Lingonberry, yosenda ndi shuga

Ngati mbewu za cowberries zimakulolani kupanga mapepala, njira yabwino - cranberries , yopukutidwa ndi shuga, ndipo chophimba chingasinthidwe, kuphatikizapo fantasy.

Pantry ya ntchito ndi kukoma

Ngati famu ili ndi firiji yayikulu (kapena firiji yokhala ndi mafilimu)

Zosakaniza:

• kukolola zipatso popanda nthambi ndi zinyalala - 2 kg;
• msuzi shuga - 2 kg.

Kukonzekera

1. Popeza zipatso siziphikidwa kuchotsa mabakiteriya onse, timatsuka cowberry poyamba m'madzi ozizira, ndiye timatsanulira madzi, kutenthedwa kufika madigiri 80.
2. Mabulosiwo aziwuma (ndi bwino kuyika mu mapepala apamwamba pamapepala).
3. Njira yosavuta yopangira cranberries, yopukutidwa ndi shuga, imakonzedwa mu blender. Timayika zipatso ndi shuga m'magawo ndi pee. Musamenyetse motalika kwambiri, kotero kuti mabulosi a mabulosi samatuluka. Mawiri a mphindi ndi okwanira.
4. Tsopano timatenga mabokosi a pulasitiki ang'onoang'ono omwe ali ndi zivindikiro zowonongeka ndi kuzidzaza ndi mbatata yosenda mpaka pakati. Timayika mufiriji ndikudikirira m'nyengo yozizira.
5. Aliyense amakonda cranberries, akukaka ndi shuga, ndipo chophimba cha firiji chimakupatsani inu ntchito zopindulitsa kwambiri, koma osati m'mabokosi onse apulasitiki. Mmalo mwake, mungagwiritse ntchito matumba apulasitiki wandiweyani.
6. Ife timayika phukusi limodzi mulimodzi, pamene ife timatsanulira pafupifupi 500 ml ya puree msuzi, kumangiriza mwamphamvu kwambiri ndikuyika matumba athu ali mufiriji. Mu mawonekedwe awa, cranberries, opukutidwa ndi shuga m'nyengo yozizira, amasungidwa kwa miyezi isanu ndi umodzi.

Ngati palibe fereji

Timakonda zosiyanasiyana - cranberries ndi cranberries, kupukutidwa ndi shuga, tastier kwambiri.

Zosakaniza:

• Mphuka zowonongeka cranberries ndi cranberries popanda zinyalala - makilogalamu imodzi;
• Shuga woyera kuyeretsedwa mchenga - 3 makilogalamu.

Kukonzekera

1. Zipatsozo zimatsukidwa mpaka madzi atayera bwino, kuwasiya iwo kuti awutse ndikuwutembenuza kukhala gruel pogwiritsa ntchito zizindikiro za matabwa.
2. Kuwotcha pa moto wochepa, mu magawo 500 magalamu, kuwonjezera shuga. Timasokoneza mosalekeza kuti shuga usawotche.
3. Pamene zithupsa zosakaniza, chotsani chithovu ndi kusiya. Mavitaminiwa amatha kuziziritsa mofulumira, atatha kuyatsa kusakaniza kachiwiri kwa chithupsa.
4. Pamene chithovu chikuchotsedwa, tulukani kachiwiri ndikusiya mbatata yosenda bwino.
5. Panthawiyi, muyenera kukonzekera mitsuko: Kugwiritsa ntchito soda, timasamba bwino, kuchotsa dothi ndi mafuta, kutsuka madzi pansi ndi kuthira madzi pamadzi otentha, kutentha.
6. Kutenthetsa mbatata yosakaniza kwa nthawi yachitatu, kuikamo mitsuko ndikuyikuta.
7. Ngati palibe kiranberi, malingana ndi momwemo, cranberries zakonzedwa, kupukutidwa ndi shuga ndi lalanje, chophikacho ndi chosiyana chifukwa malalanje omwe amagawidwa kupyolera mu chopukusira nyama kapena kupukuta mu blender. Ndiye ife timaphika mofanana. Chabwino, kuchuluka kwa zipatso ndi zipatso zingakhale ziri - zimadalira kukoma.