Mackerel mu multivariate

Mackerel si nsomba yotsika mtengo komanso yokoma, komanso imatchuka kwambiri, chifukwa choti tili ndi maphikidwe osiyanasiyana ophikira nsomba iyi padziko lonse lapansi. Kodi kuphika mackerel mu multivarker sikungothamanga, koma komanso zokoma, tidzakambirana m'nkhani ino.

Chinsinsi cha mackerel stewed mu multivariate

Zosakaniza:

• mackerel - zidutswa ziwiri;
• kirimu wowawasa - 100 g;
• kaloti - 1 chidutswa;
• anyezi - ma PC 2;
• mchere, tsabola - kulawa;
• chomera;
• phwetekere - 1 pc.

Kukonzekera

Zakudya za mackerel mu multivark zikhoza kukonzedwa osati mophweka chabe, komanso mofulumira, ndipo izi ndizitsimikizirika zowona. Timatenthetsa multivarka ndi mafuta a masamba mu "Kuphika" mawonekedwe. Anyezi finely akanadulidwa, ndi kaloti kusakaniza lalikulu grater. Fryani ndiwo zamasamba mu multivark mpaka zofewa.

Pamene anyezi ndi kaloti akukonzekera - tidzasomba. Mbalameyi imayenera kutsukidwa ndi viscera, kudula mutu ndi mapepala, kenako kudula mbali. Zakukidwe za mackerel ziyenera kupangidwa ndi mchere ndi tsabola.

Gawo la zophika zamasamba zaikidwa, ndipo theka la otsalira timagawira zidutswa za nsomba. Lembani nsomba yofiira ndi zonona. Pamwamba pa anyezi ndi kaloti timayika mphete za phwetekere. Apanso, sungani mchere ndi tsabola ndipo mutseka chivindikiro cha multivarka. Ikani mawonekedwe "Ozimitsa" kwa ora limodzi.

Mackerel ndi ndiwo zamasamba, zophikidwa mu multivark, zogwirizana ndi mbali ya mpunga, kapena mbatata yophika . Ngati mulibe mackerel ali pafupi, muwerenge mobwerezabwereza Chinsinsi ndi nsomba zina zilizonse.

Mackerel wophikidwa mu multiwool mu zojambulajambula

Zosakaniza:

• mackerel - zidutswa ziwiri;
• mandimu - chidutswa 1;
• amadyera fennel - gulu limodzi;
• batala - 1 tbsp. supuni;
• mchere, tsabola - kulawa.

Kukonzekera

Timatsuka nsomba ndi zanga, ngati n'koyenera ife timatope, timadula mutu ndi zopsereza. Sungani nsombazo ndi mchere ndi tsabola. Ngati mulibe fennel watsopano muzitsulo, mugwiritsire ntchito nyemba zake, mutatsukidwa mumatope, kapena chopukusira khofi. Mukamagwiritsira ntchito mbeu za fennel - tsukani nsomba pamodzi ndi mchere ndi tsabola. Ngati masambawa ali atsopano, kenaka muzipaka ndi mimba pamimba pamodzi ndi magawo awiri a mandimu ndi chidutswa cha batala. Kuchokera ku theka lamuyi Finyani madzi pamtundu wa nyama.

Manga mkaka wa mackerel wokhala ndi zojambula ndi malo mu mbale ya multivark kwa mphindi 50-60 (malingana ndi kukula kwa mtembo) muwonekedwe "Bakak". Ngati mukufuna kuti nsomba ikhale yowonjezereka, yesetsani kuzizira, ndikulumikiza ndi zojambulazo.

Mackerel mu banja mu multivark

Zosakaniza:

• mackerel - zidutswa ziwiri;
• adyo - 2 cloves;
• koriander watsopano - 1 gulu;
• tsabola wa tsabola - 1 pc.;
• anyezi wofiira - 1/2 ma PC.;
• anyezi wobiriwira - nthenga 2;
• 1 madzi a mandimu;
• msuzi wa soya - 1 tbsp. supuni;
• mchere, tsabola - kulawa.

Kukonzekera

Garlic ndi mitundu yonse ya anyezi imayikidwa mu blender ndi wosweka. Onani kuti anyezi ndi adyo sayenera kukhala mbatata yosenda, Zokwanira kungokupera masamba osati zidutswa zochepa. Kwa akanadulidwa anyezi ndi adyo, kuwonjezera wosweka coriander ndi chili (popanda mbewu ndi magawo).

Timatsuka mackerel, kudula mitu ndi zipsepse. Timayika mimba ya nsomba ndi anyezi ndi kupinira mimba ndi mankhwala opangira mano. Mu mbale, sakanizani madzi a mandimu ndi msuzi wa soya, ndipo musonkhezere nsomba mu marinade chifukwa cha mphindi 30. Patapita nthawi, timaika mackerel mu chidebe chowongolera, ndikutsanulira mu multivarkine magalasi 4 a madzi ambiri. Timayika chidebecho ndi nsomba mu mbale ya multivark ndikuika "Steam kuphika" pa mphindi 20-30 (malingana ndi mtundu wa multivark ndi kukula kwa mackerel). Timatumikira nsomba ndi saladi yobiriwira ndi galasi la vinyo. Chakudya chosavuta komanso chokhutiritsa chimenecho ndithudi chidzakhala kwa aliyense amene amakonda.