Apricots ndi zipatso zosangalatsa komanso zathanzi. Amakonda chidutswa cha dzuwa kuti akondweretse diso. Ndipo kuti tipeze kukumbukira kwabwino kwa chilimwe, tidzakuuzani momwe mungapangire zipatsozi m'nyengo yozizira. Kodi kuphika apricot kupanikizana ndi lalanje, werengani m'munsimu.
Apricot kupanikizana ndi lalanje - Chinsinsi
Zosakaniza:
- apricots atsopano - 5 makilogalamu;
- lalikulu malalanje - 2 ma PC.;
- shuga - 2,5 makilogalamu.
Kukonzekera
Apricot amatsukidwa mosamala ndipo amatengedwa kuchokera ku mafupa awo. Timawapotoza kudzera mu chopukusira nyama ndi kabati yabwino. Orange akuyeretsa. Zedra ndi zitatu pa grater, ndipo thupi limadutsanso kudzera mu chopukusira nyama. Timagwirizanitsa zonse zopangidwa. Ikani unyinji mu mbale, mubweretse kwa chithupsa ndi kutsanulira pafupifupi 1 makilogalamu shuga. Onetsetsani kuti misa yiritsani kwa mphindi zisanu. Pankhaniyi, iyenera kukhala ikulimbikitsidwa nthawi zonse, kotero kuti iyo isakawotche. Pophika, chithovu chomwe chidzawonekera chiyenera kuchotsedwa. Pambuyo pake, misala ikhale pansi, yikani pamoto, kuwonjezera shuga, yomwe yatsala ndi kuphika kachiwiri titatha kutentha kwa mphindi 5. Kenaka, timachoka kuti tisewenso. Ndipo nthawi yachitatu timaphika mphindi zisanu. Ndipo potsiriza, ife timatsanulira kupanikizana pa mitsuko ndi kuwatsitsa iwo.
Apricot kupanikizana ndi lalanje ndi mandimu
Zosakaniza:
- puree kuchokera ku apricots - lita imodzi;
- shuga - 1 lita imodzi;
- mandimu - chidutswa 1;
- lalanje - 1 pc.
Kukonzekera
Pofuna kukonza kupanikizana, chiwerengero cha apurikoti puree ndi shuga ziyenera kukhala 1: 1. Pofuna kupeza apricot puree, zipatso zimachotsedwa, ndipo zamkati zimakhala pansi pa blender. Onjezani shuga ya puree, madzi a mandimu ndi madzi a lalanje. Timabweretsa kwa chithupsa, kuyambitsa nthawi ndi kuchotsa chithovu. Kuphika mpaka kupanikizana kumayamba kuuluka. Timayesetsa kukonzekera motere - kuika dontho la kupanikizana pa saucer youma, ndipo ngati silifalikira, ndiye nthawi yoti mutseke. Mwachindunji mawonekedwe otentha timatsanulira kupanikizana pamitsuko ndikuphimba ndi zivindikiro. Malipiro oterewa akhoza kusungidwa mosamalitsa kutentha.
Apricot kupanikizana kwa dzinja ndi lalanje
Zosakaniza:
- apricots - 1 makilogalamu;
- shuga - 0,5 makilogalamu;
- malalanje - 1 PC;
- madzi - 200 ml;
- zheliks - 1 sachet.
Kukonzekera
Apricot ndi anga, zouma ndi kudutsa mu chopukusira nyama pamodzi ndi lalanje. Ikani zipatso za mbatata yosakaniza mu mbale, kumene tiphika kupanikizana, kutsanulira madzi ndikutsanulira zhelix wothira supuni 2 za shuga. Timayisakaniza bwino, ikani pamoto ndikubweretsa ku chithupsa. Onjezani shuga wonsewo, sakanizani ndikubweretsanso misa ku chithupsa. Timaphika pafupifupi mphindi zitatu, nthawi zonse kuchotsa chithovu. Thirani kupanikizana kotentha pa zoyera zouma mitsuko ndikuphimba ndi lids.