Cottage tchizi casserole ndi pasitala akhoza kukhala amchere kapena okoma, koma mulimonsemo izo zidzakhala zosangalatsa komanso zosangalatsa. Za momwe mungakonzekerere casserole yamphongo ndi pasitala, okondedwa athu ambiri kuyambira tili ana, tidzakambirana zambiri.
Chinsinsi cha curd casserole ndi pasitala
Zosakaniza:
- spaghetti - 230 g;
- mchere, tsabola - kulawa;
- mafuta a azitona - kwa frying;
- anyezi - 1 pc.;
- adyo - 2-3 cloves;
- nkhuku mince - 750 g;
- kanyumba kanyumba - 2 zinthu;
- mazira - zidutswa ziwiri;
- chisakanizo cha zitsamba za ku Italy - supuni 1;
- jekeseni wolimba kwambiri - 1 1/2 tbsp;;
- phwetekere msuzi - 3 tbsp.
Kukonzekera
Ovuni imatenthedwa mpaka madigiri 190. Lembani mawonekedwe a kuphika ndi mafuta. Spaghetti imasweka mu magawo atatu. Mu mphika, tsanulirani madzi ndi kubweretsa kwa chithupsa, onjezerani mchere pang'ono ndi kuwiritsa mu spaghetti.
Mu frying poto, timatenthetsa mafuta a maolivi ndi mwachangu anyezi odulidwa kwa mphindi zisanu. Kwa anyezi okazinga, onjezerani sliced adyo ndikupitiriza kuphika kwa mphindi imodzi. Tsopano zomwe zili mu frying poto zikhoza kukhala pansi ndi yokazinga mpaka golidi. Lembani mince ndi tomato msuzi ndi kulola chisakanizo kuti chizimitse kwa mphindi 15-20.
Tchizi tating'onoting'ono timadulidwa ndi mazira, mchere, tsabola komanso mankhwala osakaniza a ku Italy. Onjezerani kwa theka la grated tchizi.
Pansi pa mapangidwe okonzeka, yanikirani theka la spaghetti, perekani theka la nyama yosakaniza pamwamba, kenaka theka la msuzi wa mchizi ndi kubwereza zigawozo. Fukani pamwamba pa casserole ndi tchizi otsala ndikuyika mbale mu uvuni kwa mphindi 30-35.
Ngati mukufuna kupanga tchizi cha tchizi ndi pasitala mumtsinje wa multivark, mutatha kusakaniza zopangira zonse, yambani chipangizo mu "Kuphika" mawonekedwe kwa ora limodzi.
Kokoma kotsekemera ya casserole ndi pasitala
Zosakaniza:
- spaghetti - 400 g;
- kanyumba kanyumba - 600 g;
- mazira - ma PC 6;
- 1/4;
- shuga - 4 tbsp. makuni;
- mchere - uzitsine.
Kukonzekera
Spaghetti yathyoledwa ndi theka ndi yophika pang'ono madzi amchere. Ngakhale macaroni akuphika, timakumba tchizi tchizi ndi shuga ndi mazira. Chotupitsa pang'ono chimaphatikizidwa ndi misa yambiri ndipo imafalikira mu mafuta ndi mafuta. Pamwamba pa mtsogolo casserole ili ndi mchere wowawasa wosakaniza ndi shuga, ndi chifukwa cha kirimu wowawasa kuti casserole idzaphimbidwa ndi ntchentche yosalala. Timayika nkhungu mu uvuni wokonzedweratu ndikudikirira mphindi 40. Pamwamba pa casserole yokonzeka yapangidwa ndi chidutswa cha batala.