Nkhuku za miyendo ndi mayonesi - chakudya chokoma ndi chosavunda kwambiri chomwe chidzakongoletsa tebulo lanu ndikukwanira bwino zokongoletsa. Tikukupatsani maphikidwe angapo pokonzekera, ndipo mumasankha nokha yoyenera kwambiri.
Nkhuku za miyendo ndi mayonesi
Zosakaniza:
- miyendo ya nkhuku - ma PC 2;
- mayonesi - 3 tbsp. makuni;
- Zosakaniza: phalapu, mtedza, chili, zanyezi zouma;
- adyo - 2 cloves.
Kukonzekera
Mankhwala a nkhuku azitsukidwa bwino, promakivaem thaulo, kusinthidwa ngati kuli koyenera ndi kouma. Kenaka tengani zitsulo zonse zokonzekera ndikuzisakaniza mu mbale. Nyama podsalivaem, ikani mafuta ndi zonunkhira ndikupita kukayenda kwa mphindi 15. Pambuyo pake, dulani miyendo muzipinda zing'onozing'ono kapena kuzisiya. Garlic amatsukidwa pamatumba, amafinyidwa kudzera mu makina apadera, osakaniza ndi mayonesi ndi nkhuku zowonongeka kwambiri.
Kenaka, kanizani filimu yonse ya zakudya ndikuchotsani marinade kwa mphindi 30 mu friji. Kuchokera ku mayonesi, nyama yathu idzakhala yofewa komanso yofewa, ndipo adyo idzakupatsani chisangalalo chokwanira komanso chakumulungu. Tsopano tengani mawonekedwewo, onetsetsani ndi mafuta a masamba, mutenge zidutswa za nyama ndikuzipereka ku uvuni kwa mphindi 45. Timaphika nkhuku miyendo pa kutentha kwa madigiri 180, nthawi zonse madzi ndi madzi omwe amachokera.
Nkhuku zophika ndi mayonesi mu poto yamoto
Zosakaniza:
- nkhuku miyendo - 5 ma PC;;
- madzi - 0,5;
- adyo - 2 cloves;
- mayonesi - kulawa;
- zonunkhira;
- chomera;
- tchizi ndi zovuta - pa chifuniro;
- masamba a parsley - kulawa.
Kukonzekera
Nkhukuyi imatsukidwa bwino, zouma, kuzungulidwa ndi mchere komanso tsabola watsopano. Kenaka timasintha nyamayi kuti tiyike pamoto wambiri ndipo timatulutsa mafuta ophikira bwino pambali zonse mpaka phokoso lofiira likuoneka. Garlic imatsukidwa, kutsukidwa ndi kufinyidwa kupyolera mu malo ozungulira.
Pambuyo pake, sunganizani madzi ndi kugwiritsa ntchito supuni ya tiyi kuti muyamwitse miyendo ya nkhuku. Kenaka, mafutawa ndi pang'ono a mayonesi, kuchepetsa kutentha ndi mwachangu mpaka okonzeka. Mphindi zochepa musanafike kuphika, perekani ndi mchere wonyezimira, sungani miyendo pa mbale, muzikongoletsa ndi nthambi za masamba ndikupatsanso mbaleyo ku gome.