Brownies ndi walnuts

Brownie - Zakudya zamakono ku US, Britain, Canada ndi maboma ena a ku Britain, tsopano ndi otchuka m'mayiko ambiri padziko lapansi. Chifukwa chiyani? Chokoleti (kapena chokoleti) brownie - ndi chokoma kwambiri.

Brownie ndi mankhwala osungirako zakudya monga chokoleti, makeke kapena magawo a keke ya chokoleti yokadulidwa kapena keke yofiira (choncho dzina).

Inde, chocolate brownies ndi zokoma kwambiri ngati zophikidwa ndi mtedza. Kuphika koteroko kuli kofunika kwambiri kwa tiyi kapena khofi, chakudya cham'mawa kapena chakudya chamasana, alendo omwe mumakhala nawo komanso alendo adzayamikira kwambiri chocolate chokoleti. Makamaka ana adzasangalala.

Chokoleti brownie ndi walnuts - Chinsinsi

Ngati mawu akuti "chokoleti" ali pachimuna, osati pafupipafupi, ndiye kuti timatanthauza mkate kapena mkate, osati cokokie.

Zosakaniza:

• Chokoleti mdima okonzeka - pafupifupi 200 g (motsimikiza, mukhoza kutsitsa chisakanizo cha mtundu wa cocoa ufa ndi shuga);
• mafuta kapena zonona - pafupifupi 200 g;
• shuga - pafupifupi 150 g;
• dzira la nkhuku - ma PC 2-3;
• ufa wa tirigu wapamwamba-pafupifupi 150 g;
• mtedza walnuts (maso pamtunda) - pafupifupi 150-200 g;
• soda, atseke ndi madzi a mandimu - uzitsine 1;
• sinamoni 1-3 kutsitsa;
• mdima wamdima kapena brandy - 2 tbsp. makapu.

Kukonzekera

Chokoleti ife timathyola mu zidutswa ndikuzisungunula mu mbale imodzi, kuziika pansi mu chidebe chachikulu ndi madzi otentha. Onjezerani batala, shuga, ramu, sinamoni ndi kusakanikirana. Kokanizani pang'ono chisakanizo kuti mazira asawonongeke atayonjezedwa. Timayambitsa mtedza, mazira, soda ndi ufa. Zingakhale zabwino kusakaniza mtanda ndi chosakaniza, kuti zikhale zabwino kwambiri.

Lembani mtandawo kuti ukhale wochepa, mafuta opaka mafuta (silicone molds sungathe kupaka).

Tiphika bulauni ya chokoleti mu uvuni, kutenthedwa ndi kutentha kwa 170-200 ° C. Timayang'anitsitsa ngati chikhochi chikukonzekera kuponyedwa ndi masewera - ngati wouma, ndiye kuti chikhochi chakonzeka. Asanacheke ndi bwino kuti uzizizira. Mukhoza kudula keke mu zikondamoyo ziwiri ndikuzikamo mkati ndi kirimu (chokoleti kapena kirimu kapena zipatso, chabwino ngati zonona gelatin yochokera). Tikaphwanya kwambiri keke, timayika pamwamba pake. Zakudya za keke zimatha kutsanulidwa ndi kirimu kapena mtedza wa chokoleti glaze bwino ndikuwaza ndi chokoleti cha grated ndi mtedza wodula.

Mkaka wofiira wofiira wofiira wa brownie umadulidwa m'magawo osiyanasiyana ndipo umatumikiridwa ndi tiyi kapena zakumwa zina zotentha, zolimbikitsa. Mu tiyi kapena khofi mukhoza kuwonjezera ramu kapena brandy - zidzakhala zokoma kwambiri. Chakudya chamasana chotere kapena chotukuka ndi chabwino kwambiri kwa masiku ozizira, otsekemera.

Mwa njira, Brownie amachita bwino mu microwave (mofulumira kwambiri kuposa mu uvuni wamba).