Lingonberry ndi lothandiza kwambiri komanso lokoma mabulosi a m'nkhalango. Koma kupanikizana kwa kabichi kophikidwa ndi uchi ngati n'kosatheka, mwa njira, kudzakuthandizira kulimbana ndi chimfine. Zimakhala zodabwitsa zokoma, ndi zonunkhira zaukonde ndi mkwiyo wokondweretsa.
Chinsinsi cha Cowberry ndi uchi
Zosakaniza:
- cranberries - 1 makilogalamu;
- wokondedwa - 500ml.
Kukonzekera
Zipatso zimasankhidwa ndi kuchapa. Aloleni iwo aziuma kwambiri ndikupita ku mbale. Onjezani uchi ndi kuphika pa moto wochepa kwa mphindi zisanu. Kenaka muzizizira kwambiri ndikuziika mu mbiya zakuya. Timasunga cranberries ndi uchi m'firiji kapena m'chipinda chapansi m'nyengo yozizira.
Cowberry kupanikizana ndi uchi
Zosakaniza:
- cranberries - 1 makilogalamu;
- madzi 100 ml;
- wokondedwa - 600ml;
- cloves - 2 ma PC.;
- sinamoni - pinch;
- maluwa onyenga - kutsina.
Kukonzekera
Zipatso zimatulutsidwa kuchokera ku zinyalala ndi kuchapa. Mu yaing'ono saucepan kutsanulira madzi pang'ono ndi kubweretsa kwa chithupsa. Cranberries amatsanulidwa mu magawo awiri a mphindi iliyonse m'madzi otentha. Panthawiyi, zipatsozo zimachepa ndikupweteka pang'ono. Ndiye timakonzekera madzi. Kuti tichite zimenezi, mu mbale yakuya timagwirizanitsa uchi ndi madzi, omwe bilberry yophika. Onjezani clove ndi pinch ya sinamoni. Madziwo amasungunuka, amachititsa kuti dziko likhale logwirizana ndipo timafalitsa zipatsozo. Timabweretsa zonse ku chithupsa ndikuphika kwa mphindi 25, ndikulimbikitsanso ndikuchotsa chithovu pamwamba pake. Mphindi zochepa musanayambe kukonzekera, timaphatikizapo kupanikizana ndi maluwa opanda masamba. Kukonzekera kokonzeka timakhala kozizira, ndiyeno timasunthira ku mitsuko yowuma ndikusunga ndi zids. Timasunga mankhwala pamalo amdima ozizira kapena bwino mufiriji.
Jambulani kuchokera ku calberry ndi uchi
Zosakaniza:
- cranberries - 1 makilogalamu;
- maapulo - 200 g;
- mapeyala - 200 g;
- madzi 100 ml;
- wokondedwa - 300ml.
Kukonzekera
Zipatso zimakonzedwa, kutsukidwa ndi kuzizira ndi madzi otentha. Maapulo ndi mapeyala amatsukidwa, kudulidwa mu magawo, timachotsa pachimake. Tsopano tikukonzekera madzi ku uchi ndi madzi, timatsanulira calberry pamodzi ndi chipatso. Kuphika mpaka chipatso chiri chofewa ndi chowonekera. Tikaika jamu yotentha mumphika ndikuphimba molimba ndi cellophane.
Lingonberry, yosenda ndi uchi
Zosakaniza:
- cranberries - 1 makilogalamu;
- wokondedwa - kulawa.
Kukonzekera
Kukolola kwa Cowberry kuchokera ku zinyalala, kutsukidwa ndi kuthira madzi onse, kuziyika mu mbale yaikulu mu uvuni. Timakhala kutentha pa madigiri 160 ndipo timakonzekera mu madzi athu mpaka atachepa. Pambuyo yozizira, mosamala muzimitsa zipatso kupyolera mu sieve ndi kutsanulira mabulosi puree ndi uchi. Misa wothira bwino ndi supuni ya matabwa mpaka uchi utasungunuka. Ndizo zonse, zitsamba zodzazidwa ndi uchi, zokonzeka!
Timakonda maphikidwe athu, ndiye yesetsani kupanga kiranberi ndi uchi , zidzakhala zokoma komanso zothandiza.