Mkate wa Banana - maphikidwe odabwitsa kwa katundu wokometsetsa kunyumba

Ngati simunayesetse mkate wa nthochi, pitani kudzaza phokoso ndikukonzekeretsani chakudya chokwanira m'nyumba mwanu. Mosakayikira mudzawoneka ngati fungo labwino kwambiri komanso kukoma kosavuta kwa kuphika koteroko, sikudzakhala kovuta kukongoletsa.

Kodi kuphika mkate wa banki?

Mkate wa Banana - njira yophweka komanso mwamsanga. Chifukwa cha kuphedwa kwake, kotsika mtengo, ndalama zopangira bajeti komanso nthawi yochepa yaufulu zidzafunika. Kusiyanasiyana kwakukulu kudzakupatsani mpata wosangalala ndi chikhalidwe chatsopano nthawi zonse, ndipo uphungu wabwino udzakuthandizani kuti zotsatira zake zikhale zopanda pake.

1. Kuti mupange mkate, muyenera kugwiritsa ntchito nthochi zowonjezera, zomwe zimapatsa kuphika kwambiri ndi kukoma.
2. Mkate ukhoza kukhala wolemera kapena wotsamira, yisiti kapena yokongoletsedwa ndi kuwonjezera kwa kuphika ufa.
3. Zakudya zokoma kwambiri za banki ndi mtedza, zipatso zouma kapena zina zowonjezera.

Mkate wa Banana ndi njira mu uvuni

Kenaka, mudzaphunzira kuphika mkate wa banki mu uvuni malinga ndi chophweka chokha. Kuwona malingaliro enieni a zakudya, mukhoza kuyamba kusintha makina anu pazomwe mukufuna: kuchepetsa kapena kuonjezera kuchuluka kwa shuga, kuwonjezera zowonjezedwa ndi walnuts, zonyowa, nkhwangwa, kapena zipatso zouma.

Zosakaniza:

• nthochi - 4 zidutswa;
• mafuta - 150 g;
• shuga - 150 g;
• dzira - chidutswa chimodzi;
• ufa wophika - supuni 1;
• ufa - 200 g;
• mchere - uzitsine.

Kukonzekera

1. Sungani mapira a nthochi ndi chophimba, chophatikiza ndi batala wosungunuka.
2. Onjezerani ufa wophika, dzira lokwapulidwa ndi shuga, mchere ndi ufa.
3. Tumizani mulu mu nkhungu ndi kuphika mkate wa banki pa madigiri 175 pa ola limodzi.

Mkate wa Banana ndi njira yokhala ndi multivariate

Ndi zophweka komanso zosavuta kuphika mkate wa nthochi mu multivark . Pachifukwa ichi, mtanda umapangidwa kuchokera ku mkaka, umene umangopangitsa kuti kuphika kowonjezera bwino, komanso kumapangitsanso mchere. Chinthu chachikulu ndikusankha nthawi yoyenera kutentha. Ndi mphamvu yamtundu wa chipangizo chophika ikhoza kutenga ola limodzi. Mphindi 30 ndikuyenera kuchoka pamtengowu pa "Kutentha".

Zosakaniza:

• nthochi - 6 zidutswa;
• mafuta - 200 g;
• shuga - 250-300 g;
• mazira - zidutswa 4;
• mkaka - 1 galasi;
• ufa wophika - 2 tsp;
• ufa - magalasi 4;
• mchere - uzitsine.

Kukonzekera

1. Sungunulani batala, sungunulani shuga mmenemo.
2. Onjezerani mazira ndi whisk.
3. Onetsetsani mu nthochi, kuphika ufa ndi mchere.
4. Fufuzani ufa, kuwonjezera pa mtanda.
5. Ikani maziko mu zokambirana, kuphatikizapo "Kuphika" kwa ola limodzi.

Mkate wa Banana ndi wopanga mkate

Pansipa pali zambiri zokhudza momwe mungapangire mkate wa banki mu wopanga mkate . Chida chokhwima chakhitchini chidzayendetsa bwino kokha ndi kuphika kwa mankhwala, komanso ndi kukwapula pa mtanda. Muyenera kuika muzitsulo zonsezi zowuma ndi zowonongeka, potsata malangizowo kuchokera ku malangizo ku chipangizo ndikudikirira kukwaniritsa pulogalamuyo.

Zosakaniza:

• nthochi - 2-3 zidutswa;
• mafuta - 100 g;
• shuga - 150 g;
• mazira - zidutswa ziwiri;
• yisiti - supuni 1;
• ufa - makapu awiri;
• Vanilla ndi sinamoni - kwa ½ tsp;
• mchere - uzitsine.

Kukonzekera

1. Nthomba zimatsukidwa ndipo zimagwidwa ndi mphanda kapena tokkushkoy kudziko la mbatata yosenda.
2. Zonsezi zimayikidwa mu chipangizo cha chipangizochi.
3. Tembenuzani maonekedwe a "Dough" kwa mphindi 10, kenaka musinthe pulogalamu ya "Kuphika" kapena "Cupcake".
4. Mkate wotsekedwa wa banki mu wopanga mkate umachotsedwa ku kabati ndipo umaloledwa kuti uzizizira.

Mkate wa Banana

Mkate wa Banana wopanda mazira adzakondweretsa otsutsa zamasamba, adzapanga zosiyana pamasamba oonda kapena kungokhala njira yosavuta yophikira anthu omwe amayesa kuchepetsa zakudya zamakono. Mu ufa, ngati mukufuna, mukhoza kuwonjezera mtedza kapena zipatso zouma, ndikuwaza mankhwalawo ndi shuga wofiira musanayambe kutumikira.

Zosakaniza:

• nthochi - 3 zidutswa;
• mafuta a masamba - 150 ml;
• shuga - 1 chikho;
• kutulutsa soda - supuni 1;
• ufa - 1,5 magalasi;
• chokoka - ½ chikho;
• sinamoni - supuni 1;
• mchere - uzitsine.

Kukonzekera

1. Sakanizani nthochi zowonongeka ndi mphanda kapena tolkushkoy mpaka mutayika.
2. Onjezani shuga, soda, mchere, sinamoni, masamba a masamba popanda fungo, oyambitsa.
3. Zagawo zimatsanulira ufa ndi wowuma, kusakaniza.
4. Sungani mazikowo mu nkhungu ndi kuphika mkate wotsamba wa nthochi kwa mphindi 50 pa 195 degrees.

Mkate wa Banana ndi walnuts

Zakudya zokoma kwambiri, zonunkhira komanso zowonongeka ndi mtedza. Zomaliza ziyenera kukhala zouma ndi zofiira mu poto wouma kapena zowonongeka kwa uvuni wa digrii 180 kwa mphindi 10, kenaka panizani mpaka zinyenyeseni. Kuphika koteroko ndi njira yabwino kwambiri yokonzekera chakudya cham'mawa.

Zosakaniza:

• nthochi - 3 zidutswa;
• walnuts - 1 galasi;
• mafuta - 150 g;
• shuga - 150 g;
• mazira - zidutswa ziwiri;
• ufa wophika - supuni 1;
• sinamoni - supuni 1;
• soda ndi mchere - kwa ¼ tsp;
• ufa - 250 g;
• Tani vanila - supuni 1.

Kukonzekera

1. Sakanizani mu mbale ya ufa, shuga, koloko, kuphika ufa, mchere, sinamoni ndi mtedza wodulidwa.
2. Gwirizanitsani padera batala wosungunuka, nthochi yosungunuka, vanila, mazira okwapulidwa ndi kusakaniza misa kuti muume zowonjezera.
3. Tumizani mtandawo mu nkhungu ndi kuphika mkate wa nthochi wokoma kwa ora limodzi pa madigiri 180.

Chophika cha mkate kuchokera ku nthochi ndi ufa wa rye

Banana mkate wopanda shuga kuchokera rye rye, okonzeka molingana ndi Chinsinsi pansipa, n'zosadabwitsa zonunkhira ndi zothandiza kwambiri. Zakudya zoterezi ndi milungu yopanga zakudya zamasamba, komanso njira yabwino kwambiri yodyera zakudya. Ngati pali chilakolako chofuna kukhala chochepetsetsa komanso choyenera, muyenera kugawa gawo limodzi la ufa wa rye ndi tirigu.

Zosakaniza:

• nthochi - 4 zidutswa;
• masamba mafuta - ¼ chikho;
• Mkaka wa walnut kapena madzi - chikho ½;
• ufa wa fulakesi - 3 tbsp. makuni;
• Zakudya zowonjezera - 1,5 tsp.
• sinamoni ndi chotsitsa cha vanilla - 1 tsp aliyense;
• nutmeg - ½ tsp;
• rye rye wothira mafuta - makapu awiri;
• mtedza ndi zipatso zouma - ½ chikho;
• mchere - ¼ tsp.

Kukonzekera

1. Ufa wa thonje umathetsedwa mu mkaka kapena madzi, kuwonjezera mafuta, vanila ndi nthochi yosenda.
2. Gwiritsani ntchito zouma zonse ndi mtedza (zipatso zouma).
3. Sakanizani zidutswa zouma ndi zowonongeka, kuziyika mu nkhungu.
4. Likani mkate kwa mphindi 35 pa madigiri 175.

Mkate wa mkate wa yisiti

Chodabwitsa kwambiri, chokoma ndi chofewa, mumapeza mkate wa nthochi mu uvuni ngati mukuphika pa mtanda wa yisiti. Njira iyi yokongoletsera zokoma idzatenga nthawi yochulukirapo, koma zotsatira zake zidzathepira zonse. Osapangidwira muzakudyazo adzaphwanyidwa mtedza kapena zipatso zowuma, zomwe ziyenera kusakanizidwa mu mtanda pamapeto pake.

Zosakaniza:

• nthochi - 4 zidutswa;
• mafuta - ½ chikho;
• shuga - 1 chikho;
• mkaka - chikho ½;
• yisiti - supuni 1;
• sinamoni ndi chotsitsa cha vanilla - 1 tsp aliyense;
• nutmeg - ¼ tsp supuni;
• magalasi awiri - 2.5;
• mchere - uzitsine;
• mtedza wosweka - ½ chikho.

Kukonzekera

1. Sungunulani mu yisiti yowonjezera.
2. Onjezerani zotsalira zotsalira ndi nthochi ya nthochi, kusakaniza kwa mphindi 10 ndikuchoka kutentha kwa maola 1.5.
3. Onetsetsani mtedzawu, tumizani mulu mu nkhungu, pita kwa maola 1.5 kuti mugwire.
4. Chophikacho chaphikidwa kwa mphindi 60 pa madigiri 160.

Mkate wa Banana

Mkate wa Banana ndi chokoleti ndi wokoma kwambiri, zonunkhira, wathanzi komanso wathanzi. Chakudya chokoma cha mchere chidzakwaniritsa zofuna za munthu wangwiro, zidzakondwera ndi zachilendo komanso zachilendo zojambula. Ngati ndi kotheka, madontho a chokoleti akhoza kubwezeretsedwa ndi zidutswa zing'onozing'ono za chokoleti chakuda.

Zosakaniza:

• nthochi - 2 zidutswa;
• madontho a chokoleti - 1 galasi;
• mafuta - 200 g;
• shuga bulauni - 100 g;
• mazira - zidutswa zitatu;
• ufa wophika - supuni 1;
• ufa - 300 g;
• vanila - ½ tsp;
• mchere - uzitsine.

Kukonzekera

1. Mafutawo ndi nthaka ndipo amamenyedwa pang'ono ndi shuga ndi vanila.
2. Pitirizani kumenya, yonjezerani dzira limodzi, kenaka yikani mchere, banana puree, ufa, ufa wophika, madontho a chokoleti.
3. Kuphika mkate wa chokoleti-banki kwa mphindi 35-40 pa madigiri 180.

Mkate wa Banana mu uvuni wa microwave

Ngati palibe njira yophika zokoma mu njira yachikhalidwe, gwiritsani ntchito uvuni wa microwave pa izi. Mukhoza kuphika mkate wa banki mu masamba a masamba komanso popanda kuwonjezera mazira, ndiye kuti mankhwalawa adzakhala osiyana kwambiri ndi ophika kapena ophika. Ngati mukufuna, yikani mtedza kapena zipatso zouma ku mtanda.

Zosakaniza:

• nthochi - 2 zidutswa;
• batala - 50 g;
• ufa ndi shuga wothira - 100 g;
• dzira - chidutswa chimodzi;
• ufa wophika - supuni 1;
• madzi ofunda - 1 tbsp. supuni;
• wowuma - 1 tbsp. supuni;
• mchere - uzitsine.

Kukonzekera

1. Sakanizani mbatata yosakaniza ndi zina zowonjezera ndikusamutsira chidebe chophimba mafuta.
2. Konzani mkate kwa mphindi makumi atatu pamphamvu ya Watt 600.