Kawirikawiri tilibe nthawi yokwanira yokonzekera kadzutsa kwathunthu. Pankhaniyi, ndi bwino kudziwana ndi chophika cha kabichi yokazinga ndi dzira.
Kabichi yokazinga ndi dzira
Ngati mumatopa ndi masangweji ndi kapu ya kadzutsa, izi ndi njira yabwino kwambiri. Kuti mudye kabichi, yokazinga mu frying poto ndi dzira, muyenera kugawa pasapo mphindi 20-25.
Zosakaniza:
- mafuta a mpendadzuwa, mchere, tsabola - kulawa;
- dzira - zidutswa zitatu;
- madzi kapena mkaka - 0,5 chikho;
- kabichi - 1,2 makilogalamu.
Kukonzekera
Sambani kabichi ndi kuwaza izo mochepa monga momwe zingathere ngati mawonekedwe. Ikani pa poto, perekani mkaka kapena madzi ndipo mubweretseni zomwe zili mu frying poto ndi kutentha kwambiri, kenaka muzimiritsa kabichi pamoto pang'ono kwa mphindi 20. Pambuyo pa madzi onse akusuntha, onjezerani mafuta a mpendadzuwa ndi mwachangu mu kabichi mpaka atakhala golide. Mchere ndi tsabola ku kukoma kwanu. Mazira otsekemera ndi ovuta kwambiri, wophika komanso osadulidwa, kenaka kusakaniza ndi sauteed kabichi.
Chinsinsi cha kolifulawa yokazinga ndi dzira
Ngakhale simungathe kudya kokazinga, mbale iyi siidzavulaza thanzi. Ndipotu, kolifulawa, yokazinga mu dzira, amasiyana ndi zovuta zodabwitsa ndipo samapereka katundu woterewu monga momwe amachitira poyamba.
Zosakaniza:
- ufa - 1,5 tbsp. makuni;
- kolifulawa - 0,5 mitu;
- mchere - 0,5 tsp.
- dzira - zidutswa ziwiri;
- mafuta a mpendadzuwa - 2 tbsp. makapu.
Kukonzekera
Sambani ndi youma kabichi, ndikugawaniza mwapang'onopang'ono muzipinda zochepa. Thirani madzi mu chidebe chachikulu ndipo chitatha chithupsa, onjezerani mchere kulawa, ndi kuponyera kabichi inflorescences. Iyenera kuyiritsidwa kwa mphindi zisanu ndi zisanu ndi zisanu ndi ziwiri pa moto wopakatikati. Kenaka flip kabichi mu colander ndikuziziritsa pansi pa mtsinje wamphamvu wa madzi. Mu chidebe chosiyana, dulani dzira, uzipereka mchere, ndipo ngati mukufuna, zonunkhira, kutsanulira ufa ndi kumenyana bwino ndi osakaniza. Mu frying poto, kutentha mafuta a mpendadzuwa ndi kuvala iyo kabichi inflorescence, kuidya mu dzira. Fryani zidutswazo, kuika moto wapakati, kufikira kuoneka kwa golide wagolide kumbali zonse. Kawirikawiri sizitenga nthawi yoposa mphindi 5-10. Momwemonso, chowotcha kabichi chimaphikidwa mu mkate ndi mazira: inflorescence ayenera kungoyamba kutsogolo musanathamangidwe mu mkate .