Mzimayi aliyense amadziwa za zokometsera zokometsera ngati rosemary. Kuwonjezera pamenepo, chitsamba chokoma choterocho chingakhale wamkulu popanda mavuto pawindo lawindo, popanda zambiri kuvutika kuti asamalire. Izi ndi zomwe tidzakambirana m'nkhaniyi.
Njira zowonjezera rosemary kunyumba
N'zoona kuti mungagule mbewu yosungidwa m'masitolo apadera kapena m'masitolo akuluakulu, kumene amagulitsa zitsamba zosiyanasiyana zokometsera m'miphika. Koma ndikukhulupirireni, kukula kwa rosemary pakhomo kumatheka ndipo sikungakupatseni mavuto ambiri.
Choncho, njira yoyamba yoberekera yomwe ingagwiritsidwe ntchito panyumba ndiyo kulima rosemary kuchokera ku mbewu. Komabe, tiyenera kukumbukira kuti ntchitoyi ndi yotanganidwa ndipo ndi yoyenera makamaka kwa alimi odwala maluwa odwala. Choyamba, mbewu zomwe zidagulidwa ziyenera kumera, motero kuwonjezera mwayi woti chinachake chidzabwere. Mbewu inagwedezeka mu nsalu yonyowa pokhala ndipo imasiya mpaka mphindi yomwe sina proklyutsya. Komabe, ziyenera kukumbukira kuti mwezi wowawa wa zoyembekeza ukhoza kupitirira musanazindikire kusintha kulikonse. Pamene mbeu proklyutsya iyenera kufesedwa pamwamba pa nthaka yothira bwino, musadye ndi nthaka. Chophimba ndi nyemba chiyenera kujambulidwa ndi filimu ya pulasitiki kapena galasi ndipo itumizidwa kwa masabata angapo m'firiji, kenako ikani zenera zowonongeka.
Njira yachiwiri, yophweka kwambiri, ndiyo kulima rosemary kuchokera ku cuttings. Kwa kubzala, mphukira za mkukula wamkulu zimagwiritsidwa ntchito, pamene ziri bwino kuti ndizo bulauni, lignified. Zodulidwa cuttings zimayikidwa m'madzi kapena mwapadera njira, ndipo mizu imawonekera, iwo abzalidwa mu mphika ndi zabwino zokhetsa mu mchenga ndi peat.
Kusamalira rosemary kunyumba
Rosemary ndi imodzi mwa zomera zomwe zimakonda dzuwa ndi mpweya wabwino. Pamene duwa limalandira kuwala kwa dzuwa, mafuta ofunika kwambiri amasonkhanitsa m'mamasamba ake, ndipo kukoma kwake kumawonjezeka. Choncho, nkofunika kwambiri m'nyengo yozizira kuti adziwonetsere tsiku lowala, pogwiritsira ntchito kuunikira kwina. Komanso, rosemary amafunikanso kuwomba nthawi zonse. Malo abwino kwambiri olimidwa m'munda wa chilimwe adzakhala khonde lowala kwambiri, koma m'nyengo yozizira ndi bwino kubweretsa maluwa m'nyumba, mu chipinda chosatenthedwa, ndipo musaiwale kuti muzipereka kuwala nthawi zina.
Pa ulimi wothirira, m'pofunika kwambiri kupeza "golide" amatanthauza " Tiyenera kuzindikira kuti rosemary ndi yamphamvu kwambiri komanso ikukula bwino mizu, kotero kuti maluwawo amalekerera pang'ono kuyanika kwa nthaka. Koma wina sayenera kugonjetsa mayesero amenewa, chifukwa kuthira madzi okwanira kungapangitse kuti zomera zisinthe masamba. Kuwonongeka kwa nthaka ndi koopsa pa rosemary ndipo ndithudi kumabweretsa imfa ya duwa.
Kupalasa rosemary kuli bwino m'chaka. Komabe, izi zingafunikire zomera zambiri, zomwe mizu yawo imakhala ikuwoneka kupyolera mu dzenje la madzi. Kuti rosemary ikule mwakhama, imayenera kuikidwa mu mphika waukulu ndi gawo latsopano, ndipo kuti maluwawo abwerere bwino, mphukira zachinyamata ziyenera kuchotsedwa.
Kuwonjezera pamenepo, chomerachi sichifunikira feteleza zambiri. Choncho, ndikwanira kudyetsa ndi mchere kapena organic feteleza kamodzi pa masabata awiri. Ndipo m'nyengo yozizira, kuchuluka kwa feteleza kungachepetse nthawi imodzi mu miyezi 1-1.5.
Mavuto angakhalepo polima rosemary
Pamene mukukula nyumba, rosemary imakhala yovuta kwambiri ku matenda ndi tizilombo toononga. Nthaŵi zambiri, zomerazo zimatha kugwidwa ndi kangaude , nkhanambo, aphid, kapena whitefly. Pofuna kusunga duwa, ndikwanira kutsuka masamba ake ndi madzi a sopo, kuphimba nthaka mumphika, ndipo ngati pali matenda amphamvu, spray it ndi tizilombo toyambitsa matenda.