Chibulgaria banitza - Chinsinsi

Banki ya ku Bulgaria ndi yophweka, koma yosangalatsa kwambiri. Pali njira zambiri zomwe mungakonzekerere, komabe, tikukulimbikitsani inu maphikidwe angapo ovomerezeka a banki ya Bulgaria, zomwe zingayambitse chinthu chatsopano mu zakudya zanu.

Mbalame ya banki ya ku Bulgaria

Zosakaniza:

• nkhumba yokonzeka bwino - 400 g;
• brynza - 300 g;
• yoghurt - 200 ml;
• dzira - zidutswa 4;
• mafuta a masamba - supuni 1;
• soda - pinch.

Kukonzekera

Choyamba, tiyeni tikonzekeretse bwino ndi inu. Kuti muchite izi, whisk mazira mu mbale ndi mphanda mpaka yunifolomu. Mu yogurt ife kuponya soda ndi kusakaniza. Brynza phala pang'ono ndi kuphatikiza zonsezi zothandizana wina ndi mzake.

Kuwonjezera apo, pansi pa mawonekedwe osapsa otentha ndi mopepuka wothira mafuta a masamba ndi kufalitsa pepala. Kuchokera pamwamba perekani pang'ono kudzazidwa ndi kufalikira pamwamba pake. Mofananamo timachita ndi zinthu zonse zomwe zimayesedwa. Chotsalira chomaliza muyenera kukhala ndi mtanda. Pamwamba pake timakhala mafuta ndi masamba kapena mafuta obiriwira, kotero kuti banki ya ku Bulgaria iphika pakhomo, imakhala yofiira, yokhala ndi golide.

Ovuni isanafike mpaka madigiri 180 ndipo imatumiza mbale yophika kwa mphindi pafupifupi 40. Pamene kutsetsereka kwa chitumbuwacho chitayidwa bwino, tulutsani mosamala, kuyika pa mbale, kuwaza madzi pang'ono ndikuphimba ndi thaulo yoyera. M'dziko lino, banitsa iyenera kuyima kwa mphindi pafupifupi 20, kenako iidule m'magawo ang'onoang'ono ndikuiika patebulo ndi kirimu wowawasa.

Banki ya ku Bulgaria ndi kanyumba tchizi

Zosakaniza:

• zida zowonongeka - 8 pcs;;
• kanyumba kanyumba - 200 g;
• shuga - 100 g;
• masamba mafuta - 3 tsp.
• dzira - 1 PC.

Kukonzekera

Tchizi ta kanyumba timapukuta bwino kupyolera mu sieve. Mazira amamenyedwa pang'ono foloko ndikuwonjezera ku misala ya tchizi. Konzani bwino zonse, kutsanulira shuga ndi vanillin kulawa. Kapepala kamodzi kake kakang'ono kamene kamakhala ndi mafuta a masamba obiriwira ndipo imafalikirapo makapu angapo a kudzazidwa, kugawanika mofanana pamtunda wonse. Kenaka pekani mpukutuwo ndikuchitanso chimodzimodzi ndi mapepala onse ndikuyikapo. Kenaka, yikani mipukutu yophimba ndi nkhono mu mbale yophika ndikutumiza keke ku uvuni wokonzedweratu. Pamene banitsa imakhala yowonongeka, timachotsa mu nkhungu, timayisunthira kudya, timakongoletsa ndi ufa wa shuga ndi zipatso zatsopano.