KHinkali - Chinsinsi chophika

Khinkali yamoto ndi yamoto imasiyanitsidwa ndi kukoma kwawo kosiyana, juiciness ndi satiety. Konzani mbale iyi yosayerekezeka ya Chijojiya sizimavuta, mumangomvetsetsa zovuta zomwe mukuchita.

Chinsinsi chophika khinkali m'Chijojiya kunyumba

Zosakaniza:

• ufa - 485 g;
• madzi otentha - 245 ml;
• mchere;
• Ng'ombe ndi nkhumba - 220 g;
• anyezi - chidutswa 1;
• gulu la coriander mwatsopano;
• msuzi wa nyama - 55 ml;
• chidutswa cha mkate;
• mchere ndi tsabola.

Kukonzekera

Nyama, mkate ndi anyezi zimapotoza mu chopukusira nyama. Mu mince, kuwonjezera msuzi, finely akanadulidwa coriander, mchere ndi kusakaniza. Sakanizani ufa mosamala ndi phiri ndikupangitsani kuvutika maganizo pang'ono, kutsanulira madzi ofunda pang'ono, kuwombera mtanda, kuwonjezera mchere wambiri. Sakanizani misa muyendo yozungulira ndipo onetsetsani kuti madzi amakhalabe mu dzenje ndipo sikutuluka mu ufa. Phimbani ndi kusiya izo kwa mphindi 25, kenaka mugawike mu zigawo ndikuzilemba. Dulani galasi la mugog. Gawani pakati pa supuni iliyonse ya kudzazidwa. Lembani matumba, pambali pamtunda kupanga zochepa zazing'ono ndi kuika pakati. Gwirani mtandawo bwino. Nthawi yophika khinkali - mphindi 15, ndiye mutenge mankhwalawo mosamala, kuti musaswe chipolopolocho. Kutumikira otentha kwambiri.

KHinkali - Chinsinsi chophika

Zosakaniza:

• ng'ombe yamphongo - 345 g;
• mafutawa samcheretsedwa-145 g;
• zir - 15 g;
• ufa - 450 g;
• mchere;
• coriander watsopano - 1 gulu laling'ono;
• tsabola wofiira;
• madzi owiritsa - 145 ml;
• madzi mu mtanda - 235 ml.

Kukonzekera

Ng'ombe ndi mafuta amphongo azidula mumphuno wawukulu mu chopukusira nyama kapena podula kwambiri ndi mpeni. Manyowa a mchere, tsabola, ziru ndi vymeshivat mwamphamvu. Kinzu finely chop ndi kuwonjezera pa kudzaza. Tsopano mu mince yonjezerani ozizira, madzi owiritsa, kotero kuti khinkali inakula bwino. Tsopano chokani nyama yosungunuka yodzaza ndi kuthira ndi zonunkhira za zonunkhira.

Sakanizani ufa ndi madzi, mchere ndi kusakaniza bwino, mtanda uyenera kukhala wochuluka. Patsani mawonekedwe a 5-7 mm, yang'anizani magulu onsewo ndi kapu. Kenaka yikani supuni ya nyama yamchere pakatikati mwa aliyense.

Konzani, kukanikiza pamphepete, ndipo ndi dzanja lina, kudyetsa kachilombo katsopano ndi kumapeto mpaka mu bwalo.

Khinkali kawirikawiri yophikidwa m'madzi ambiri amchere komanso nthawi zambiri.

Idyani khinkali manja okha, kutenga mchira ndipo, pambuyo pa kuluma koyamba, msuzi wopangidwa mkati mwa mankhwala.