Zolemba - zothandiza katundu

Mafuta okongola a cloves akhala akugwiritsidwa ntchito pokonzekera mbale zonunkhira, sauces ndi zakumwa. Komabe, anthu ochepa chabe amadziwa kuti mankhwalawa ali ndi makhalidwe odabwitsa kuti akhale ndi thanzi labwino, kubwezeretsa mphamvu ndi mawu. Tiyeni tione mwatsatanetsatane madalitso komanso zotheka kuvulaza cloves, komanso njira zogwiritsira ntchito mankhwala.

Zopindulitsa katundu ndi zotsutsana ndi zolemba

Zotsatira zabwino zonse za zonunkhira zimayikidwa mu mafuta ofunikira omwe ali ndi masamba - eugenol. Chinthuchi chimaperekanso khunyu kukhala fungo lodziwika bwino.

Mafuta a Carnation ali ndi zinthu zotsatirazi:

• amatsitsimula kwa nthawi yaitali, makamaka opweteka m'mazinyo;
• amasonyeza antiseptic, antimicrobial ntchito yolimbana ndi matenda ambiri;
• kuthetsa kutsekula m'mimba , kugwiritsira ntchito phokoso komanso kuphulika, kumathandiza kwambiri pakamwa;
• mwamsanga amachotsa owonjezera madzi kuchokera thupi chifukwa diuretic ndi diaphoretic kwenikweni;
• kumachepetsa kupweteka kwa mitsempha, mitsempha ya minofu, kuthana ndi mphutsi;
• amalepheretsa masewera;
• kumawonjezera kupsyinjika kwa magazi mu hypotension;
• imachepetsanso njira yobwezeretsamo minofu yowonongeka, arthrosis ndi nyamakazi;
• Zimakhazikitsa nthawi ya kusamba ndikukula bwino chiberekero cha chiberekero;
• ali ndi antiminasitic action against helminths;
• Amagwiritsidwa ntchito pochiza matenda a maso ndi mucous membranes ya diso.

Mankhwala othandiza a carnation mafuta ofunikira amatha kugwiritsa ntchito kuchiza ndi kupewa angina, matenda amtundu ndi pharyngitis.

Ngakhale kuti pali zotsatira zabwino zambiri, kugwiritsa ntchito cloves kumatsutsana. Ena mwa iwo, akadakali aang'ono - mpaka zaka ziwiri, mimba ndi lactation. Komanso ndizosayenera kuchitidwa ndi clove mu matenda oopsa, zilonda za zilonda za m'mimba, kuchuluka acidity wa chapamimba madzi.

Zothandiza zamagetsi monga zonunkhira

Ngakhale opanda mavuto aakulu a thanzi, ndibwino kuika chidwi pa masamba a clove. Ndipotu, ali ndi mavitamini a B okwanira, acorbic asidi, zovuta zazing'ono komanso zowonongeka kuti zikhale zamoyo zonse. Kotero, machiritso a ma clove okometsera adzatetezedwa tsiku ndi tsiku kuchokera ku mavairasi ndi mabakiteriya, tizirombo ta tizilombo toyambitsa matenda, komanso timathandizira chitetezo cha mthupi .

Komanso, zokometsetsa zokometsera bwino zimapirira mpweya woipa, kupha tizilombo toyambitsa matenda m'kamwa ndikuthandizira kukhala ndi tizilombo toyambitsa matenda.

Zothandiza za tiyi ndi cloves

Kumwa mowa ndi clove kungakonzedwe molingana ndi maphikidwe osiyanasiyana:

Njira 1 . Wiritsani m'madzi, mwachitsanzo, mu 150 ml, 1 bud ya cloves ndi chidutswa chaching'ono cha mchenga. Pambuyo kuwira, yikani supuni ya tiyi yakuda kumadzi, kuphimba mbale ndi chivindikiro ndikupatsani zakumwa mowa. Kusokoneza, kuwonjezera mkaka wofunda.

Tiyiyi imathandiza kwambiri m'magulu a m'mapapo opuma, imathandizira mazira.

Njira 2 . Thirani madzi otentha ndi ndodo ya sinamoni ndipo mulole izo ziwombe. Pambuyo pa Mphindi 10 yonjezerani madzi ndi sinamoni 2-3 cloves bud, theka supuni ya supuni ya peel orange. Sungunulani zotsatila zomwe zimayambitsa ndi tiyi yakuda mofiira mofanana. Chakumwa ndi chabwino kudya ndi uchi, makamaka m'nyengo yozizira. Teyi ya clove imapatsa mphamvu komanso imalimbitsa chitetezo cha mthupi.

Njira 3 . Anayika tiyi wakuda wakuda. Konzani madzi kuchokera ku shuga, madzi ndi madzi a mandimu. Kuti muchite izi, mu 200 ml ya madzi otentha muyenera kuthetsa 2 teaspoons a shuga granulated ndi kuwonjezera madzi a 1 mandimu. Sakanizani madzi ndi tiyi, kuwonjezera ku zakumwa 2 masamba a cloves, tiyeni brew.

Teya ikhoza kudyedwa tsiku ndi tsiku. Amapereka thupi limodzi ndi mavitamini ndi ma microelements okwanira, kumawonjezera mphamvu.