Saladi "Chikondi" ndi nkhuku

Nkhuku ndi mankhwala omwe amapezeka patebulo lathu nthawi zambiri. Amakonzedwanso ngati mbale yodziimira, ndipo, ndithudi, imagwiritsidwa ntchito monga gawo la saladi osiyanasiyana. Izi ndi zomveka: nkhuku, mwinamwake yopanda mankhwala ena, imakhala yogwirizana kwambiri ndi zinthu zina zambiri, monga mananasi ndi prunes. Tsopano ife tikuuzani momwe mungaphikire chodabwitsa kwambiri saladi "Chikondi". Ndipo, pansi pa dzina ili ndi zobisika za saladi zosiyana, koma zosakaniza zomwe zimakhalapo mwa iwo zimakhalabe nkhuku, ndipo zonse zimapita mozizwitsa komanso zokoma.

Chinsinsi cha saladi "Chikondi" ndi nkhuku

Zosakaniza:

• nkhuku - 0,5 makilogalamu;
• mazira - zidutswa zisanu;
• anyezi - 200 g;
• mchere, mayonesi - kulawa;
• masamba mafuta.

Kukonzekera

Chicken fillet wiritsani mu madzi amchere mpaka kuphika, ndiye utakhazikika ndi kudula mu cubes. Anyezi anakhetsedwa bwino komanso atakulungidwa ndi madzi otentha kuti asiye mkwiyo. Ngati mukufuna, ndiye kuti anyezi akhoza kutsukidwa mumadzi osakaniza ndi vinyo wosasa ndi shuga. Tsopano mwachangu dzira zikondamoyo. Pa mazira 7 7 zikondamoyo zimatulutsidwa. Mosiyana, dulani dzira lirilonse, mchere wambiri ndi mwachangu pa masamba ophika ophika ophika kuchokera kumbali ziwiri. Ndiye zikondamoyo zimadula. Zosakaniza zonse zimagwirizanitsidwa, kuwonjezera mayonesi, kusakaniza, ngati n'koyenera, ndiye dosalivayem kulawa.

Saladi "Chikondi" ndi nkhuku ndi prunes

Zosakaniza:

• nkhuku fillet - 2 zidutswa;
• tchizi - 100 g;
• mazira - ma PC 5;
• nkhaka - chidutswa 1;
• prunes - 100 g;
• walnuts - 80 g;
• mayonesi.

Kukonzekera

Mitengo yotsekemera imathiridwa ndi madzi otentha kuti mufewere pang'ono. Chicken fillet wiritsani mpaka okonzeka, mazira - olimbika. Fulotayo yotayidwa imadulidwa kukhala cubes. Ngati mumagwiritsa ntchito nkhaka zowonongeka, ndiye kuti timagwiritsa ntchito mapuloteni ake: kudula pamodzi ndi mapiritsi mpaka 1 masentimita. Ngati muli ndi nkhaka ndi ziphuphu, ndiye kuti zokongoletsera zidzakwanira nthenga za masamba anyezi. Choncho, nkhaka imadulidwa mu cubes, timatulutsa madzi ku prunes komanso timadaya. Mazira 3 amathiridwa pansi pa grater, ndipo otsala 2 - okha yolk, ndipo mapuloteniwo amachotsedwa mu mbale yotsalira - idzapita kukongoletsa. Mofananamo, grate pa grater yovuta tchizi. Saladi ife timayika mu zigawo motsatizana kotero, iliyonse yosanjikiza mayonesi: nkhuku zowonjezera, prunes, akanadulidwa walnuts, mazira, nkhaka, tchizi. Tsopano tikuyamba kukongoletsa mbale: timayika nkhaka kapena zobiriwira anyezi ndi ukonde, kuzungulira m'mphepete mwazi zimatulutsa mapuloteni. Ndipo mu maselo walnuts. Chakudya chokoma ndi chokongola kwambiri ndi okonzeka. Chilakolako chabwino!

Saladi "Chikondi" ndi nkhuku ndi chinanazi

Zosakaniza:

• nkhuku fillet - 400 g;
• tchizi cholimba - 350 g;
• mazira - zidutswa zisanu;
• chimanga cham'chitini - mphika 1;
• Nanainayi yam'chitini - 1 amatha;
• mayonesi - 200 g;
• anyezi - chidutswa 1;
• masamba.

Kukonzekera

Timaphika nkhuku mu madzi amchere mpaka yophika, mazira ndi ophika kwambiri. Timadula mazira ndi mazira omwe ali ndi utoto wambiri (izi ziwoneka bwino). Ndi mapaapulo ndi chimanga kukhetsa madzi, ngati mapanapples ali mphete, ndiye ife timadula iwo mu cubes. Tchizi katatu pa grater, anyezi ndi masamba amadula. Zosakaniza zonse zimasakaniza, kuvala saladi ndi mayonesi ndipo ngati n'koyenera, dosalivayem.

Chinsinsi cha saladi "Chikondi" ndi chinanazi chiri ndi njira zingapo. Nthawi zina, mmalo mwa chimanga, bowa wa marinated amawonjezeredwa. Ndipo mu mtundu winanso, bowa mwatsopano ndi yokazinga ndi anyezi. Kawirikawiri, kusankha ndiko kwanu, mulimonsemo, saladi imakhala yosangalatsa kwambiri.

Saladi "Chikondi" ndi chifuwa cha nkhuku

Zosakaniza:

• nkhuku pachifuwa - 500 g;
• mazira - ma PC 6;
• kirimu tchizi - 2 ma PC.;
• kaloti - zidutswa 2;
• adyo - 2 cloves;
• mayonesi - 400 g.

Kukonzekera

Nkhuku yophika mu madzi amchere ndi kuwonjezera pa tsamba la bay. Mazira ndi owopsa owiritsa. Mayonesi amasakanizidwa ndi adyo, adadutsa mu nyuzipepala. Timapanga saladi, yomwe imakhala yothira mafuta ndi adyo mayonesi. Pamwamba pansalu, yoyamba yosanjikiza imayikidwa theka la chipinda, kudula mu cubes. Mazira (kupatula 2 yolks) atatu pa grater. Theka la mazira anaika mu yachiwiri wosanjikiza, ndiye theka la grated karoti, anasungunuka tchizi, grated pa lalikulu grater. Tsopano tikubwerezanso: nkhuku, mazira, kaloti, tchizi. Pamwamba ndi chikasu yolks, grated pa chabwino grater.

Zakudya zonsezi ndi zabwino kwambiri, choncho ziri kwa inu kusankha ngati mukufuna kutumikira chakudya chachikulu kapena ayi. Koma kudula kuchokera ku fodya wosuta kapena nyama yamphongo ya nkhumba idzakhala yabwino!