Ndibwino kuti khitchini ikhale ndi zodabwitsa komanso zodabwitsa, ngati mzimayi. Nthawi zonse zimakhala zosavuta kuphika phala kapena msuzi, kutaya nyama kapena kuphika zokongoletsa. Koma sikuti aliyense akudziwa kuti mu multivarka wamba kwambiri mukhoza kukonzekera zokoma zokoma. Tiyeni tiyang'ane pa maphikidwe popanga makeke mu multivariate.
Chophimba cha keke ya kanyumba ya tchizi mu multivariate
Zosakaniza:
- mafuta - 150 g;
- kuphika ufa - 1 tbsp. supuni;
- vanila shuga - 20 g;
- kanyumba kanyumba - 250 g;
- dzira - zidutswa zitatu;
- ufa - 300 g;
- shuga - 5 tbsp. makuni;
- chokoleti - 50 g.
Kukonzekera
Choncho, mafutawa amachotsedwa pa firiji kale ndipo amachoka kuti azizizira. Kenaka yikani shuga kwa icho ndi kumenyana nayo ndi chosakaniza kwa mphindi zitatu. Kenaka yikani zofewa zofewa ndikusakaniza zonse kuti zikhale zofanana. Mmodzi mwa ife timathyola mazira, nthawi zonse akukwapula mtanda wathu. Pambuyo pake, timatsanulira ufa wofiira ndi ufa wophika ndikusakaniza chokoleti chakuda kuduladula. Timafalitsa mchere wovomerezeka mu mbale yophika mafuta a multivark ndikukonzekera ola limodzi mu "Kuphika". Anamaliza kuika kake pang'ono pang'ono, kuwaza ndi shuga wofiira ndikutumikira ku gome.
Chinsinsi cha keke ya chokoleti mu multivark
Zosakaniza:
- ufa - zinthu 5,5;
- shuga - zinthu 0,5;
- dzira - zidutswa zitatu;
- Koka ufa - 2 tbsp. makuni;
- mafuta - 100 g;
- ufa wophika - supuni 1;
- shuga vanila - 10 g;
- chokoleti chokongoletsera;
- kogogoda - 1 tbsp. supuni;
- mchere - uzitsine.
Kukonzekera
Mu yaing'ono mbale, kumenyani bwino mazira ndi shuga mpaka homogeneous zokoma kugwirizana ndi analandira. Kenaka, onjezerani ufa wa kakale kuti mugwiritse mchere ndikuponyera mchere. Kusungunuka batala pamsamba wosamba kapena ku microwave ndi kutsanulira mu misa yokonzedwa kale. Fungo la tirigu ndilopangidwa pamodzi ndi ufa wophika kupyolera mu sieve yabwino, kenaka, pagawo ting'onoting'ono, titsanulire muzitsulo za mazira ndi mafuta. Kuonjezera ufa, musaiwale kuti nthawi zonse akuyendetsa mtandawo, kotero kuti sungapange zowawa. Tsopano yikani kogogoda kakang'ono ndi shuga ya vanila, yesetsani kachiwiri. Timapaka chikho cha mafuta a multivark, kutsanulira mtanda wathu ndi kutseka chivindikiro. Timayika mawonekedwe a "Baking" pa chipangizo ndikuphika kwa mphindi 45 mpaka itakonzeka. Kenaka tengani chokoleti chokoleti, chozizira kwambiri ndi kutsanulira pa chokoleti chosungunuka.
Karoti keke Chinsinsi mu multivark
Zosakaniza:
- kaloti - 200 g;
- shuga - 1 chinthu;
- ufa - 1 chinthu;
- mafuta - 100 g;
- ufa wophika - 1 sachet;
- dzira - zidutswa ziwiri;
- mchere - uzitsine;
- Vanillin - kulawa.
Kukonzekera
Buluu umasungunuka mu multivark, ndikuika "Kuphika" mawonekedwe kwa mphindi ziwiri. Kaloti amayeretsedwa ndi kuzitikita pa grater yabwino. Mazira okha amamenyedwa ndi shuga, ndiyeno kuwonjezera kaloti, ufa, vanillin ndi ufa wophika. Thirani mu bwino mafuta ndi knead ndi homogeneous mtanda ndi supuni. Timayaka chikho cha mafuta a multivark, kutsanulira mtanda ndi kuphika keke ya karoti pa pulogalamu ya "Kuphika" kwa mphindi 65. Kenaka tengani kuphika ndi poto yapadera kuti "muyambe".
Chophika cha keke ya nthochi yokhala ndi blueberries mumitundu yambiri-
Zosakaniza:
- nthochi - 3 zidutswa;
- citric acid - 1 g;
- ufa - zinthu ziwiri;
- madzi 100 ml;
- masamba mafuta - 4 tbsp. makuni;
- walnuts - 100 g;
- shuga - 100 g;
- blueberries - 200 g;
- Ground nutmeg - 0,5 tsp.
- kuphika ufa - 1 tbsp. supuni;
- mchere - uzitsine.
Kukonzekera
Nthomba zimapulidwa, ziduladutswa, kuphatikizapo shuga, asidi citric ndi madzi. Pukuta chirichonse ndi blender ndi kutsanulira pang'ono pang'ono mafuta a mpendadzuwa. Mosiyana, timagwiritsa ntchito ufa wofiira, mchere, ufa wophika ndi nutmeg. Timasakaniza kusakaniza mu ufa, kuwonjezera walnuts ndi blueberries. Timafalitsa mtanda mu kapu ya mafuta a ma multivark ndikuphika mphindi 50 mu "Kuphika". Eya, ndizo zonse za banki zakonzeka!