Chanomeles Japanese

Ngati mukufuna kupeza malo okongola ndi zipatso zokoma pa nthawi imodzimodzi, muyenera kubzala mbewu monga henomel kapena mazira a Japan pa tsamba lanu. Pali mitundu yambiri yomwe imakula kunja kwa dziko lawo (China ndi Japan). Pakati pa iwo, amadziwika ndi chisanu kukana, kutalika ndi mtundu.

Mmodzi woyenera kukula m'dera la Russia ndi mayiko ena a CIS ndi mtundu wa Japanese quince, monga majeremusi achi hen. Za iye ndi kunena mu nkhani yathu.

Makhalidwe a mbali za Japanese Chenomeles

Mitundu yosiyanasiyana ya chenomeles ndi leafy shrub yomwe ili ndi mamita 1-3, yomwe imakula kufika mamita atatu. Pa nthambi zake, pambali pa masamba, palinso mphukira zazing'ono. Pakati pa maluwa, imakhala yokongola kwambiri, chifukwa ili ndi maluwa akuluakulu a lalanje (5-7 cm). Chifukwa chakuti izi zimachitika musanakhale masamba ambiri (pakati pa kasupe), zikuwoneka kuti zimayambira ndi zofiira. Nthawi imeneyi imakhala masiku 15-25.

Mu September-Oktoba, zipatso zobiriwira zobiriwira, zofanana ndi quince, zimapsa pa nthambi za Chinese. Kulawa, ndizovuta kwambiri, koma zothandiza kwambiri. Kumayambiriro kwa nyengo yozizira, iwo alibe nthawi yakuphuka. Pankhaniyi, iwo ayenera kuikidwa m'chipinda chofunda kuti afikitse.

Tsopano pali chiwerengero chachikulu cha hybrids ndi mitundu ya henomel za Japan, zosiyana ndi mtundu ndi mawonekedwe a chipatso. Tiyenera kudziwika kuti hybrids za zomera kwambiri yafupika chisanu kukana, kotero iwo akulimbikitsidwa kukula okha m'madera ndi kutentha nyengo.

Kukula kwachitsamba ku chitsamba chaenomeles Chijapani pafupipafupi ndi masentimita 5, chifukwa cha ichi tikulimbikitsidwa kuti tigwiritse ntchito popanga mazenera.

Kulima ma chaenomeles achi Japan

Kuti mukhale ndi chanomeles bwino, muyenera kudziwa malamulo ena oyang'anira:

  1. Malo. Kwa kukula koyenera, henomeles imafuna kuwala kochuluka, choncho imbande bwino pamalo a dzuwa kumbali ya kumwera kwa nyumbayo. Ndikofunika kuti madzi apansi asapitirire mamita 2 kuchokera ku mizu ya chitsamba. Malo osankhidwa ayenera kukhala okonzekera kugwa: kukumba, chotsani namsongole, ndipo ngati kuli kofunika, perekani feteleza.
  2. Nthaka. Dothi la alkaline ndi peat siloyenera kubzala izi shrub. Ndibwino kuti musankhe malo okhala ndi nthaka ya mchenga loamy, loamy kapena sod-podzolic. Iyenera kukhala yachonde mokwanira ndi yofooka acidity .
  3. Tikufika. Imachitika m'chaka. Mukamabzala mitengo, nkhaniyi iyenera kutengedwa ndi kufalikira kwa nthambi zake ndikusiya pakati pa zomera pafupifupi mamita 1-2. Kufika kumachitika mumadziwe ndi masentimita 80 ndi mamita pafupifupi 50 cm. Poyambirira, ayenera kuika organic ndi mineral feteleza.
  4. Chisamaliro. Kuti chitsamba chiwoneke bwino, chiyenera kudula (kuchotsa nthambi zowuma ndi zofooka), ngati kuli kofunika kuti zitsitsimutse, ndiye kuti akuluakulu oposa zaka zisanu amachotsedwa kwathunthu. Kuthirira mvula imayenera kuchitika nthawi ya chilala, pamene kuli mphepo yamkuntho.
  5. Zima. Pofuna kupirira yozizira frosts, achinyamata Chaenomeles amafunika kutetezedwa ku mphepo ndi kusungunuka kwa chisanu chokwanira. Ngati izi siziri choncho, pa -30 ° C, maluwa ndi maluwa amawombera pachaka, zomwe zimakhudza kwambiri maluwa ndi fruiting. Pofuna kupewa izi, mukhoza kuzilumikiza pazitsulo kapena kuzigwetsa pansi kuti muzitha kuziphimba ndi chisanu.
  6. Kubalana. Zitha kuchitika ndi mbewu ndi vegetative njira (cuttings ndi mizu zigawo).

Chenomeles ndi yotsutsana kwambiri ndi tizilombo tosiyanasiyana, choncho sichiteteza zowononga.