Palibe vuto, njira yophika sikuyenera kuyambitsa, chinthu chokha chimene chiyenera kuganiziridwa, ndi chakuti mowa umagwiritsire ntchito mabulosi okoma komanso oledzeretsa. Ngati vodka yotsika mtengo kapena moonshine osayeretsedwa bwino, chotsalira chosakanizidwa cha zakumwa chidzasokonezedwa mosalekeza.
Liqueu yopangidwa ndi nyumba "Xu Xu" kuchokera ku strawberries pa voodka
Chombo chotchuka kwambiri cha mafakitale cha sitiroberi ndi German "Xu Xu". Ngakhale kuti wopanga amatitsimikizira kuti zachilengedwe zake zimakhala zachilengedwe, timatsindika kuti fanizo la nyumba yokonzeka ndi dzanja lake ndilochibadwa komanso lopindulitsa.
Zosakaniza:
- Strawberry 1.1 makilogalamu;
- vodka - 1 l;
- shuga - 930 g;
- madzi - 475 ml.
Kukonzekera
Chotsani zipatso ku pedicels, natsuka ndikugawa pakati. Thirani zidutswa za zipatso muzitsulo zamagalasi ndikudzaza ndi vodka kapena zina zosankhidwa zakumwa zoledzeretsa. Talingalirani kuti chophika chophika chiyenera kusankhidwa kotero kuti wosanjikizidwa mowa amakwirira chipatso cha masentimita angapo. Siyani mtsuko wa zipatso ndi vodka dzuwa kwa milungu iwiri. Zotsatira zake zimapangitsa kuti tincture ayambe kupyolera m'magawo angapo a gauze.
Konzani madzi a shuga ndi shuga wotentha pamodzi ndi madzi ndikuchotsa chithovu panthawi yophika. Sakanizani chilled madzi ndi sitiroberi tincture ndi kutsanulira zakumwa mu botolo kapena mtsuko kuti kulowetsedwa. Siyani mowa mu malo ozizira kwa sabata.
Strawberry mowa wamchere ndi vodka
M'kusiyana kwa izi, zakumwa zoledzeretsa zimapitirizabe. Kotero mtundu ndi fungo la zakumwa zimatengedwa kuchokera ku zipatso pafupifupi kwathunthu, ndipo chakumwa chomwecho chidzakhala chokonzekera kugwiritsidwa ntchito mwamsanga mutatha kupopera.
Zosakaniza:
- Strawberry - 540 g;
- shuga granulated - 135 g;
- vodka - 445 ml.
Kukonzekera
Sungunulani masamba okonzedwa bwino kuchokera ku pedicels, kukhetsa ndi kuika mtsuko mwachindunji wonse. Onetsetsani kuti muzisankha chidebe chokwanira chodzaza ndi mabulosi pafupifupi 2/3. Lembani sitiroberi ndi shuga, kutsanulira mu voodka ndi kutseka chidebe ndi zipatso zophimba. Gwiritsani botolo ndikusiya zakumwa zoziziritsira zozizira kwa milungu iŵiri, komanso kugwedeza zomwe zilipo nthawi ndi nthawi ndikuonetsetsa kuti makristasi a shuga amasungunuka.
Pambuyo pa milungu iwiri ya kulowetsedwa, taya zipatsozo mu colander, ndi kutsanulira tincture kuti ikhale yotayira kapena mabotolo ndi ndowe yoyenera.
Kodi mungapange bwanji mowa wa vodka ndi strawberries?
Njira inanso yochotsera kupambana kwa sitiroberi kukoma ndi kuchoka sitiroberi zamkati mu mowa. Chifukwa chachinyengo ichi, zakumwa zidzakhala zowonjezereka, koma ngati zikhumba, mbatata yosenda ikhoza kusankhidwa pa sieve.
Zosakaniza:
- Strawberry - 1,7 kg;
- vodka - 1,1 l;
- shuga - 230 g;
- madzi - 200 ml.
Kukonzekera
Pry ndi strawberries ndi kutsanulira pa voodka. Siyani sitiroberi puree m'nyengo yozizira kwa masiku khumi, onetsetsani kuti botolo silipeza dzuwa. Kumapeto kwa nthawi yoikika, yikani madzi a shuga ndi refrigerate. Sakanizani madzi ndi zakumwa, ngati mukufuna, musamamwe mowa, kuchotsa zamkati. Kutumikira chakumwa chozizira kwambiri.
Liqueur atsopano strawberries ndi vodika
Zosakaniza:
- vodka - 950 ml;
- Strawberry - 2.2 makilogalamu;
- ramu - 950ml;
- shuga - 980 g.
Kukonzekera
Mu mtsuko, tsanulirani zipatso zokonzedwa bwino, onetsetsani ndi shuga wosanjikiza ndi kutsanulira chidakhwa chosakaniza cha ramu ndi vodka. Kutseka botolo, tulukani mu ozizira ndi mdima kwa miyezi itatu, nthawi ndi nthawi kugwedezeka. Ndamaliza kumwa zakumwa zakumwa zakumwa zakumwa ndipo zimatentha kwambiri.