Kukula nthendayi - momwe mungapangire malo abwino oti mukule?

Sitikudziwa chifukwa chake kulima kansalu, chifukwa izi ndizoletsedwa, ndipo tidzakambirana zenizeni za zomera. Pali njira zambiri zobzala ndi malamulo okhudzana ndi chisamaliro, kukhala ndi tchire komanso zathanzi.

Kukula nthendayi kunyumba

Pali malamulo angapo okhudzana ndi kukhazikitsidwa kwabwino kwa kulima chikhalidwe ichi:

  1. Mitengo iyi imafuna kulengedwa kwa zinthu zapadera, ndipo makamaka zimakhudza kuwala. Pamene kuli kotheka, wokolola adzakhala wolemera. Ndibwino kugwiritsa ntchito nyali za TL kapena nyali za fulorosenti. Kuchepetsa chithandizo kunyumba kumatanthauza kugwiritsa ntchito nyali ya sodium pa 400-600 watts.
  2. Popeza carbon dioxide ikufunika kuti mbewu zikule, mpweya wotulutsa mpweya uyenera kuikidwa kuti upereke mpweya watsopano ndi fyuluta yogwira ntchito. Ndikofunika kuti tipeze fungo lopangidwa poyambitsa khansa. Fyuluta iyenera kusinthidwa nthawi ndi nthawi ndipo nthawi zambiri ziyenera kuchitika mutatha kukolola mbewu yachisanu. Kuonjezerapo, tikulimbikitsidwa kugwiritsa ntchito mafani angapo kuti azigawa mozungulira mpweya watsopano ndikuyenda bwino.

Njira zowonjezerapo matendawa

Pali njira zazikulu zitatu zomwe zimagwiritsidwa ntchito kukula chodabwitsa ichi:

  1. Grouboks. Njira yosavuta yomwe mukufuna chipinda, khitchini, khriji, ndi zina zotero. M'kati mwake, ma nyali angapo opangira magetsi amaikidwa. Ndi bwino kutenga nyali za DNA . Kuti mupange mpweya wabwino, fyuluta yakuda ikufunika. Mukhoza kukula 1-6.
  2. Stealth Grove. Mbali za kulima hemp kumatanthauza kubisala kobisika mu malo osungirako. Nthawi zambiri, kukula kwa bokosi ndiko 40x40x80 masentimita. M'katimo muyenera kukhala 1-3 magetsi ndi makina awiri ozizira makompyuta. Mukhoza kukula 1-2 zitsamba.
  3. Chipinda chosiyana. Kulima kansalu kwa ntchito zamalonda kumachitika mwa njira iyi. Chofunika kwambiri chotengera mpweya wamagetsi ndi fyuluta yamphamvu yamakala. Pafupi ndi tchire ayenera kukhala owonetsera kuwala. Mitengo iyenera kugawidwa m'magulu ndipo aliyense aike gridi yamtundu. Kusintha kwa nyengo kudzakhala kopindulitsa.

Kulima kachitsulo kumalo otseguka

Sizowonjezereka kulima chomera ichi poyera, chifukwa n'choletsedwa, komanso chimagwira ntchito. Zovuta za njirayi zikuphatikizapo chiopsezo chachikulu cha matendawa ndi tizilombo toyambitsa matenda. Kuonjezera apo, nthawi zonse nyengo sizikuyenda bwino. Kukula nkhono m'munda kumaphatikizapo zinthu zofunika izi:

  1. Choyamba, m'pofunika kumera mbeu mu chipinda, kuti tchire chikhale cholimba.
  2. Kuti mukhale ndi thanzi labwino, kusunga malo okwanira ndi ofunika kwambiri.
  3. Onetsetsani kuti mugwiritse ntchito zovala zapamwamba, zomwe ziyenera kukhazikitsidwa poyera.

Kodi ndi feteleza otani omwe amafunika kuti akule khansa?

Pofuna kulimbikitsa kukula ndi kuonjezera zokolola, zowonjezera zakudya ziyenera kuchitidwa, popeza zomwe zili pansi nthawi zambiri sizikwanira. Manyowa opangira kansabisi ayenera kukhala atasungunuka kale m'madzi ndikugwiritsidwa ntchito panthawi ya kuthirira.

  1. Ndikofunika kuyang'ana nthawi zonse pH mlingo.
  2. Chomerachi chimafunikira zinthu zotere: nitrogen, phosphorus ndi potaziyamu. Mu shopu la maluwa mungapeze zofunikirazo.
  3. Ndibwino kuti mugulitse munthu amene akukonzekera zomera ndi maluwa, chifukwa choyamba, nitrojeni yowonjezera ikufunika, ndipo yachiwiri - phosphorous. Mpweya wa potaziyamu m'magulu onsewa ndi ofanana.

Kukula nthendayi pawindo

Mmodzi ayenera kukonzekera mwamsanga kuti ndizovuta kukula tchire chabwino pawindo wamba, mwa khitchini, ndipo nthawi zambiri mayesero amatha molephera. Pofuna kulima nthendayi, zikhoza kukhazikitsidwa mothandizidwa ndi alimi ogula kapena angapange okha.

  1. Kwa malo ochepa, malo okwanira 2 mamita 2 amafunika.
  2. Chofunika kwambiri ndiko kuunikira bwino, mpweya wabwino komanso kutentha kwabwino - 24-30 ° C.
  3. Makoma a bokosi ayenera kuti azikhala ndi utoto woyera kapena zooneka bwino, zomwe ndi zofunika kuti pakhale kuwala.
  4. Kuti mukhale ndi nyali yamoto, sankhani kuti muthe kusintha malo awo. Chonde dziwani kuti pamene nyali zili pafupi ndi chomeracho, n'zotheka kuyambitsa kutentha ndi kuyambitsa kutentha.

Kodi ndi nthaka yanji yomwe ikufunika kuti ikule khansa?

Kulima chomera ichi, muyenera kutenga bwino nthaka, yomwe iyenera kukhala yotayirira, kotero, suti loamy chernozem kapena peat nkhumba. Udzu wa kulima hemp uyenera kukhala ndi asidi osaloŵerera ndi madzi abwino, omwe pansi pa mphika, utsanulirepo wosanjikiza wa miyala yabwino. Ngati nthaka ili ndi acidity, ndiye kuti muyipeze, mukhoza kuwonjezera chimbudzi kapena choko. Mukhoza kugula malo m'sitolo.

Kodi mungamwetse bwanji nthendayi?

Pofuna kukolola bwino, nkofunika kusamalira madzi okwanira. Kuthamanga kwa humidification kumadalira mphamvu ya nyali zomwe zimagwiritsidwa ntchito, kutentha kwa mpweya ndi zaka za mphukira. Ndondomeko yotere ya ulimi wothirira ndi yofala: ulimi wothirira umachitika kwa masiku awiri, ndipo tsiku lotsatira imadumpha. Kuti mumvetsetse nthawi zambiri kuti muthe kumwa mowa wambiri, muyenera kuyika chala chanu pa theka-phalanx pansi ndipo ngati chinyezi chimamveka, kuthirira sikufunika. Madzi ogwiritsidwa ntchito ayenera kukhazikika ndi otentha. Ngati mukufuna kupititsa patsogolo madzi, ndiye ntchito decalcifers.