters akhoza kupirira madzi khumi otentha, ndipo atatu-lita lita makumi awiri. Kenaka timayambitsa zitsulo, titsegula mabotolo. Nthawi yozizira, timayika kuti tisungidwe.