Japanese Quince - Kubzala ndi Kusamalira

Japanese quince ndi shrub yokongoletsera yokongola yomwe imakhalanso ndi zipatso zothandiza kwambiri. Dziko lakwawo likuonedwa kuti ndi mapiri a ku Japan, kumene amakula zaka zoposa zana, koma amaluwa athu am'munda, amateurs, quince adakopa chidwi posachedwapa. Tsopano, Japanese quince imagwiritsidwa ntchito kwambiri popanga makonzedwe a dziko, kupanga mipanda, ndipo imakula pamtunda kapena m'minda yokha.

Japanese Quince - Kubzala ndi Kusamalira

Japanese quince imakonda kwambiri kuwala ndi kutentha, kotero kuti iye akubzala ndikofunikira kutenga malo owala kwambiri ndi otetezedwa kuchokera kumpoto kwa mphepo pa sitepa. Chomerachi chikhoza kumera bwino ndikukula pamtunda wosiyana, komabe tizindikire kuti sikofunikira kudzala quince pa peat kapena mchere, chifukwa izi zingakhudze bwanji chitukuko chake.

Kubzala kwa Japanese quince kumachitika bwino m'chaka. Zoonadi, kubzala kwachangu ndi kotheka, koma kosafunika, popeza chomeracho ndi thermophilic ndipo chikhoza kufa, sichidakhazikika. Musanadzalemo nthaka ayenera kumasulidwa bwino ndi kutsukidwa namsongole. Zikakhala kuti nthaka ndi yopanda mphamvu, manyowa, peat manyowa, komanso fetashi ndi phosphorous feteleza ayenera kuyanjanitsidwa.

Kulima quince kuli bwino m'magulu angapo a zomera zingapo (3-5) pamtunda wa mamita 1 kuchokera kwa wina ndi mzake. Pakulima, mizu iyenera kuikidwa pamtunda kapena kuvutika maganizo (3-5 cm), chifukwa kuwonjezeka kwake akhoza kuchepetsa kukula kwa chitsamba. Kuwonjezera apo, tiyenera kuzindikira kuti Japanese quince imalekerera kwambiri kuika, kotero ziyenera kuchitapo kanthu pa malo osatha a malo ake ndipo musasokoneze kamodzinso, kuziika izo kumalo ndi malo.

Kusamalira Japanese quince sikufuna luso lapadera. Pa nthawi yonse ya chilimwe n'kofunikira nthawi zonse kumasula nthaka, kuchotsa namsongole , komanso mulch pansi kuzungulira chitsamba ndi peat kapena utuchi. Zakudya zodyera ziyenera kuchitika kawiri pa chaka: kumapeto kwa maluwa - makamaka nayitrogeni feteleza, ndipo mutatha kukolola - ndi njira yowonjezera feteleza.

Chinthu china chofunikira pa kusamalira Japanese quince ndiko kudulira ndi kuyika korona. Pambuyo pokwanitsa zaka zisanu, chitsamba chimayamba kuchepa nthawi zonse, chifukwa chobala kwambiri ndi zaka zitatu zotsamba. Kumayambiriro kwa kasupe, mu tchire akuluakulu, owonongeka, osasinthika ndi omwe akuthawa amachotsedwa, kuphatikizapo mphukira zomwe zili zaka zoposa zisanu. Choncho, chitsamba chokhala bwino chiyenera kukhala ndi nthambi 12-15.

Tiyenera kukumbukira kuti Japanese quince saopa matenda alionse ndi tizilombo toononga, choncho safunikira chitetezo cha mankhwala kwa iwo.

Japanese Quince - njira zoberekera

Kulima Japanese quince ikuchitika vegetatively (cuttings, mizu mphukira, zigawo) kapena mbewu.

Njira yosavuta komanso yodalirika yobalera ndi mbewu, koma pakadali pano mikhalidwe yosiyanasiyana siisungidwe, yomwe sitinganene za kubereka kwa mbeu.

Kulima quinces mothandizidwa ndi zigawo, kumapeto kwa nthambi kumbali yaikidwa, ndipo m'dzinja gulu lotsekedwa ligawidwa kukhala chiwerengero cha mphukira yomwe imawonekera ndipo imasamutsidwa kupita ku malo osatha.

Cuttings kwa kubalana kwa Japanese quince adadulidwa ndi angapo internodes kumayambiriro kwa chilimwe, pambuyo pake anabzala pang'ono kulowetsa mu mchenga ndi peat. M'dzinja mbewu idakwanira kufika masentimita 15 ndipo ikhoza kubzalidwa bwino pansi.

Chomerachi nthawi zina chimatha kupereka ambiri mizu mphukira. Mukamakumba chitsamba m'chaka kapena nthawi yophukira, mphukira imadulidwa ndi pruner ndi kubzala pansi.