Roll "Philadelphia" kwenikweni ndi mbale yeniyeni ya kumadzulo, yomwe imakhala yofanana ndi wovomerezeka wachi Japan. Dzina la mbale iyi linaperekedwa pofuna kulemekeza tchizi la dzina lomwelo, lomwe limaphatikizidwa mu malembawo ndipo limapanga makonzedwe okonzeka bwino komanso maonekedwe abwino. Ndipo ngati choyambirira chokhalira ndi mapulumukidwe okongoletsera akale a ku Japan sushi amakuwonetsani kuti inunso mwaletsedwa, yesetsani kukonzekera mipukutu ya America mogwirizana ndi maphikidwe athu.
Momwe mungapangire mipukutu "Philadelphia" ndi avocado - Chinsinsi?
Zosakaniza:
Kwa mpunga:
- mpunga wa sushi - 135 g;
- madzi - 485 ml;
- viniga wosakaniza - 30ml;
- shuga granulated - 5 g.
Kwa ma rolls:
- Kusuta fodya - 185 g;
- kirimu tchizi - 135 g;
- mapepala - chidutswa 1;
- mbewu za sitsamba - kulawa;
- Nori masamba - 2 ma PC.
Kukonzekera
Musanayambe kupanga "Philadelphia", yambani nyemba za mpunga ndikuziika mu chidebe chilichonse cholimba, chophimba ndi magalasi pamwamba pa madzi. Wiritsani mpunga kwa mphindi 15 mutaphika madzi, kenaka sunganizani ndikupitiriza kuphika nthawi yofanana. Konzani chisakanizo kuti mupange mpunga wochuluka mwa kuphatikiza viniga wosasa ndi mchere. Sungani nyembazo, kusakaniza ndi kulola kuziziritsa mpaka kutentha.
Dulani msuti wa sushi ndi pepala la zakudya ndikuyika pamwamba pa mphika wa 3/4 wa mpunga. Gwirizanitsani pamwamba pa wosanjikiza ndikuphimba ndi theka la chikhomo.
Kagawani supuni ndi saumoni m'magazi ang'onoang'ono ndi malo pakati pa chithunzicho pamodzi ndi zidutswa za kirimu. Pindani mpukutuwo ndi mpukutu ndi kudula ndi mpeni wouma.
Pezani "Philadelphia" ndi nkhaka
Zosakaniza:
- mpunga wa sushi (yophika) - 3 zinthu;
- nori - 1 pepala;
- Kusuta fodya - 45 g;
- nkhaka - chidutswa 1;
- kirimu tchizi - 45 g.
Kukonzekera
Lembani mpunga wophika wophika ndi vinyo wosakaniza ndi refrigerate. Konzekerani kukonzekera kudzaza kwa sushi, pogwiritsa ntchito kuphatikiza kwa kukoma kwa salimoni ndi nkhaka, okondedwa ndi ife ngakhale mumasamba. Dulani nkhaka ndi nsomba mu magawo ofanana kukula ndi kukula. Msuzi wofiira amafalikira pamakiti ofiira ndi mafilimu a sushi ndipo amawombera ndi chinsalu. Mbali ina ya nsombayi imayika nsomba zambiri, nkhaka ndi zidutswa za kirimu, mwa njira, tchizi chifukwa cha mipukutu "Philadelphia", ikhoza kukhala yina iliyonse, yofunika kwambiri, yokoma, osati chizindikiro cha "Philadelphia".
Pogwiritsa ntchito filimu yomweyi pamatope, yanikizani mpukutuwo, muikani ndi kuidula ndi mpeni wakuthwa ndi wothira.
Mafuta okoma ndi otentha "Philadelphia" kunyumba
Mafuta sangathe kukhala amchere okha, komanso okoma, monga awo, omwe adzakambidwe pazomwezi. Zokongola ndi zokazinga mu mpukutu wophimba muli ndi kudzazidwa kwa uchi, strawberries ndi zipatso mkati, ndipo zimakwanira mwangwiro monga mchere woyambirira.
Zosakaniza:
- mpunga wa sushi (yophika) - 310 g;
- Strawberry - 135 g;
- nthochi (yayikulu) - 1 chidutswa;
- kirimu kirimu - 175 g;
- wokondedwa - 10ml;
- nori mapepala - ma PC 2-3;
- mkaka - 45ml;
- chakudya chophwanyidwa cha mkate.
Kukonzekera
Dulani msuzi wa sushi ndi pepala la mafilimu ndikuyika pa mphika wophika wophika. Sungani mpunga ndikuphimba ndi chinsalu. Dulani nthochi ndi strawberries muzidutswa tating'ono ting'ono. Pa mbali imodzi ya pepala la nori mikwingwirima amaika chipatso ndi zipatso, kirimu tchizi, ndi kuthira uchi wonse. Tsegulani mpukutuwo ndi pepala la chakudya, kenako chotsani filimuyi, pindani mkaka mu mkaka ndi mpukutu. Tsopano zatsala zokha kuti mwachangu zikhale zofiira ndipo mukhoza kuyamba kudula ndi kulawa.