Fahitos - Chinsinsi

Dish fajitos - imodzi mwa zakudya zodziwika kwambiri za zakudya za ku Mexican. Mafashoni a ku Mexico amafanana ndi shaurma (shaverma) odziwika bwino ku Russia, koma chikhalidwe cha kuphika ndi kudya chakudyacho n'chosiyana kwambiri. Kuphika fachitos, mungathe kunena m'mawu ochepa. Mu mikate yofewa ya ufa wa tirigu wokutidwa ndi zokazinga nyama (nthawi zina amagwiritsa ntchito nkhumba, nkhuku kapena nsomba), komanso masamba. Zoonadi, kukonzekera kumagwiritsa ntchito zosiyanasiyana zonunkhira, masamba onunkhira. Zakudya zapadera za fajitos zimafunikanso, kawirikawiri Zakudya zam'dziko la Mexico: Chile, Salsa, Tabasco kapena Guacamole.

Ntchito yokonzekera fachitos ndi yosavuta, koma imafuna njira ina. Nyama kapena nkhuku (kapena nsomba) zimadulidwa kuti zikhale zokazinga ndi zokazinga pa grill (nthawi zina mafuta mu poto yamoto). Ndiye mofanana Frying poto mwachangu masamba, kawirikawiri anyezi, okoma ndi otentha tsabola, tomato ndi amadyera. Mukhozanso kugwiritsa ntchito nyemba, chimanga, zukini, mbatata. Kudzaza pa poto yowotcha kapena zitsulo zotentha kumaperekedwa patebulo. Apatseni chofufumitsa mwatsopano, kirimu wowawasa, sauces ndi masamba. Nthawi zina zomwe zili mu frying pan flambe, ndiko kuti, zimatsitsimuka pang'ono ndipo zimangotayika kwa mphindi zingapo, koma izi sizofunika. Kudzaza kumakongoletsedwa ndi masukisi ndi kirimu wowawasa, atakulungidwa mu mikate yopanda kanthu, ndipo tsopano, fajitos ndi okonzeka. Kirimu wowawasa mwanjira ina imachepetsa kutentha kwa tsabola wotentha.

Fahitos - Chinsinsi

Choncho, tidzaphika fajitos ndi ng'ombe. N'zoona kuti choyamba muyenera kuphika mikate yopanda kanthu kapena kugula lavash wochepa kwambiri ku Armenia.

Zosakaniza:

Kukonzekera

Nyama ndi bwino kuyenda usiku, mwachitsanzo, mu vinyo wamphesa wamphesa kapena pulka.

Timadula nyama yaiwisi m'magawo ochepa komanso mwachangu mu mafuta mu poto kapena pa grill. Mu osiyana Frying poto mwachangu pa mkulu kutentha peeled osati kwambiri finely akanadulidwa anyezi. Onjezerani tsabola wotsekemera, odulidwa ndi nsonga yayitali ndi tsabola wodulidwa ngati momwe mungathere wathyoledwa. Tomato wodulidwa amawonjezeredwa pafupi mapeto a ndondomekoyi. Chotsani potoyi pamoto ndi nyengo ndi adyo ndi madzi a mandimu. Onjezerani nyama ndi ndiwo zamasamba ndipo muzipaka poto wofukiza ndi mikate ya tirigu, kirimu wowawasa, tchizi tagazi ndi zokometsera "Chile" msuzi. Timatsanulira tequila pang'ono mu poto yophika ndikuyiyatsa. Timafalitsa zikondamoyo ndi kirimu wowawasa ndi msuzi, kuwonjezera stuffing, grated tchizi ndi maluwa atsopano, kutseka ndi kusangalala. Kwa fachitos mungathe kutulutsa galasi la tequila, mescal, pulque kapena mowa (limodzi ndi chimanga).

Fajitos ndi nkhumba

Mukhoza kuphika fajitos ndi nkhumba - komanso izo zidzakhala zokoma, pambali pa nkhumba ndi yokazinga mofulumira kuposa ng'ombe. Fahitos ndi nkhumba ndi njira kwa omwe amagwira ntchito mwakhama ndipo amafuna kudya mwamsanga komanso bwino.

Zosakaniza:

Kukonzekera

Nyama ya nkhumba idzadulidwa kuti ikhale yopapuka ndikuyendetsedwa mu vinyo wa pulque kapena patebulo kwa ola limodzi. 2. Nyama yamtundu idzakhala yokazinga pa kabati kapena poto. Pakati pa frying poto, yekani anyezi, kenaka yikani nyemba ndi pulogalamu yamakina pafupi itakonzeka. Tsopano mukhoza kuwonjezera tsabola komanso pamapeto pake - tomato ndi adyo. Timaphatikiza nyama ndi ndiwo zamasamba poto imodzi yokazinga. Timatulutsa poto patebulo, kutsanulira mu tequila ndi kuyaka moto. Lapeshki mafuta ndi kirimu wowawasa ndi zokometsera msuzi. Timakumba kudzaza ndi zitsamba m'zofufumitsa, kudya ndi kumvetsera nyimbo zowopsya za ku Mexico.