Multivariate ndi wothandizira kwambiri ku khitchini. Ndi thandizo lanu mungathe kuphika zakudya zosangalatsa kwambiri. Tsopano ife tikuuzani inu maphikidwe a nkhuku yophikidwa mu multivark.
Nkhuku zophikidwa kwathunthu mu multivariate
Zosakaniza:
- nkhuku yolemera makilogalamu 1.8 - 1 chidutswa;
- mchere, tsabola, adyo, mayonesi, zonunkhira - kulawa.
Kukonzekera
Garlic atatu pa grater. Sakanizani mchere, tsabola, zonunkhira. Chotsatiracho chisakaniza kutsuka nkhuku mkati ndi kunja, ndipo chitani zomwezo ndi adyo. Timaphimba nkhuku ndi mayonesi. Timayika mu chidebe chakuya chachikulu, chichiphimba ndi chivindikiro ndikuchiyika mu furiji kwa ola limodzi kuti muziyenda.
Pambuyo pake, timayambitsa mtembo kumbuyo komwe kumalo ouma a multivark. Timasankha "Kuphika" mawonekedwe ndi nthawi yophika ndi 65 minutes. Pambuyo pake, yang'anani mosamala ndi kukonzekera maminiti 40 mu njira yomweyo. Nkhuku yowonongeka imafalikira pa mbale yayikulu yambiri ndipo imadulidwa m'magawo.
Kodi mungaphike nkhuku zokhudzana ndi multivariate?
Zosakaniza:
- nkhuku fillet - 4 zidutswa;
- Apricots zam'chitini - 150 g;
- tchizi - 100 g;
- adyo - 2 cloves;
- kirimu wowawasa - 3 tbsp. makuni;
- mchere, zonunkhira - kulawa.
Kukonzekera
Choyamba timakonza msuzi: mu mbale timafalitsa kirimu wowawasa, timayika theka la grated tchizi, wosweka adyo, mchere komanso bwino. Timatsuka firiji iliyonse yamchere ndi mchere ndi zonunkhira. Mkati mwa ife timayika magawo anayi a apricots ndi msuzi, m'mphepete mwake amamangiriridwa ndi mano. Timafalitsa fayilo yowakulungidwa mu multivark, yomwe inali yoyaka poto ndi mafuta. Mu "Kuphika" Momwe timaphika timaphika mphindi 40, kenako tiyike, tinyamule tchizi ndikuphika mofanana ndi mphindi 15.
Nkhuku yophikidwa muzitsulo zamatabwa ndi chunks
Zosakaniza:
- nkhuku - 0,5 makilogalamu;
- batala - 50 g;
- kirimu - 200 g;
- madzi - 200 ml;
- ufa - 2 tbsp. makuni;
- mtedza mkungudza - 2 tbsp. makuni;
- mchere, tsabola - kulawa.
Kukonzekera
Ikani msuzi wanga, wouma, ndiyeno mudule. Mu mbale ya maltivarki yikani batala (20 g), zidutswa zowonjezera komanso mu "Baking" modelo, mwachangu kwa mphindi 20, panthawi imodzi. Kuphika kirimu msuzi : mopepuka mwachangu ufa, kuwonjezera mafuta ndi kusakaniza. Kenaka tsanulirani m'madzi, kirimu, sanganinso. Perekani msuzi pang'ono kuti wiritsani kuti ukhale wambiri. Pangani mabulosi amkungudza mwachangu ndi kuwaika mu msuzi. Ndiyeno timatsanulira nkhuku ndi izo. Mu "Kutseka" mawonekedwe, timakonzekera mphindi 40.
Kodi kuphika nkhuku mu multivariate?
Zosakaniza:
- zokopa nkhuku - 7 ma PC.;
- mafuta a masamba - 20 ml;
- mchere, zonunkhira - kulawa.
Kukonzekera
Nkhuku zinyama zanga, zouma, kenako zitsuke ndi mchere ndi zonunkhira. Mu poto la multivarka, tsitsani mafuta a masamba, ikani nkhuku ndikuphika mu "Kuphika" mawonekedwe kwa mphindi 20, kenaka mutsegule chivundikiro cha multivark.
Kodi kuphika nkhuku mu multivarquet ndi mbatata?
Zosakaniza:
- nkhuku nyama (ntchafu, drumsticks kapena m'mawere) - 700 g;
- mbatata - 5 ma PC.;
- kaloti - 1 chidutswa;
- anyezi - chidutswa 1;
- tomato - 2 ma PC.;
- tchizi wolimba - 100 g;
- mchere, zonunkhira, adyo - kulawa;
- mafuta a masamba - 20 ml.
Kukonzekera
Tikuwaza nkhuku m'magawo. Anyezi, tomato ndi kaloti amadulidwa muzeng'onoting'ono, mbatata - zopukuta. Mu mbale multivarka kutsanulira mafuta a masamba, ikani masamba mu "Baking" kapena "Frying" mawonekedwe, timakonzekera mphindi khumi. Nkhuku yodwala ndi mchere ndi zonunkhira ndikufalikira ku zamasamba. Momwemo, timakonzekera maminiti 15. Tsopano tsitsani 100 ml ya madzi, sankhani njira "Pilaf" ndi kuphika kwa mphindi 30. Pambuyo pake, yambani chivindikiro cha multivark, kuwaza mbatata ndi nkhuku tchizi, ndipo momwemo timaphika maminiti 20.