Draniki ndi chakudya chosavuta, koma chokoma kwambiri komanso chopatsa thanzi, poyamba chinkachokera ku chikhalidwe chodyera cha ku Belarus. Pakalipano, zikondamoyo zikukonzedwa padziko lonse lapansi. Draniki ndi abwino kwa kadzutsa, chamasana, chamasana ndi chakudya chamadzulo. Mukhoza kutenga iwo ndi pikisnic - mbale iyi ndi yabwino kudya popanda mbale komanso mphanda.
Pali zambiri zosangalatsa maphikidwe kwa kuphika zikondamoyo. Timapereka zina mwa izo.
Mbatata zikondamoyo
Zosakaniza:
- 5-7 mbatata yosakaniza
- 1-2 mwatsopano nkhuku mazira
- Anyezi 1
- Supuni 4-5 ufa
- mchere
- mafuta ena a mpendadzuwa
- kagawo kakang'ono ka mafuta anyama
- kirimu wowawasa (mwasankha).
Kukonzekera:
Choyamba tidzakonza mbatata, tidzakutsuka pa grater (gawo lalikulu, gawo - pa sing'anga-osaya kuti mulandire mawonekedwe osakaniza). Anyezi oyeretsedwa amafunikanso kuthyoledwa kwambiri momwe zingathere. Mukhoza kugwiritsa ntchito chopukusira nyama kapena kuphatikiza wokolola - ndi yabwino kwambiri. Kwa mphindi 3-4 timataya rubbed pa colander, kuti tinyani kunja mopitirira madzi, ngati kuli kofunikira. Sungani mbatata ndi anyezi mu mbale, kuwonjezera mazira, ufa, pang'ono mafuta a mpendadzuwa, kotero iwo samamatira. Prisalivaem ndi kusakaniza mosamalitsa (mungathe kusakaniza, draniki adzakhala airy ndi wofatsa). Mutha kuzimvetsa komanso ngati mukufuna kuyesa zowuma, koma zokoma komanso popanda.
Pamene zitsulo zonse zikusakanikirana, ikani poto pamoto ndipo muyame mafuta ndi mafuta onunkhira kale. Onetsetsani bwino zikondamoyo pamatope owotcha ndi supuni. Awathamangitse pa kutentha kwapakati, kenaka mutembenuzire spatula. Wotopa, wotentha kapena wozizira, draniki ankagwira bwino ndi kirimu wowawasa, ndi msuzi wotentha, tiyi.
Dranicks mu uvuni
Ngati muli ndi chipiriro chokwanira, simukukonda kukazinga kapena kukhala pa zakudya, mukhoza kuphika zikondamoyo mu uvuni. Pochita izi, perekani pepala lophika mafuta ndi mafuta otsekemera ndipo mupange tebulo supuni ya zikondamoyo, kuifalitsa pamtunda wa 5-7 masentimita. Ikani chophika chophika mu uvuni ndikuphika zikondamoyo kwa mphindi makumi atatu pa kutentha kwapakati. Kenaka mukhoza kuwaza zikondamoyo pogwiritsa ntchito grated tchizi ndikuyika mu uvuni kuti mumire pamapiri-otsika kutentha kwa mphindi 20-30.
Pizza shakers
Mukhoza kuphika mbatata - ndizokoma kwambiri. Kuonjezera apo, zukini zili ndi mchere wambiri komanso zochepa kusiyana ndi mbatata.
Zosakaniza:
- 2 zukini wambiri (wamng'ono)
- 1-2 mazira
- Supuni 5-8 za ufa wa tirigu
- Supuni 2-4 ya mafuta a mpendadzuwa
- kagawo kakang'ono ka mafuta anyama
- mchere
- zonunkhira zakuda kuti mulawe.
Kukonzekera:
Chokoti cha zukini, imodzi pa grater yaikulu ndi imodzi-pakati (mungagwiritse ntchito chophatikiza). Kwa grated zukini kuwonjezera ufa, mazira, masamba mafuta. Onjezerani pang'ono, onjezerani zonunkhira ndikusakaniza (mungathe kusakaniza). Tidzakhala mwachangu pa sing'anga kutentha mukutenthetsa frying poto, mochuluka kudzoza ndi nyama yankhumba. Sungani mthunzi wa golide wonyezimira ndi kutembenuza spatula kumbali ina. Zakudya za sikwashi zimatumikiridwa bwino ndi kirimu wowawasa kapena wowawasa-garlic msuzi.
Draniki ndi nkhuku
Mukhoza kukonzekera ndi kusewera ndi zokwera - mwachitsanzo, ndi nkhuku.
Zosakaniza:
- 300-400 gkuku nkhuku
- 400-500 g wa mbatata
- Mazira 2
- Supuni 5 ufa
- mchere
- zonunkhira.
Kukonzekera:
Tinakopera mbatata yosakanizidwa pa grater, timakoti timadulidwa bwino (mungagwiritse ntchito chopper). Zosakaniza zonse zimasakanizidwa. Kutenthetsa poto yowuma kwambiri mafuta. Timapanga draniki ndi supuni ndikuzizira mwachangu kuchokera kumbali zonse mpaka golide wofiirira
Mukhoza kuphika zikondamoyo ndi nyama komanso nsomba zophika nyama. Panthawi imodzimodziyo, n'zotheka kupanga chiphalala chokhazikika kuchokera pamunda wa masamba pamtunda wozizira kwambiri, kenaka mugwiritsire ntchito chidutswa cha nyama yosungunuka pakati pa supuni, kenaka pamwamba ndi mzere wina wa masamba, tsambani ndi spatula ndi mwachangu mbali zonse ziwiri.
Msuzi wothandizira amathandizidwa bwino ndi wowawasa-adyo. Ngakhale kuti mungathe kusankhapo mwayi, mwachitsanzo, supu ya batala wopanda kirimu wowawasa kapena supu ya kirimu. Gwiritsani mwatsatanetsatane draniki ndi masukisi ena: tkemali, satsibeli, tartar kapena chabe ndi zokometsera mayonesi.