Kodi kapu ndi chiyani? Nkhuni ndi dzina lodziwika bwino la mchere wa America, lomwe mu Chingerezi limatanthauza chikho ndi chikho, chomwe ndi chikho cha kukula kwa kapu. Nchiyani chimasiyanitsa chokoma ichi ndi zimfine zomwe zimadziwika ndi zomveka, mumapempha? Tiyeni tikambirane ndi inu maphikidwe okonzekera capkeys, ndipo mudzapeza kusiyana kwanu.
Banana Cappeycakes
Zosakaniza:
- mafuta (margarine) - 100 g;
- shuga granulated - 150 g;
- dzira - zidutswa ziwiri;
- nthochi - zidutswa zitatu;
- ufa wophika - 2 tsp;
- ufa - 250 g;
- mastic, kusakaniza mitundu yambiri-ngati mukufuna.
Kukonzekera
Kodi mungakonzekere bwanji cappuccino? Choyamba, chotsani batala wosungunuka ndipo mosakanizani mutsuke ndi shuga. Kenaka yikani mazira ndi kusakaniza chirichonse. Nthomba zimachotsedwa, mapira amawombedwa ndi mphanda mpaka minofu yofanana ya minofu imapezeka. Kenaka yikani nthochiyi mu ufa ndi kusakaniza. Timayika ufa, kuphika ufa ndikusakanikirana osati kwambiri, koma osati mtanda wa madzi. Mabokosi amathira mafuta ndi kufalitsa misa yokonzedwa. Kuphika mufini mu uvuni wokonzedweratu mpaka 180 ° C kwa mphindi 15. Patapita nthawi, timachotsa capca ndipo, mothandizidwa ndi sitiroko yophimba, tambani kapu kuchokera ku mafuta kirimu pamwamba. Timakongoletsa pa chifuniro: mukhoza kupanga capkake ndi mastic kapena kungomwaza ndi ufa wambiri.
Vanilla Cappeycakes
Zosakaniza:
- mafuta - 120 g;
- shuga wa nzimbe - 130 g;
- dzira - zidutswa zitatu;
- ufa - 200 g;
- mkaka - 60ml;
- Vanilla - kulawa;
- ufa wophika - 1,5 tsp.
Kukonzekera
Kodi mungakonzekere bwanji capkaki? Froth utomoni wosungunuka bwino ndi shuga wa nzimbe mpaka mutengedwe. Kenaka osasuntha mazira, pitirizani kudula chilichonse ndi chosakaniza. Mu mbale yina, sakanizani ufa ndi ufa wophika. Mkaka umawotcha pang'ono, onjezerani vanila kulawa, kusakaniza. Mu mafuta osakaniza, onjezerani theka la ufa, tsanulirani mkaka wa vanila ndi kumenyedwa bwino ndi chosakaniza. Kenako tsitsani ufa otsala ndikusakaniza. Mitengo ya mkate ndi mafuta, odzaza ufa ndi odzaza ndi ufa wophika. Kuphika kwa mphindi 20 pa 180 ° C. Pamwamba pa capkake yokonzedwa bwino ayenera kukongoletsedwa ndi kirimu chilichonse.
Strawberry Cappeycakes
Zosakaniza:
Kuyezetsa:
- dzira - zidutswa ziwiri;
- shuga - 100 g;
- ufa - 75 g;
- wowuma - 50 g;
- ufa wophika - supuni 1;
- mafuta a masamba - 60 ml;
- Strawberries - 150 g.
Kwa kirimu:
- kirimu 33% - 200 ml;
- ufa shuga - 2 tbsp. makuni;
- Froberries - 100 g.
Kukonzekera
Kotero, choyamba, tiyeni tikonze mtanda. Kuti tichite izi, timatenga masamba atsopano, timatsuka ndi kuwadula tizidutswa ting'onoting'ono. Kenaka, sakanizani ufa ndi wowuma ndi kuika pang'ono ufa wophika. Mosiyana, ikani mazira ndi shuga mpaka chithovu choyera. Tsopano mwapang'onopang'ono kutsanulira ufa osakaniza ndi kuwonjezera zidutswa za strawberries. Mafomu a zikateke mafuta ndi kufalitsa mtanda mwa iwo, kuwaza iwo ndendende. Kuphika mu uvuni pa 180 ° kwa mphindi 15. Ndizo zonse, nsonga zodzaza ndi sitiroberi zili pafupi. Amatsalira kukonzekera kirimu. Strawberries amathyoledwa mu blender kwa puree boma, kuwonjezera shuga ufa ndi kusakaniza mokoma. Mu chosiyana chidebe, whisk kirimu bwino ndi kusakaniza awiri zosakaniza pamodzi, mokoma oyambitsa. Zakudya zowonongeka zimakongoletsedwa ndi kirimu ndipo zimagwiritsidwa ntchito patebulo ndi chikho chofewa komanso chabwino.
Mmalo mwa strawberries, mungagwiritse ntchito zipatso zina ndi zipatso, monga malalanje, ndiye kuti mutha kukhala ndi lalanje lokoma modabwitsa.