Kusadodometsedwa kudera lathu, mazira ophwanyidwa ndi otchuka kwambiri padziko lonse lapansi. Mazira, motero, amakonzedwa kawiri mofulumira, komanso zimakhala zosavuta, chifukwa tsopano simusowa kusungira umphumphu wa yolk. Za momwe tingaphike mazira otukuta, tinaganiza zokambirana m'ma maphikidwe otsatirawa.
Mazira oyamwa - Chinsinsi
Zosakaniza:
- kirimu tchizi - 45 g;
- Zitsamba zatsopano (thyme, green anyezi, basil) - kulawa;
- batala - 5 g;
- mazira - ma PC 4.
Kukonzekera
Ikani mazira 4 pamodzi ndi mchere wabwino. Thirani mazira mu poto yowonongeka ndi batala wosungunuka, dikirani mpaka iwo atenge kuchokera pansi ndi kusakaniza, ngati kuti akuphimba zidutswa pamwamba pa wina ndi mzake. Yesetsaninso mpaka pansi mutengedwe, ndi kubwereza ndondomekoyi.
Pamene mazira akutentha, panikizani kirimu tchizi ndi zitsamba zokometsetsa. Chotsani poto ndi mazira kuchokera kumoto ndikuyika tchizi pamwamba. Yerengerani mpaka khumi ndipo sungani zitsulo zonse palimodzi.
Kutumikira mazira otsekemera pamwamba pa chofufumitsa cha crispy .
Mazira ophwanyika ndi tomato
Zosakaniza:
- tomato - 120 g;
- tsabola wokoma - 70 g;
- mazira - ma PC 5;
- ochepa a nandolo zobiriwira;
- Nthenga za anyezi wobiriwira - zidutswa zitatu;
- msuzi wa soya - 30 ml.
Kukonzekera
Pang'ono pang'ono mafuta, sulani tomato wofiira ndi tsabola mpaka wotsirizirayo ndi theka yophika. Sakanizani masamba ndi nandolo.
Mazira amamenyedwa ndi anyezi odulidwa ndi soya. Thirani pa masamba a Frying poto ndi kusonkhezera mpaka dzira lokazinga likumera kumbali zonse.
Mazira ophwanyika mumsana wambiri
Ngati mukufuna kubweretsa chakudya cham'mawa, yikani omelette, wokutidwa ndi mtanda woyeketsa kuti kudabwa kwa mamembala onse a m'banja.
Zosakaniza:
- chophimba chikhomo;
- mazira - ma PC 6;
- champhamvu - 60 g;
- soseji - 80 g;
- masamba a parsley - kulawa;
- jekeseni - 40 g;
- mafuta - 5 g.
Kukonzekera
Yambitsani uvuni ku madigiri 175. Dontho lachitsamba ndi lopukuta. Dulani m'mphepete mwa wosanjikiza mutenge makilogalamu masentimita wandiweyani, koma musafike pampando. Lembani chidutswa chonse chapakati chikhale chofanana mpaka 5-7 cm.
Konzani ndi kukambirana, bowa woyamba mwachangu, ndikuzisakaniza ndi magawo a soseji ndi bay ndi mazira. Wokonzeka ku mazira owongolerako ndi tchizi ndi parsley watsopano, kenaka uziike pakatikati pa mtanda ndikuphimba ndi mbali, ndikufalikira pa pigtail. Kuphika kwa theka la ora.